Search Results for Lebensmittel. - Narrowed by: Food -- Analysis. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLebensmittel.$0026qf$003dSUBJECT$002509Subject$002509Food$002b--$002bAnalysis.$002509Food$002b--$002bAnalysis.$0026ic$003dtrue$0026ps$003d300? 2024-09-18T15:26:15Z Lebensmittel- und Umweltanalytik mit der HPLC ent://SD_ILS/0/SD_ILS:300914 2024-09-18T15:26:15Z 2024-09-18T15:26:15Z Author&#160;Galensa, R.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527624423">http://dx.doi.org/10.1002/9783527624423</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittelf&uuml;hrer. 2, Fleisch, Fisch, Milch, Fett, Gew&uuml;rze, Getr&auml;nke, Lebensmittel f&uuml;r Di&auml;t, f&uuml;r S&auml;uglinge, f&uuml;r Sportler Inhalte, Zus&auml;tze, R&uuml;ckst&auml;nde ent://SD_ILS/0/SD_ILS:300954 2024-09-18T15:26:15Z 2024-09-18T15:26:15Z Author&#160;Vollmer, G&uuml;nter.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481480">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481480</a> John Wiley <a href="http://dx.doi.org/10.1002/9783527625864">http://dx.doi.org/10.1002/9783527625864</a> <a href="http://site.ebrary.com/lib/alltitles/Doc?id=10340955">http://site.ebrary.com/lib/alltitles/Doc?id=10340955</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittel- und Umweltanalytik mit der Spektrometrie Tips, Tricks und Beispiele f&uuml;r die Praxis ent://SD_ILS/0/SD_ILS:300907 2024-09-18T15:26:15Z 2024-09-18T15:26:15Z Author&#160;Matter, Lothar.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527624249">http://dx.doi.org/10.1002/9783527624249</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittel- und Umweltanalytik anorganischer Spurenbestandteile Tips, Tricks und Beispiele f&uuml;r die Praxis ent://SD_ILS/0/SD_ILS:300958 2024-09-18T15:26:15Z 2024-09-18T15:26:15Z Author&#160;Matter, Lothar.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527625949">http://dx.doi.org/10.1002/9783527625949</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food and environmental analysis by capillary gas chromatography hints for practical use ent://SD_ILS/0/SD_ILS:300651 2024-09-18T15:26:15Z 2024-09-18T15:26:15Z Author&#160;Matter, Lothar.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527612550">http://dx.doi.org/10.1002/9783527612550</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>