Search Results for Lipids

Healthful lipids

2026-01-21T21:35:51Z

Author Akoh, Casimir C., 1955-, ed. Lai, Oi-Min, ed. American Oil Chemists' Society.
Preferred Shelf Number TX 553.L5 H43 2005
Format: Books
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Lipids and atherosclerosis

2026-01-21T21:35:51Z

Author Fuster, V. Packard, Christopher J. Rader, Daniel John.
Preferred Shelf Number QP751 .L57 2006
Electronic Access Click here to view.
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Lipids and atherosclerosis

2026-01-21T21:35:51Z

Author Fuster, V. Packard, Christopher J. Rader, Daniel John.
Preferred Shelf Number QP751 .L57 2006
Electronic Access Click here to view.
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Crystallization of lipids

2026-01-21T21:35:51Z

Author Satō, Kiyotaka, 1946- editor.
Preferred Shelf Number QP751
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118593882
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Biochemistry and lipids

2026-01-21T21:35:51Z

Preferred Shelf Number QU 85 BIO 1974 G
Format: Books
Availability Health Sciences Library~1

Biochemical problems of lipids

2026-01-21T21:35:51Z

Author International Conference on the Biochemistry of Lipids (7th : 1962 : Birmingham, Eng.) Frazer, A. C., ed.
Preferred Shelf Number QP 751 I63 1963
Format: Books
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Transmembrane Dynamics of Lipids

2026-01-21T21:35:51Z

Author Herrmann, Andreas. Devaux, Philippe E. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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Lipids : nutrition and health

2026-01-21T21:35:51Z

Author Leray, Claude, author.
Preferred Shelf Number QP751 .L47 2015
Electronic Access Click here to view.
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Lipids and Skin Health

2026-01-21T21:35:51Z

Author Pappas, Apostolos. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-09943-9
Format: Electronic Resources
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Lipids in Protein Misfolding

2026-01-21T21:35:51Z

Author Gursky, Olga. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-17344-3
Format: Electronic Resources
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Lipids in Aquatic Ecosystems

2026-01-21T21:35:51Z

Author Kainz, Martin. editor. Brett, Michael T. editor. Arts, Michael T. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-89366-2
Format: Electronic Resources
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Lipids in cereal technology

2026-01-21T21:35:51Z

Author Barnes, P. J. (Peter John), 1947-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120790203
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Handbook of functional lipids

2026-01-21T21:35:51Z

Author Akoh, Casimir C., 1955-
Preferred Shelf Number QP751 .H327 2006
Electronic Access Click here to view.
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Physical properties of lipids

2026-01-21T21:35:51Z

Author Marangoni, Alejandro G., 1965- Narine, Suresh.
Preferred Shelf Number TP453 .L56 P48 2002
Electronic Access Click here to view.
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Spectral properties of lipids

2026-01-21T21:35:51Z

Author Hamilton,Richard J., ed. Cast, John, ed.
Preferred Shelf Number QP 751 S68 1999
Format: Books
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Lipids in infant nutrition

2026-01-21T21:35:51Z

Author Huang, Yung-Sheng, Dr. Sinclair, Andrew, 1942-
Preferred Shelf Number RJ216 .L62 1998
Electronic Access Taylor & Francis http://www.taylorfrancis.com/books/9781439831953 Taylor & Francis https://www.taylorfrancis.com/books/9781003040798 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Lipids and the Kidney

2026-01-21T21:35:51Z

Author Keane, W.F., editor. Hörl, W.H., editor. Kasiske, B.L., editor.
Preferred Shelf Number XX(548949.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00223-2
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Lipids in modern nutrition

2026-01-21T21:35:51Z

Preferred Shelf Number QU 145 NES 1987 C.13
Format: Books
Availability Health Sciences Library~1

Lipids in cereal technology

2026-01-21T21:35:51Z

Preferred Shelf Number QU 85 L765 1983
Format: Books
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Fatty acids and lipids : new findings

2026-01-21T21:35:51Z

Author International Society for the Study of Fatty Acids and Lipids. Congress (4th : 2000 : Tsukuba-shi, Japan) Hamazaki, Tomohito, ed. Okuyama, Harumi, ed.
Preferred Shelf Number QU 90 I6112 2001
Format: Books
Availability Health Sciences Library~1

Biological role of plant lipids

2026-01-21T21:35:51Z

Author International Sympsoium on the Biological Role of Plant Lipids (8th : 25-28 July 1988 : Budapest) Biacs, P. A. ed. Gruiz, K. ed. Kremmer, T. ed.
Preferred Shelf Number QK 99 I61 1989 1.K
Format: Books
Availability Health Sciences Library~1

Developments in the analysis of lipids

2026-01-21T21:35:51Z

Author Gordon, M. H., ed. Tyman, John H. P., ed. Society of Chemical Industry. Oils and Fats Group. Royal Society of Chemistry (Great Britain). Lipids Group. Developments in the Analysis of Fats and Other Lipids (Conference). (1993 : University of Newcastle upon Tyne).
Preferred Shelf Number QP 751 D494 1993
Format: Books
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Bioactive Lipids in Health and Disease

2026-01-21T21:35:51Z

Author Trostchansky, Andres. editor. Rubbo, Homero. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-11488-6
Format: Electronic Resources
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Food lipids : chemistry, nutrition, and biotechnology

2026-01-21T21:35:51Z

Author Akoh, Casimir C., 1955- editor. Min, David B., editor.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781315151854 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Polar lipids : biology, chemistry, technology

2026-01-21T21:35:51Z

Author Ahmad, Moghis U., editor. Xu, Xuebing, 1962- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781630670443
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Lipids in Health and Disease

2026-01-21T21:35:51Z

Author Quinn, Peter J. editor. Wang, Xiaoyuan. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-4020-8831-5
Format: Electronic Resources
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Biochemistry of lipids, lipoproteins and membranes

2026-01-21T21:35:51Z

Author Vance, Dennis E. Vance, Jean E.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444532190
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Food lipids : chemistry, nutrition, and biotechnology

2026-01-21T21:35:51Z

Author Akoh, Casimir C., 1955- Min, David B.
Preferred Shelf Number QP751 .F647 2008
Electronic Access Click here to view.
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Advanced Dairy Chemistry Volume 2 Lipids

2026-01-21T21:35:51Z

Author Fox, P. F. editor. McSweeney, P. L. H. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/0-387-28813-9
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Lipids and atherosclerosis annual. 2003

2026-01-21T21:35:51Z

Author Gaw, Allan, author. Shepherd, J. 1944- (James), author. Taylor and Francis.
Preferred Shelf Number RC692
Electronic Access Click here to view.
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Food lipids : chemistry, nutrition, and biochemistry

2026-01-21T21:35:51Z

Author Akoh, Casimir C., ed. Min, David B., ed.
Preferred Shelf Number QU 85 F686 2002
Format: Books
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Biochemistry of lipids, lipoproteins, and membranes

2026-01-21T21:35:51Z

Author Vance, Dennis E., ed. Vance, Jean E., ed.
Preferred Shelf Number QD 415 N48 2002
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Food lipids : chemistry, nutrition, and biochemistry

2026-01-21T21:35:51Z

Author Akoh, Casimir C., 1955- Min, David B.
Preferred Shelf Number QP751 .F647 2002
Electronic Access Click here to view.
Format: Books
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Lipids and vascular disease : current issues

