Search Results for Kay, Jack F.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dKay$00252C$002bJack$002bF.$0026ic$003dtrue$0026ps$003d300?dt=list2024-11-24T20:33:52ZAnalyses for hormonal substances in food producing animalsent://SD_ILS/0/SD_ILS:3440962024-11-24T20:33:52Z2024-11-24T20:33:52ZAuthor Kay, Jack F. Belton, P. S. Downey, Gerry. Levy, Len. Sharman, Matthew.<br/>Preferred Shelf Number ONLINE(344096.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781849730723">Unspecified, see website description</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical analysis of antibiotic residues in foodent://SD_ILS/0/SD_ILS:2989192024-11-24T20:33:52Z2024-11-24T20:33:52ZAuthor Wang, Jian, 1969- MacNeil, James D. Kay, Jack F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://lib.myilibrary.com/detail.asp?ID=333208">Connect to MyiLibrary resource</a>
Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118067208">http://dx.doi.org/10.1002/9781118067208</a>
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