Search Results for Kamal-Eldin, Afaf.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dKamal-Eldin$00252C$002bAfaf.$0026ic$003dtrue$0026ps$003d300?2024-09-14T23:10:00ZLipid oxidation pathwaysent://SD_ILS/0/SD_ILS:2851862024-09-14T23:10:00Z2024-09-14T23:10:00ZAuthor Kamal-Eldin, Afaf.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822098">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analysis of lipid oxidationent://SD_ILS/0/SD_ILS:2914972024-09-14T23:10:00Z2024-09-14T23:10:00ZAuthor Kamal-Eldin, Afaf. Pokorny?, Jan, 1928-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822395">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analysis of lipid oxidationent://SD_ILS/0/SD_ILS:1033792024-09-14T23:10:00Z2024-09-14T23:10:00ZAuthor Kamal-Eldin, Afaf, ed. Pokorny, Jan, ed.<br/>Preferred Shelf Number QP 751 .A456 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Fermentation effects on food propertiesent://SD_ILS/0/SD_ILS:2862342024-09-14T23:10:00Z2024-09-14T23:10:00ZAuthor Mehta, Bhavbhuti M. Kamal-Eldin, Afaf. Iwanski, Robert Z.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439853351">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>