2026-01-21T21:35:51Z

Author Betteridge, John, ed.
Preferred Shelf Number WD 200.5 .H8 L7636 2000
Format: Books
Availability Health Sciences Library~1

Nutrition, lipids, health, and disease

2026-01-21T21:35:51Z

Author Ong, Augustine S.H., ed. Niki, Etsuo, ed. Packer, Lester, ed.
Preferred Shelf Number QP 751 N88 1995
Format: Books
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Ether lipids biochemical and biomedical aspects

2026-01-21T21:35:51Z

Author Mangold, Helmut K. Paltauf, F. (Fritz)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124687806
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Lipids and biomembranes of eukaryotic microorganisms

2026-01-21T21:35:51Z

Author Erwin, Joseph A.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780122420504
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Ether lipids: chemistry and biology

2026-01-21T21:35:51Z

Author Snyder, Fred. Baumann, Wolfgang J.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780126541502
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Biochemistry and methodology of lipids

2026-01-21T21:35:51Z

Author Johnson, A. R., ed. DAvenport, J. B., ed.
Preferred Shelf Number QU 85 BIO 1971
Format: Books
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Ether lipids : chemistry and biology

2026-01-21T21:35:51Z

Preferred Shelf Number QU 85 SNY 1972
Format: Books
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Biogenesis of Fatty Acids, Lipids and Membranes

2026-01-21T21:35:51Z

Author Geiger, Otto. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-50430-8
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Aerobic Utilization of Hydrocarbons, Oils, and Lipids

2026-01-21T21:35:51Z

Author Rojo, Fernando. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-50418-6
Format: Electronic Resources
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Lipids and essential oils as antimicrobial agents

2026-01-21T21:35:51Z

Author Thormar, Halldor. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645012 John Wiley http://dx.doi.org/10.1002/9780470976623
Format: Electronic Resources
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Lipids and cellular membranes in amyloid diseases

2026-01-21T21:35:51Z

Author Jelinek, Raz. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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Lipids in Photosynthesis Essential and Regulatory Functions

2026-01-21T21:35:51Z

Author Wada, Hajime. editor. Murata, Norio. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-90-481-2863-1
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Lipidomics and bioactive lipids lipids and cell signaling

2026-01-21T21:35:51Z

Author Brown, H. Alex (Hugh Alex), 1960-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879 ScienceDirect http://www.sciencedirect.com/science/book/9780123739650
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Current trends in the biochemistry of lipids : proceeding

2026-01-21T21:35:51Z

Author International symposium on lipids ( 1971 : Bangalore) Ganguly, J., ed. Smellie, R. M. S., ed.
Preferred Shelf Number QU 4 BIO 1972 C.35
Format: Books
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Advanced research on plant lipids : proceedings of the 15th International Symposium on Plant Lipids

2026-01-21T21:35:51Z

Author International Symposium on Plant Lipids (15th : 2000 : Okazaki,Japan) Murata, Norio.
Preferred Shelf Number QK 898.L56 I556 2002
Format: Books
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Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.

2026-01-21T21:35:51Z

Author Symposium on Lipids, Malnutrition and the Developing Brain (1971 : London, England) Wright, Norman, 1900-1970. Elliott, Katherine May. Knight, Julie. Ciba Foundation.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470719862
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Synthesis and Applications of Carbohydrates, Lipids, and Steroids

2026-01-21T21:35:51Z

Author Nag, Ahindra, editor.
Preferred Shelf Number QD321
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003437413 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Therapeutic platform of bioactive lipids : focus on cancer

2026-01-21T21:35:51Z

Author Singh, Manjari, 1991- editor.
Preferred Shelf Number RC632 .L5
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003301608 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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The Role of Bioactive Lipids in Cancer, Inflammation and Related Diseases

2026-01-21T21:35:51Z

Author Honn, Kenneth V. editor. Zeldin, Darryl C. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-21735-8
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Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology

2026-01-21T21:35:51Z

Author McGenity, Terry J. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-14785-3
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Bioactive Ceramides in Health and Disease Intertwined Roles of Enigmatic Lipids

2026-01-21T21:35:51Z

Author Stiban, Johnny. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-21162-2
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Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Biodegradation and Bioremediation

2026-01-21T21:35:51Z

Author Steffan, Robert J. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-50433-9
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Lipids and edible oils : properties, processing and applications

2026-01-21T21:35:51Z

Author Galanakis, Charis M., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128171059
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Tandem mass spectrometry of lipids : molecular analysis of complex lipids

2026-01-21T21:35:51Z

Author Murphy, Robert C., author.
Preferred Shelf Number ONLINE(343230.1)
Electronic Access ebrary An electronic book accessible through the World Wide Web; click to view Royal Society of Chemistry http://dx.doi.org/10.1039/9781782626350
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Handbook of lipids in human function : fatty acids

2026-01-21T21:35:51Z

Author Watson, Ronald R. (Ronald Ross), editor. Meester, Fabien De, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9781630670368
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Minerals and Lipids Profiles in Cardiovascular Disorders in South Asia Cu, Mg, Se, Zn and Lipid Serum Profiles for the Example of Patients in Pakistan

2026-01-21T21:35:51Z

Author Rizvi, Nayab Batool. author. Nagra, Saeed Ahmad. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-642-34249-3
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Lipids, Lipophilic Components and Essential Oils from Plant Sources

2026-01-21T21:35:51Z

Author Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-85729-323-7
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Chemical, biological, and functional aspects of food lipids

2026-01-21T21:35:51Z

Author Sikorski, Zdzislaw E. Kosakowska, Anna, 1938-
Preferred Shelf Number TP453 .L56 C48 2011
Electronic Access Click here to view.
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Handbook of Neurochemistry and Molecular Neurobiology Neural Lipids

2026-01-21T21:35:51Z

Author Lajtha, Abel. editor. Tettamanti, Guido. editor. Goracci, Gianfrancesco. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-30378-9
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Metabolism and Functions of Bioactive Ether Lipids in the Brain

2026-01-21T21:35:51Z

Author Farooqui, Akhlaq A. author. Farooqui, Tahira. author. Horrocks, Lloyd A. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-0-387-77401-5
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Lipidomics and bioactive lipids specialized analytical methods and lipids in disease

2026-01-21T21:35:51Z

Author Brown, H. Alex (Hugh Alex), 1960-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879 ScienceDirect http://www.sciencedirect.com/science/book/9780123739667
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Lipidomics and bioactive lipids mass-spectrometry-based lipid analysis

2026-01-21T21:35:51Z

Author Brown, H. Alex (Hugh Alex), 1960-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879 ScienceDirect http://www.sciencedirect.com/science/book/9780123738950
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Enzimatik interesterifikasyon yöntemi ile üretilen soya yağı bazlı fonksiyonel lipidlerde oksidatif kararlılığın belirlenmesi = Determination of oxidative stability of enzymatically produced soybean oil-based structured lipids

2026-01-21T21:35:51Z

Author Turan, Semra.
Preferred Shelf Number TEZ/7599 .T929 2006
Format: Books
Availability Beytepe Library~1

Handbook of food analytical chemistry water, proteins, enzymes, lipids, and carbohydrates

2026-01-21T21:35:51Z

Author Wrolstad, Ronald E., 1939- John Wiley & Sons.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/0471709085
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Fatty Acids and Lipids - New Findings : International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000

2026-01-21T21:35:51Z

Author Hamazaki, T., editor. Okuyama, H., editor.
Preferred Shelf Number XX(548832.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00664-3
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Clinicians' guide to lipids and coronary heart disease

