Search Results for Kamal-Eldin, Afaf.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dKamal-Eldin$00252C$002bAfaf.$0026ps$003d300?dt=list
2026-06-03T11:47:09Z
Analysis of lipid oxidation
ent://SD_ILS/0/SD_ILS:103379
2026-06-03T11:47:09Z
2026-06-03T11:47:09Z
Author Kamal-Eldin, Afaf, ed. Pokorny, Jan, ed.<br/>Preferred Shelf Number QP 751 .A456 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Fermentation : effects on food properties
ent://SD_ILS/0/SD_ILS:539780
2026-06-03T11:47:09Z
2026-06-03T11:47:09Z
Author Mehta, Bhavbhuti M. Kamal-Eldin, Afaf. Iwanski, Robert Z.<br/>Preferred Shelf Number QR151 .F47 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439853351">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Whole grains and health
ent://SD_ILS/0/SD_ILS:596809
2026-06-03T11:47:09Z
2026-06-03T11:47:09Z
Author Landberg, Rikard, editor. Scheers, Nathalie, editor.<br/>Preferred Shelf Number QP144 .G73<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118939420">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118939420</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>