Search Results for Kelly, D. R. - Narrowed by: Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dKelly$00252C$002bD.$002bR.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ps$003d300?dt=list 2024-11-28T09:50:30Z Biotechnology. Volume 8b, Biotransformations II ent://SD_ILS/0/SD_ILS:300891 2024-11-28T09:50:30Z 2024-11-28T09:50:30Z Author&#160;Rehm, Hans-J&uuml;rgen.&#160;Reed, Gerald, 1913-2008.&#160;P&uuml;hler, A.&#160;Stadler, P.&#160;Kelly, D. R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527620913">http://dx.doi.org/10.1002/9783527620913</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biotechnology. Volume 8a, Biotransformations I ent://SD_ILS/0/SD_ILS:300890 2024-11-28T09:50:30Z 2024-11-28T09:50:30Z Author&#160;Rehm, Hans-J&uuml;rgen.&#160;Reed, Gerald, 1913-2008.&#160;P&uuml;hler, A.&#160;Stadler, P.&#160;Kelly, D. R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527620906">http://dx.doi.org/10.1002/9783527620906</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Cambridge handbook of instructional feedback ent://SD_ILS/0/SD_ILS:506299 2024-11-28T09:50:30Z 2024-11-28T09:50:30Z Author&#160;Lipnevich, Anastasiya A., editor.&#160;Smith, Jeffrey K., editor.<br/>Preferred Shelf Number&#160;BF319.5 .F4 C36 2018<br/>Electronic Access&#160;<a href="https://doi.org/10.1017/9781316832134">https://doi.org/10.1017/9781316832134</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Encyclopedia of dietary supplements ent://SD_ILS/0/SD_ILS:289101 2024-11-28T09:50:30Z 2024-11-28T09:50:30Z Author&#160;Coates, Paul M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781482204056">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>