2026-01-21T21:35:51Z

Author Betteridge, John. Morrell, J. M., ort. yaz.
Preferred Shelf Number WD 200.5.H8 B565 1998
Format: Books
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Developing brain and behaviour the role of lipids in infant formula

2026-01-21T21:35:51Z

Author Dobbing, John.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780122188701
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Developing brain and behavior : the role of lipids in infant formula

2026-01-21T21:35:51Z

Author Dobbing, John.
Preferred Shelf Number WS 115 D489 1997
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Chromatography of lipids in biomedical research and clinical diagnosis

2026-01-21T21:35:51Z

Author Kuksis, Arnis.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444427625
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Blood lipids and lipoproteins : quantitation, composition and metabolism

2026-01-21T21:35:51Z

Author Nelson, Gary J.
Preferred Shelf Number QU 85 NEL 1972
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Nutraceutical and specialty lipids and their co-products

2026-01-21T21:35:51Z

Preferred Shelf Number QP144 .F85 N84 2006
Electronic Access Click here to view.
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Biochimica et biophysica acta.

2026-01-21T21:35:51Z

Preferred Shelf Number ALFABETİK V.916 1987
Electronic Access http://www.sciencedirect.com/science/journal/00063002 http://www.sciencedirect.com/science/journal/00052728 http://www.sciencedirect.com/science/journal/00052736 http://www.sciencedirect.com/science/journal/01674781 http://www.sciencedirect.com/science/journal/03044165
Format: Continuing Resources Other
Availability Health Sciences Library~493 Health Sciences Library~489 Health Sciences Library~215 ~0

Developments in dairy chemistry

2026-01-21T21:35:51Z

Author Fox, P. F., ed. by
Preferred Shelf Number SF 253 D44 V.3
Format: Books
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Metabolic pathways

2026-01-21T21:35:51Z

Author Greenberg, David Morris., 1895- ed.
Preferred Shelf Number QU 120 GRE 1967-70 V.2
Format: Books
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Advances in conjugated linoleic acid research

2026-01-21T21:35:51Z

Author Yurawecz, Martin P.
Preferred Shelf Number QP752 .L5 A38 1999
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429270703 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Bio-nanomaterials in environmental remediation : industrial applications

2026-01-21T21:35:51Z

Author Sharma, Narendra, editor. Sharma, Rekha, editor. Dakal, Tikam, editor.
Preferred Shelf Number TD192.5 .B56 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527848546
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The use of algae in human health : from traditional medicine to molecules with therapeutic interest

2026-01-21T21:35:51Z

Author Fleurence, Joël, 1960- author.
Preferred Shelf Number QK566 .F54 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394361427
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Nonthermal Processing Technologies for Food.

2026-01-21T21:35:51Z

Author Zhang, Howard Q. Balasubramaniam, V. M. Dunne, C. Patrick. Yuan, James T. C. Farkas, Daniel F.
Preferred Shelf Number TP371.2 .N6625 2026
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119265665
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Marine biotechnology studies and applications

2026-01-21T21:35:51Z

Author S. S., Shaju, editor. P. M., Vipin, editor. P. M., Visakh, editor.
Preferred Shelf Number TP248.27 .M37 M37 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394301324
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Herbal nutraceuticals : products and processes

2026-01-21T21:35:51Z

Author Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.
Preferred Shelf Number RM666 .H33 H47 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576
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Plant biomass derived materials : sources, extractions, and applications

2026-01-21T21:35:51Z

Author Jose, Seiko, editor.
Preferred Shelf Number TP248.2 .P53 2024
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527839032
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The Renin Angiotensin System in Cardiovascular Disease

2026-01-21T21:35:51Z

Author Dhalla, Naranjan S. editor. Bhullar, Sukhwinder K. editor. Shah, Anureet K. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-14952-8
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Advances in Sea Cucumber Processing Technology and Product Development

2026-01-21T21:35:51Z

Author Xue, Changhu. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-16512-2
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Sustainable Food Innovation

2026-01-21T21:35:51Z

Author Serventi, Luca. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-12358-0
Format: Electronic Resources
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Haematococcus Biochemistry, Biotechnology and Biomedical Applications

2026-01-21T21:35:51Z

Author Raja, Rathinam. editor. Hemaiswarya, Shanmugam. editor. Narayanan, Mathiyazhagan. editor. Kandasamy, Sabariswaran. editor. Jayappriyan, K.R. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-2901-6
Format: Electronic Resources
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Cholesterol and PI(4,5)P2 in Vital Biological Functions From Coexistence to Crosstalk

2026-01-21T21:35:51Z

Author Dantsker, Avia Rosenhouse-. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-21547-6
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Phyto-oxylipins : metabolism, physiological roles, and profiling techniques

2026-01-21T21:35:51Z

Author Mansoor, Sheikh, editor. Egbuna, Chukwuebuka, editor. Oluwaseun Adetunji, Charles, editor.
Preferred Shelf Number QK898 .L56
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003316558 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Mass Spectrometry for Lipidomics : Methods and Applications

2026-01-21T21:35:51Z

Author Holčapek, Michal, 1971- editor. Ekroos, Kim, editor.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3570262
Format: Electronic Resources
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Pediatric Dyslipidemia A Practical Guide

2026-01-21T21:35:51Z

Author Ashraf, Ambika. editor. Sunil, Bhuvana. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-24113-0
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Nutritional Health Strategies for Disease Prevention

2026-01-21T21:35:51Z

Author Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-24663-0
Format: Electronic Resources
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Molecular Mechanisms of Neurotransmitter Release

2026-01-21T21:35:51Z

Author Wang, Zhao-Wen. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-34229-5
Format: Electronic Resources
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Nanomaterial Interactions with Plant Cellular Mechanisms and Macromolecules and Agricultural Implications

2026-01-21T21:35:51Z

Author Al-Khayri, Jameel M. editor. Alnaddaf, Lina M. editor. (orcid)0000-0002-7251-6394 Jain, S. Mohan. editor. (orcid)0000-0002-8289-2174 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-20878-2
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Textbook of Nutritional Biochemistry

2026-01-21T21:35:51Z

Author Malik, Darshan. author. Narayanasamy, Nandita. author. Pratyusha, V A. author. Thakur, Jayita. author. Sinha, Nimisha. author.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-4150-4
Format: Electronic Resources
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Prions and Diseases

2026-01-21T21:35:51Z

Author Zou, Wen-Quan. editor. Gambetti, Pierluigi. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-20565-1
Format: Electronic Resources
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Lipoproteins in Diabetes Mellitus

2026-01-21T21:35:51Z

Author Jenkins, Alicia J. editor. Toth, Peter P. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-26681-2
Format: Electronic Resources
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Cardiovascular Manual for the Advanced Practice Provider Mastering the Basics

2026-01-21T21:35:51Z

Author Musialowski, Richard. editor. Allshouse, Krista. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-35819-7
Format: Electronic Resources
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Ultra-Weak Photon Emission from Biological Systems Endogenous Biophotonics and Intrinsic Bioluminescence

2026-01-21T21:35:51Z

Author Volodyaev, Ilya. editor. van Wijk, Eduard. editor. Cifra, Michal. editor. Vladimirov, Yury A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-39078-4
Format: Electronic Resources
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Pollen Chemistry & Biotechnology

