Search Results for Lebensmittelchemie. - Narrowed by: 2008
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLebensmittelchemie.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026ps$003d300?dt=list
2024-10-22T03:11:34Z
Lebensmittelchemie
ent://SD_ILS/0/SD_ILS:186774
2024-10-22T03:11:34Z
2024-10-22T03:11:34Z
Author Belitz, Hans-Dieter. author. Grosch, Werner. author. Schieberle, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-73202-0">http://dx.doi.org/10.1007/978-3-540-73202-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lehrbuch der Lebensmittelchemie
ent://SD_ILS/0/SD_ILS:127750
2024-10-22T03:11:34Z
2024-10-22T03:11:34Z
Author Belitz, Hans-Dieter. Grosch, Werner. Schieberle, P.<br/>Preferred Shelf Number TX545 .B412 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Lehrbuch Lebensmittelchemie und Ernährung
ent://SD_ILS/0/SD_ILS:176964
2024-10-22T03:11:34Z
2024-10-22T03:11:34Z
Author Ebermann, Robert. author. Elmadfa, Ibrahim. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-211-49348-9">http://dx.doi.org/10.1007/978-3-211-49348-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>