Search Results for Lindemann, Udo. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLindemann$00252C$002bUdo.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300?dt=list 2024-12-22T15:47:44Z Structural Complexity Management An Approach for the Field of Product Design ent://SD_ILS/0/SD_ILS:188935 2024-12-22T15:47:44Z 2024-12-22T15:47:44Z Author&#160;Lindemann, Udo. author.&#160;Maurer, Maik. author.&#160;Braun, Thomas. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-87889-6">http://dx.doi.org/10.1007/978-3-540-87889-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> A Practical Guide to Bio-inspired Design ent://SD_ILS/0/SD_ILS:487818 2024-12-22T15:47:44Z 2024-12-22T15:47:44Z Author&#160;Hashemi Farzaneh, Helena. author.&#160;Lindemann, Udo. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-662-57684-7">https://doi.org/10.1007/978-3-662-57684-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Complexity Metrics in Engineering Design Managing the Structure of Design Processes ent://SD_ILS/0/SD_ILS:194543 2024-12-22T15:47:44Z 2024-12-22T15:47:44Z Author&#160;Kreimeyer, Matthias. author.&#160;Lindemann, Udo. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-20963-5">http://dx.doi.org/10.1007/978-3-642-20963-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cost-Efficient Design ent://SD_ILS/0/SD_ILS:184132 2024-12-22T15:47:44Z 2024-12-22T15:47:44Z Author&#160;Ehrlenspiel, Klaus. author.&#160;Kiewert, Alfons. author.&#160;Lindemann, Udo. author.&#160;Hundal, Mahendra S. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-34648-7">http://dx.doi.org/10.1007/978-3-540-34648-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>