2026-01-21T21:35:51Z

Author Ecem Bayram, Nesrin. editor. Ž. Kostic, Aleksandar. editor. Can Gercek, Yusuf. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-47563-4
Format: Electronic Resources
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Oxygen Transport to Tissue XLIV

2026-01-21T21:35:51Z

Author Scholkmann, Felix. editor. LaManna, Joseph. editor. Wolf, Ursula. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-42003-0
Format: Electronic Resources
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Molecular mechanisms of functional food

2026-01-21T21:35:51Z

Author Campos Vega, Rocío, editor. Oomah, B. D. (B. Dave), editor.
Preferred Shelf Number QP144 .F85 M65 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119804055
Format: Electronic Resources
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Sustainable swine nutrition

2026-01-21T21:35:51Z

Author Chiba, Lee, editor.
Preferred Shelf Number SF396.5 .S87 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119583998
Format: Electronic Resources
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Industrial arene chemistry : markets, technologies, sustainable processes and case studies of aromatic commodities

2026-01-21T21:35:51Z

Author Martier, Jacques, editor.
Preferred Shelf Number QD331 .I53 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527827992
Format: Electronic Resources
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Impact of engineered nanomaterials in genomics and epigenomics

2026-01-21T21:35:51Z

Author Sahu, Saura C., editor.
Preferred Shelf Number TA418.9 .N35 I47 2023 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119896258
Format: Electronic Resources
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Handbook of archaeological sciences

2026-01-21T21:35:51Z

Author Pollard, A. M., editor. Armitage, Ruth Ann, editor. Makarewicz, Cheryl, editor.
Preferred Shelf Number CC75 .H36 2023 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119592112
Format: Electronic Resources
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Use of hydrocolloids to control food appearance, flavor, texture, and nutrition

2026-01-21T21:35:51Z

Author Nussinovitch, A., author. Hirashima, Madoka, author.
Preferred Shelf Number TX553 .A3
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702139
Format: Electronic Resources
Availability Online Library~1

Mass Spectrometry for Lipidomics : Methods and Applications

2026-01-21T21:35:51Z

Author Holčapek, Michal, 1971- editor. Ekroos, Kim, editor.
Preferred Shelf Number QP751 .M37 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527836512
Format: Electronic Resources
Availability Online Library~1

Bioresource technology : concept, tools and experience

2026-01-21T21:35:51Z

Author Pirzadah, Tanveer Bilal, author. Malik, Bisma, author. Bhat, Rouf Ahmad, 1981- author. Hakeem, Khalid Rehman, author.
Preferred Shelf Number TP248.3 .P57 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444
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Heterogeneous catalysis for sustainable energy

2026-01-21T21:35:51Z

Author Li, Landong, editor. Hargreaves, J. S. J. (Justin S. J.), editor.
Preferred Shelf Number TJ808 .H48 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527815906
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Human milk biochemistry and infant formula manufacturing technology

2026-01-21T21:35:51Z

Author Guo, Mingruo, 1960- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780081028988
Format: Electronic Resources
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Natural bioactive compounds : technological advancements

2026-01-21T21:35:51Z

Author Sinha, Rajeshwar P., editor. H�ader, Donat-Peter, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128206553
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Biological soft matter : fundamentals, properties, and applications

2026-01-21T21:35:51Z

Author Nardin, Corinne. Schlaad, Helmut.
Preferred Shelf Number QP514.2
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527811014
Format: Electronic Resources
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Microalgae : from future food to cellular factory

2026-01-21T21:35:51Z

Author Fleurence, Joël, 1960-
Preferred Shelf Number QK568 .M52
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119854944
Format: Electronic Resources
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Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism

2026-01-21T21:35:51Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780323661621
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Extrusion cooking : cereal grains processing

2026-01-21T21:35:51Z

Author Ganjyal, Girish M.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128153604
Format: Electronic Resources
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Introduction to the chemistry of food

2026-01-21T21:35:51Z

Author Zeece, Michael, author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128094341
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Milk and dairy foods : their functionality in human health and disease

2026-01-21T21:35:51Z

Author Givens, D. I. (D. Ian)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128156032
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Wine science : principles and applications

2026-01-21T21:35:51Z

Author Jackson, Ron S., author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128161180
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Bioprocessing for biomolecules production

2026-01-21T21:35:51Z

Author Molina, Gustavo, 1983- editor. Gupta, Vijai Kumar, editor. Singh, Brahma N., 1981- editor. Gathergood, Nick, 1972- editor.
Preferred Shelf Number TP247 .B565 2020
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119434436
Format: Electronic Resources
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Chemical catalysts for biomass upgrading

2026-01-21T21:35:51Z

Author Crocker, Mark, Dr., editor. Santillan-Jimenez, Eduardo, editor.
Preferred Shelf Number QD505 .C44 2020
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527814794
Format: Electronic Resources
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Unique sequence signatures in plant lipolytic enzymes : emerging research and opportunities

2026-01-21T21:35:51Z

Author Halima, Nihed Ben, 1987- author. IGI Global, publisher.
Preferred Shelf Number ONLINE
Electronic Access Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7482-8
Format: Electronic Resources
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In vivo NMR spectroscopy : principles and techniques

2026-01-21T21:35:51Z

Author De Graaf, Robin A., author.
Preferred Shelf Number QP519.9 .N83 G73 2019
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119382461
Format: Electronic Resources
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A Guide to Laboratory Investigations, 6th Edition

2026-01-21T21:35:51Z

Author McGhee, Mike, author. Taylor and Francis.
Preferred Shelf Number RB37
Electronic Access Click here to view.
Format: Electronic Resources
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Food frying : chemistry, biochemistry, and safety

2026-01-21T21:35:51Z

Author Zeb, Alam, 1979- author.
Preferred Shelf Number TX689 .Z43 2019
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417
Format: Electronic Resources
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Lipidomics in Health & Disease Methods & Application

2026-01-21T21:35:51Z

Author Wang, Xiangdong. editor. Wu, Duojiao. editor. Shen, Huali. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-13-0620-4
Format: Electronic Resources
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Lipid modification by enzymes and engineered microbes

2026-01-21T21:35:51Z

Author Bornscheuer, U. T. (Uwe Theo), 1964-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128131671 ScienceDirect http://www.sciencedirect.com/science/book/9780128131671
Format: Electronic Resources
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Edible oleogels : structure and health implications

2026-01-21T21:35:51Z

Author Marangoni, Alejandro G., 1965- editor. Garti, Nissim, 1945- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128142707
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Bionanocomposites : integrating biological processes for bioinspired nanotechnologies

2026-01-21T21:35:51Z

Author Aimé, Carole, 1981- editor. Coradin, Thibaud, editor.
Preferred Shelf Number TP248.25 .N35
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118942246
Format: Electronic Resources
Availability Online Library~1

Fruit and vegetable phytochemicals : chemistry and human health

2026-01-21T21:35:51Z

Author Yahia, Elhadi M., editor.
Preferred Shelf Number QK898 .P764 F78 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119158042
Format: Electronic Resources
Availability Online Library~1

Global cheesemaking technology : cheese quality and characteristics

2026-01-21T21:35:51Z

Author Papademas, Photis, editor. Bintsis, Thomas, editor.
Preferred Shelf Number SF271
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119046165
Format: Electronic Resources
Availability Online Library~1

Functional foods and beverages : in vitro assessment of nutritional, sensory, and safety properties

2026-01-21T21:35:51Z

Author Bordenave, Nicolas, 1980- editor. Institute of Food Technologists.
Preferred Shelf Number QP144 .F85 F8636 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823309
Format: Electronic Resources
Availability Online Library~1

Interpretation of equine laboratory diagnostics

2026-01-21T21:35:51Z

Author Pusterla, Nicola, 1967- editor. Higgins, Jill, 1977- editor.
Preferred Shelf Number SF951 .I58 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118922798
Format: Electronic Resources
Availability Online Library~1

Oilfield chemistry and its environmental impact

2026-01-21T21:35:51Z

Author Craddock, Henry A., 1956- author.
Preferred Shelf Number TN870 .C73 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119244233
Format: Electronic Resources
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The ASPEN adult nutrition support core curriculum

2026-01-21T21:35:51Z

Author Mueller, Charles (Charles Morrison), editor.
Preferred Shelf Number ONLİNE
Electronic Access EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579
Format: Electronic Resources
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Introduction to Lipidomics: From Bacteria to Man.

