Search Results for Lactic acid bacteria. - Narrowed by: 2019
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLactic$002bacid$002bbacteria.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092019$0025092019$0026ps$003d300?dt=list
2026-06-02T01:43:35Z
Lactic Acid Bacteria Omics and Functional Evaluation
ent://SD_ILS/0/SD_ILS:483574
2026-06-02T01:43:35Z
2026-06-02T01:43:35Z
Author Chen, Wei. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-7832-4">https://doi.org/10.1007/978-981-13-7832-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lactic Acid Bacteria Bioengineering and Industrial Applications
ent://SD_ILS/0/SD_ILS:486376
2026-06-02T01:43:35Z
2026-06-02T01:43:35Z
Author Chen, Wei. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-7283-4">https://doi.org/10.1007/978-981-13-7283-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food, fermentation and micro-organisms
ent://SD_ILS/0/SD_ILS:594915
2026-06-02T01:43:35Z
2026-06-02T01:43:35Z
Author Bamforth, Charles W., 1952- author. Cook, David J., 1965- author.<br/>Preferred Shelf Number TP371.44 .B36 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119557456">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119557456</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>