2026-01-21T21:35:51Z

Author Leray, Claude, author.
Preferred Shelf Number QP751
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/e/9781466551473 Taylor & Francis https://www.taylorfrancis.com/books/e/9780429086939 Taylor & Francis https://www.taylorfrancis.com/books/9780429086939 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Protein carbonylation : principles, analysis, and biological implications

2026-01-21T21:35:51Z

Author Ros, Joaquim, 1955- editor.
Preferred Shelf Number QP517 .P76
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119374947
Format: Electronic Resources
Availability Online Library~1

Handbook of milk of non-bovine mammals

2026-01-21T21:35:51Z

Author Park, Young W., editor. Haenlein, George F. W., editor. Wendorff, William L., editor.
Preferred Shelf Number SF249
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119110316
Format: Electronic Resources
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Olives and olive oil as functional foods : bioactivity, chemistry and processing

2026-01-21T21:35:51Z

Author Kiritsakis, Apostolos K. (Apostolos Konstantinoy), editor. Shahidi, Fereidoon, 1951- editor.
Preferred Shelf Number QP144 .F85
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340
Format: Electronic Resources
Availability Online Library~1

Marine ornamental species aquaculture

2026-01-21T21:35:51Z

Author Calado, Ricardo, editor. Olivotto, Ike, editor. Oliver, Miquel Planas, editor. Holt, J. (Joan), editor.
Preferred Shelf Number SF457.1
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119169147
Format: Electronic Resources
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Charged aerosol detection for liquid chromatography and related separation techniques

2026-01-21T21:35:51Z

Author Gamache, Paul H., 1957-
Preferred Shelf Number QD79 .C454
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119390725
Format: Electronic Resources
Availability Online Library~1

Chemoselective and bioorthogonal ligation reactions. volume 1 and 2 : concepts and applications

2026-01-21T21:35:51Z

Author Algar, W. Russ, editor, author. Dawson, Philip E., editor, author. Medintz, Igor L., editor, author.
Preferred Shelf Number QP517 .B49
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527683451
Format: Electronic Resources
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Pseudocereals : chemistry and technology

2026-01-21T21:35:51Z

Author Haros, Claudia Monika, 1966- editor. Schönlechner, Regine, editor.
Preferred Shelf Number SB189 .P775 2017
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118938256
Format: Electronic Resources
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Ultrasound in food processing

2026-01-21T21:35:51Z

Author Villamiel, Mar, editor. Montilla, Antonia, editor.
Preferred Shelf Number TP372.4
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118964156
Format: Electronic Resources
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Practical diabetes care

2026-01-21T21:35:51Z

Author Levy, David, 1954- author.
Preferred Shelf Number RC660
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119052210
Format: Electronic Resources
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Ionic liquids in lipid processing and analysis : opportunities and challenges

2026-01-21T21:35:51Z

Author Xu, Xuebing, 1962- editor. Guo, Zheng, editor. Cheong, Ling-Zhi, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781630670474
Format: Electronic Resources
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Harper's illustrated biochemistry

2026-01-21T21:35:51Z

Author Rodwell, Victor W., author. Bender, David A., author. Botham, Kathleen M., author. Kennelly, Peter J., author. Weil, P. Anthony, author
Preferred Shelf Number QP514 R4 2015
Format: Books
Availability Beytepe Library~1

Dyslipidemias Pathophysiology, Evaluation and Management

2026-01-21T21:35:51Z

Author Garg, Abhimanyu. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-60761-424-1
Format: Electronic Resources
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A Case-Based Guide to Clinical Endocrinology

2026-01-21T21:35:51Z

Author Davies, Terry F. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-2059-4
Format: Electronic Resources
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Informing Clinical Practice in Nephrology The Role of RCTs

2026-01-21T21:35:51Z

Author El Kossi, Mohsen. editor. Khwaja, Arif. editor. El Nahas, Meguid. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-10292-4
Format: Electronic Resources
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Percutaneous Penetration Enhancers Chemical Methods in Penetration Enhancement Drug Manipulation Strategies and Vehicle Effects

2026-01-21T21:35:51Z

Author Dragicevic, Nina. editor. Maibach, Howard I. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-662-45013-0
Format: Electronic Resources
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Dietary sugars and health

2026-01-21T21:35:51Z

Author Goran, Michael I., editor. Tappy, Luc, editor. Le, Kim-Anne, editor.
Preferred Shelf Number QP702 .S8 D54 2015
Electronic Access Click here to view.
Format: Books
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Nanotechnology and drug delivery

2026-01-21T21:35:51Z

Author Arias, Jose L., editor.
Preferred Shelf Number RS420 .N36 2014
Electronic Access Click here to view.
Format: Books
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Bioactive Lipid Mediators Current Reviews and Protocols

2026-01-21T21:35:51Z

Author Yokomizo, Takehiko. editor. Murakami, Makoto. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-4-431-55669-5
Format: Electronic Resources
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Microorganisms in Biorefineries

2026-01-21T21:35:51Z

Author Kamm, Birgit. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-662-45209-7
Format: Electronic Resources
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Cell membrane nanodomains : from biochemistry to nanoscopy

2026-01-21T21:35:51Z

Author Cambi, Alessandra, editor. Lidke, Diane S., editor.
Preferred Shelf Number QP552 .M44 C45 2015
Electronic Access Click here to view.
Format: Books
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Air Pollution and Health Effects

2026-01-21T21:35:51Z

Author Nadadur, Srikanth S. editor. Hollingsworth, John W. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4471-6669-6
Format: Electronic Resources
Availability Online Library~1

Microbial Factories Biofuels, Waste treatment: Volume 1

2026-01-21T21:35:51Z

Author Kalia, Vipin Chandra. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-81-322-2598-0
Format: Electronic Resources
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Recent Advances in Natural Computing Selected Results from the IWNC 7 Symposium

2026-01-21T21:35:51Z

Author Suzuki, Yasuhiro. editor. Hagiya, Masami. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-4-431-55105-8
Format: Electronic Resources
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Intravenous Lipid Emulsions

2026-01-21T21:35:51Z

Author Calder, P.C., editor. Waitzberg, D.L., editor. Koletzko, B., editor.
Preferred Shelf Number XX(548937.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02753-2
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Novel Natural Products: Therapeutic Effects in Pain, Arthritis and Gastro-intestinal Diseases

2026-01-21T21:35:51Z

Author Rainsford, K. D. editor. Powanda, M. C. editor. Whitehouse, M. W. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-0348-0927-6
Format: Electronic Resources
Availability Online Library~1

Phospholipases in Plant Signaling

2026-01-21T21:35:51Z

Author Wang, Xuemin. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-642-42011-5
Format: Electronic Resources
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Phospholipases in Health and Disease

2026-01-21T21:35:51Z

Author Tappia, Paramjit S. editor. Dhalla, Naranjan S. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-0464-8
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Liposomes, lipid bilayers and model membranes : from basic research to application

2026-01-21T21:35:51Z

Author Pabst, Georg, editor. of compilation.
Preferred Shelf Number QP751 .L57 2014
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Nutritional Care of Preterm Infants : Scientific Basis and Practical Guidelines

2026-01-21T21:35:51Z

Author Koletzko, B., editor. Poindexter, B., editor. Uauy, R., editor.
Preferred Shelf Number XX(549050.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02641-2
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Handbook of Nanomaterials Properties

2026-01-21T21:35:51Z

Author Bhushan, Bharat. editor. Luo, Dan. editor. Schricker, Scott R. editor. Sigmund, Wolfgang. editor. Zauscher, Stefan. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-642-31107-9
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Instant Controlled Pressure Drop (D.I.C.) in Food Processing From Fundamental to Industrial Applications

2026-01-21T21:35:51Z

Author Allaf, Tamara. editor. Allaf, Karim. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-8669-5
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Food oxidants and antioxidants : chemical, biological, and functional properties

2026-01-21T21:35:51Z

Author Bartosz, G. (Grzegorz)
Preferred Shelf Number TX553 .A3 F64 2014
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Reproductive biology of plants

2026-01-21T21:35:51Z

Author Ramawat, K. G., editor. Merillon, J. M., editor. Shivanna, K. R., editor.
Preferred Shelf Number QK827 .R47 2014
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Seafood Processing By-Products Trends and Applications

2026-01-21T21:35:51Z

Author Kim, Se-Kwon. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4614-9590-1
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Methods in food analysis

2026-01-21T21:35:51Z

Author Cruz, Rui M. S., editor. of compilation. Khmelinskii, Igor, editor. of compilation. Vieira, Maria Margarida Cortez, editor. of compilation.
Preferred Shelf Number RA601 .M48 2014
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Immunonutrition : interactions of diet, genetics, and inflammation

2026-01-21T21:35:51Z

Author Aggarwal, Bharat B., 1950- editor. Heber, David, editor.
Preferred Shelf Number QR182.2 .N86 I46 2014
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Contact angle, wettability and adhesion. Volume 2

2026-01-21T21:35:51Z

Author Mittal, Kash L., 1945- editor. Taylor and Francis.
Preferred Shelf Number QD506
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Sonocrystallization of Fats

2026-01-21T21:35:51Z

Author Martini, Silvana. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332327.1)
Electronic Access http://dx.doi.org/10.1007/978-1-4614-7693-1
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Lipid oxidation : challenges in food systems

2026-01-21T21:35:51Z

Author Logan, Amy, 1977- Nienaber, Uwe, 1962- Pan, Xiangqing, 1970-
Preferred Shelf Number ONLINE(312941.1)
Electronic Access Knovel http://app.knovel.com/web/toc.v/cid:kpLOCFS002
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Membrane nanodomains

2026-01-21T21:35:51Z

Author Silvius, John Robert, 1954-
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=561271
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Blood science : principles and pathology

2026-01-21T21:35:51Z

Author Blann, Andrew D., author. Ahmed, Nessar, author.
Preferred Shelf Number WH 100 B6271 2013
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Sphingolipids in Disease

2026-01-21T21:35:51Z

Author Gulbins, Erich. editor. Petrache, Irina. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(335334.1)
Electronic Access http://dx.doi.org/10.1007/978-3-7091-1511-4
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Enzymatic Transformation

2026-01-21T21:35:51Z

Author Divakar, Soundar. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE(335474.1)
Electronic Access http://dx.doi.org/10.1007/978-81-322-0873-0
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Adipose Tissue and Cancer

2026-01-21T21:35:51Z

Author Kolonin, Mikhail G. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332320.1)
Electronic Access http://dx.doi.org/10.1007/978-1-4614-7660-3
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Stearoyl-CoA Desaturase Genes in Lipid Metabolism

2026-01-21T21:35:51Z

Author Ntambi, Ph.D., James M. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332374.1)
Electronic Access http://dx.doi.org/10.1007/978-1-4614-7969-7
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Physiology and Physiopathology of Adipose Tissue

2026-01-21T21:35:51Z

Author Bastard, Jean-Philippe. editor. Fève, Bruno. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE(332596.1)
Electronic Access http://dx.doi.org/10.1007/978-2-8178-0343-2
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Food analysis by HPLC

2026-01-21T21:35:51Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number TX541 .F66 2013
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Structure and properties of fat crystal networks

2026-01-21T21:35:51Z

Author Marangoni, Alejandro G., 1965, author. Wesdorp, Leendert H.
Preferred Shelf Number TP453 .L56 M37 2013
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Utilization of fish waste

2026-01-21T21:35:51Z

Author Galvez, Raul Perez. Berge, Jean-Pascal.
Preferred Shelf Number SH335.8 .U85 2013
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Dyslipidemia

2026-01-21T21:35:51Z

Author Baliga, R. R. Cannon, Christopher P.
Preferred Shelf Number ONLINE
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Dyslipidemia causes, diagnosis and treatment

2026-01-21T21:35:51Z

Author Karapetrovič, Miroslava. Ačimovič, Zlatko.
Preferred Shelf Number ONLINE
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Lipidomics technologies and applications

2026-01-21T21:35:51Z

Author Ekroos, Kim.
Preferred Shelf Number ONLINE
Electronic Access ebrary An electronic book accessible through the World Wide Web; click to view Connect to MyiLibrary resource. John Wiley http://dx.doi.org/10.1002/9783527655946 ebrary http://site.ebrary.com/id/10660601
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Obstructive airway diseases : role of lipid mediators

2026-01-21T21:35:51Z

Author Ray, Abhijit, Dr. Srivastava, Punit Kumar.
Preferred Shelf Number RC776 .O3 O27 2012
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Nutrient timing : metabolic optimization for health, performance, and recovery

2026-01-21T21:35:51Z

Author Kerksick, Chad M.
Preferred Shelf Number TX361 .A8 N82 2012
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Food flavors : chemical, sensory and technological properties

2026-01-21T21:35:51Z

Author Jelen, Henryk.
Preferred Shelf Number TX531 .F66 2012
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Nutrient timing : metabolic optimization for health, performance, and recovery

2026-01-21T21:35:51Z

Author Kerksick, Chad M.
Preferred Shelf Number TX361 .A8 N82 2012
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Methods of analysis of food components and additives

2026-01-21T21:35:51Z

Author Otles, Semih.
Preferred Shelf Number TP455 .M48 2012
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Edible coatings and films to improve food quality

2026-01-21T21:35:51Z

Author Baldwin, Elizabeth A. Hagenmaier, Robert D. Bai, Jinhe.
Preferred Shelf Number TP451 .E3 E35 2012
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Obstructive airway diseases : role of lipid mediators

2026-01-21T21:35:51Z

Author Ray, Abhijit, Dr. Srivastava, Punit Kumar.
Preferred Shelf Number RC776 .O3 O27 2012
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The structure of biological membranes

2026-01-21T21:35:51Z

Author Yeagle, Philip.
Preferred Shelf Number QH601 .S777 2012
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Chirality in biological nanospaces : reactions in active sites

2026-01-21T21:35:51Z

Author Nandi, Nilashis., author.
Preferred Shelf Number QP517 .C57 N36 2012
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Biochemistry demystified a self-teaching guide

2026-01-21T21:35:51Z

Author Walker, Sharon, Ph. D. McMahon, David (David M.)
Preferred Shelf Number ONLINE
Electronic Access Subscription required
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High performance liquid chromatography in phytochemical analysis

2026-01-21T21:35:51Z

Author Waksmundzka-Hajnos, Monika. Sherma, Joseph.
Preferred Shelf Number QK865 .H578 2011
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Biofunctionalization of Polymers and their Applications

2026-01-21T21:35:51Z

Author Nyanhongo, Gibson Stephen. editor. Steiner, Walter. editor. Gübitz, Georg. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-642-21949-8
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Polymer Membranes/Biomembranes

2026-01-21T21:35:51Z

Author Meier, Wolfgang Peter. editor. Knoll, Wolfgang. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-642-10479-4
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Cholesterol Binding and Cholesterol Transport Proteins: Structure and Function in Health and Disease

2026-01-21T21:35:51Z

Author Harris, J. Robin. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-90-481-8622-8
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Cholesterol and Beyond The Research on Diet and Coronary Heart Disease 1900-2000

2026-01-21T21:35:51Z

Author Truswell, A. Stewart. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-90-481-8875-8
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Food chemistry

2026-01-21T21:35:51Z

Author Chopra, Harish Kumar. Panesar, P. S. (Parmjit Singh)
Preferred Shelf Number TX545 C46 2010
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Handbook of Biochemistry and Molecular Biology.

2026-01-21T21:35:51Z

Author Taylor and Francis.
Preferred Shelf Number QH345 .H347 2010
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Fat detection : taste, texture, and post ingestive effects

2026-01-21T21:35:51Z

Author Montmayeur, Jean-Pierre. Le Coutre, Johannes.
Preferred Shelf Number QP456 .F38 2010
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Omega-3 fatty acids and the DHA principle

2026-01-21T21:35:51Z

Author Valentine, R. C. (Raymond Carlyle), 1936, author. Valentine, David L.
Preferred Shelf Number QP752 .D63 V35 2010
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Advances in food biochemistry

2026-01-21T21:35:51Z

Author Yildiz, Fatih.
Preferred Shelf Number TP248.65 .F66 A355 2010
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Autism : oxidative stress, inflammation, and immune abnormalities

2026-01-21T21:35:51Z

Author Chauhan, Abha, 1957- Chauhan, Ved. Brown, Ted, 1946-
Preferred Shelf Number RC553 .A88 A8726 2010
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Fish oil replacement and alternative lipid sources in aquaculture feeds

2026-01-21T21:35:51Z

Author Turchini, Giovanni M. Ng, Wing-Keong. Tocher, Douglas Redford.
Preferred Shelf Number SH156 .F575 2010
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Adipose Tissue Development : From Animal Models to Clinical Conditions. 3rd ESPE Advanced Seminar in Developmental Endocrinology, Paris, March 2009

2026-01-21T21:35:51Z

Author Levy-Marchal, C., editor. Pénicaud, L., editor.
Preferred Shelf Number XX(548653.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-8055-9451-6
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Cellular Lipid Metabolism

2026-01-21T21:35:51Z

Author Ehnholm, Christian. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-642-00300-4
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Clinical lipidology a companion to Braunwald's heart disease

2026-01-21T21:35:51Z

Author Ballantyne, Christie M.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781416054696
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Clinical lipidology a companion to Braunwald's heart disease

2026-01-21T21:35:51Z

Animal clinical chemistry : a practical handbook for toxicologists and biomedical researchers

2026-01-21T21:35:51Z

Author Evans, G. O.
Preferred Shelf Number RA1199.4 .A54 A515 2009
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Adequate food for all : culture, science, and technology of food in the 21st century

2026-01-21T21:35:51Z

Author Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.
Preferred Shelf Number HD9000.5 .A323 2009
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Lipid-mediated signaling

2026-01-21T21:35:51Z

Author Murphy, Eric J. (Eric James), 1963- Rosenberger, Thad A.
Preferred Shelf Number QP751 .L5474 2009
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Marzulli and Maibach's dermatotoxicology

2026-01-21T21:35:51Z

Author Marzulli, Francis Nicholas, 1917- Zhai, Hongbo. Maibach, Howard I. Wilhelm, Klaus-Peter.
Preferred Shelf Number RL803 .D47 2008
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Teaching innovations in lipid science

2026-01-21T21:35:51Z

Author Weselake, Randall J.
Preferred Shelf Number QP751 .T43 2008
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Nutrition and exercise concerns of middle age

2026-01-21T21:35:51Z

Author Driskell, Judy A. (Judy Anne)
Preferred Shelf Number TX361 .M47 N88 2008
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Marzulli and Maibach's dermatotoxicology

2026-01-21T21:35:51Z

Case studies in lipid management

2026-01-21T21:35:51Z

Author Betteridge, John.
Preferred Shelf Number RC632 .L5 C37 2008
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Marine nutraceuticals and functional foods

2026-01-21T21:35:51Z

Author Barrow, Colin J. Shahidi, Fereidoon, 1951-
Preferred Shelf Number QP144 .F85 M37 2008
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Thermophiles : biology and technology at high temperatures

2026-01-21T21:35:51Z

Author Robb, F. T. (Frank T.)
Preferred Shelf Number QR84.8 .T445 2008
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Thin layer chromatography in phytochemistry

2026-01-21T21:35:51Z

Author Waksmundzka-Hajnos, Monika. Sherma, Joseph. Kowalska, Teresa.
Preferred Shelf Number QK865 .T45 2008
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Fatty acids and lipotoxicity in obesity and diabetes

2026-01-21T21:35:51Z

Author Symposium on Fatty Acids and Lipotoxicity in Obesity and Diabetes (2006 : Tsinghua University) Bock, Gregory. Goode, Jamie. Novartis Foundation. Qing hua da xue (Beijing, China)
Preferred Shelf Number ONLINE
Electronic Access HathiTrust Digital Library Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/190776533.html John Wiley http://dx.doi.org/10.1002/9780470985571
Format: Electronic Resources
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Role of lipid excipients in modifying oral and parenteral drug delivery basic principles and biological examples

2026-01-21T21:35:51Z

Author Wasan, Kishor M.
Preferred Shelf Number ONLINE
Electronic Access Find on the Web Wiley InterScience An electronic book accessible through the World Wide Web; click for information Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0740/2006019129-b.html
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Biochemistry

2026-01-21T21:35:51Z

Author Berg, Jeremy Mark. Tymoczko, John L., 1948- Stryer, Lubert. Stryer, Lubert. Biochemistry.
Preferred Shelf Number QP514.2 S66 2007
Format: Books
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Obesity : epidemiology, pathophysiology, and prevention

2026-01-21T21:35:51Z

Author Bagchi, Debasis. Preuss, Harry G.
Preferred Shelf Number RC645 .O23 O2465 2007
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Caffeine and activation theory : effects on health and behavior

2026-01-21T21:35:51Z

Author Smith, Barry D. Gupta, Uma. Gupta, B. S. (Bhupendra S.)
Preferred Shelf Number QP801 .C24 C332 2007
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Fatty acids in foods and their health implications

2026-01-21T21:35:51Z

Author Chow, Ching Kuang, 1940-
Preferred Shelf Number QP752 .F35 F38 2007
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Obesity : epidemiology, pathophysiology, and prevention

2026-01-21T21:35:51Z

Author Bagchi, Debasis. Preuss, Harry G.
Preferred Shelf Number RC645 .O23 O2465 2007
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Oral lipid-based formulations : enhancing the bioavailability of poorly water-soluable drugs

2026-01-21T21:35:51Z

Author Hauss, David J.
Preferred Shelf Number RS201 .E87 O73 2007
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Physiological basis of aging and geriatrics

2026-01-21T21:35:51Z

Author Timiras, Paola S.
Preferred Shelf Number QP86 .P557 2007
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Sports nutrition : fats and proteins

2026-01-21T21:35:51Z

Author Driskell, Judy A. (Judy Anne)
Preferred Shelf Number QP751 .S72 2007
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The lipid handbook with CD-ROM

2026-01-21T21:35:51Z

Author Gunstone, F. D. Harwood, John L. Dijkstra, Albert J.
Preferred Shelf Number QP751 .L547 2007
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Sports nutrition : fats and proteins

2026-01-21T21:35:51Z

Author Driskell, Judy A. (Judy Anne)
Preferred Shelf Number QP751 .S72 2007
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Physiological basis of aging and geriatrics

2026-01-21T21:35:51Z

Author Timiras, Paola S.
Preferred Shelf Number QP86 .P557 2007
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Chemical and functional properties of food components

2026-01-21T21:35:51Z

Author Sikorski, Zdzislaw E.
Preferred Shelf Number TX545 .C44 2007
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Lipid analysis and lipidomics : new techniques and applications

2026-01-21T21:35:51Z

Author Mossoba, Magdi M.
Preferred Shelf Number QP751 L542 2006
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Pharmacokinetic profiling in drug research biological, physicochemical, and computational strategies

2026-01-21T21:35:51Z

Author Lipophilicity Symposium (3rd : 2004 : Swiss Federal Institute of Technology) Testa, Bernard. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9783906390468
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Chemical biology applications and techniques

2026-01-21T21:35:51Z

Author Larijani, Banafshé. Rosser, Colin A. Woscholski, Rudiger. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley Interscience John Wiley http://dx.doi.org/10.1002/9780470319253 Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0741/2006012747-b.html
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Modern nutrition in health and disease

2026-01-21T21:35:51Z

Author Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.
Preferred Shelf Number WB 400 M689 2006
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Lipid rafts and caveolae : from membrane biophysics to cell biology

2026-01-21T21:35:51Z

Author Fielding, Christopher J.
Preferred Shelf Number QH601 .L57 2006
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Functional lipidomics

2026-01-21T21:35:51Z

Author Feng, Li, Ph.D. Prestwich, Glenn D.
Preferred Shelf Number QP751 .F927 2006
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Nutrition and cancer prevention

2026-01-21T21:35:51Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
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Ethnic Skin and Hair

2026-01-21T21:35:51Z

Author Berardesca, Enzo. Leveque, Jean-Luc, 1940- Maibach, Howard I.
Preferred Shelf Number RL105 .E84 2007 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367800826 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Nutrition and cancer prevention

2026-01-21T21:35:51Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
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Obesity and cardiovascular disease

2026-01-21T21:35:51Z

Author Robinson, Malcolm K. Thomas, Abraham, 1965-
Preferred Shelf Number RC628 .O2262 2006
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Water properties of food, pharmaceutical, and biological materials

2026-01-21T21:35:51Z

Author Pilar Buera, Maria del.
Preferred Shelf Number TX553 .W3 W3685 2006
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Liquid chromatography--mass spectrometry.

2026-01-21T21:35:51Z

Author Niessen, W. M. A. (Wilfried M. A.), 1956, author.
Preferred Shelf Number QD79 .C454 N54 2006
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Lipid metabolism and health

2026-01-21T21:35:51Z

Author Moffatt, Robert J. Stamford, Bryant A.
Preferred Shelf Number QP751 .L5475 2006
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Protein-lipid interactions from membrane domains to cellular networks

2026-01-21T21:35:51Z

Author Tamm, Lukas K. John Wiley & Sons.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/3527606769 http://www3.interscience.wiley.com/cgi-bin/bookhome/112396072
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Analysis of lipid oxidation

2026-01-21T21:35:51Z

Author Kamal-Eldin, Afaf, ed. Pokorny, Jan, ed.
Preferred Shelf Number QP 751 .A456 2005
Format: Books
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Handbook of food analytical chemistry

2026-01-21T21:35:51Z

Author Wrolstad, Ronald E., 1939-, ed.
Preferred Shelf Number TX 545 .H34 2005 V.1
Format: Books
Availability Beytepe Library~2

Training Single cell oils

2026-01-21T21:35:51Z

Author Cohen, Zvi, ed. Ratledge, Colin, ed.
Preferred Shelf Number TP 248.65.S55 S56 2005
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Pneumocystis pneumonia

2026-01-21T21:35:51Z

Author Walzer, Peter D., 1942- Cushion, Melanie T.
Preferred Shelf Number RC772 .I56 P58 2005
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Nutritional Neuroscience.

2026-01-21T21:35:51Z

Author Lieberman, Harris R. Kanarek, Robin B. Prasad, Chandan, 1942-
Preferred Shelf Number QP376 .N865 2005 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367800260 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Amyloid precursor protein : a practical approach

2026-01-21T21:35:51Z

Author Xia, Weiming. Xu, Huaxi.
Preferred Shelf Number QP552 .A45 X53 2005
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Inulin-type fructans : functional food ingredients

2026-01-21T21:35:51Z

Author Roberfroid, M. B., author.
Preferred Shelf Number QP702 .F68 R63 2005
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Nutrients and cell signaling

2026-01-21T21:35:51Z

Author Dakshinamurti, Krishnamurti, 1928- Zempleni, Janos.
Preferred Shelf Number QP517 .C45 N88 2005
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Fat crystal networks

2026-01-21T21:35:51Z

Author Marangoni, Alejandro G., 1965, author.
Preferred Shelf Number TP453 .L56 M37 2005
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Bicontinuous liquid crystals

2026-01-21T21:35:51Z

Author Lynch, Matthew L. Spicer, Patrick T.
Preferred Shelf Number QD923 .B53 2005
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Handbook of industrial biocatalysis

2026-01-21T21:35:51Z

Author Hou, Ching T. (Ching-Tsang), 1935, author.
Preferred Shelf Number TP248.65 .E59 H68 2005
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The Structure of biological membranes

2026-01-21T21:35:51Z

Author Yeagle, Philip.
Preferred Shelf Number QH601 .S777 2005
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Handbook on clostridia

2026-01-21T21:35:51Z

Author Durre, P. (Peter)
Preferred Shelf Number QR82 .B3 H36 2005
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Methods of analysis of food components and additives

2026-01-21T21:35:51Z

Author Otles, Semih.
Preferred Shelf Number TP455 .M48 2005
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Biological kinetics : in commemoration of professor N.M. Emanuel's 90th anniversary

2026-01-21T21:35:51Z

Author Burlakova, E. B. (Elena Borisovna), 1934- Varfolomeev, Sergeĭ Dmitrievich. Ėmanuėlʹ, N. M. (Nikolaĭ Markovich), 1915-1984.
Preferred Shelf Number QD502 .B56 2005 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429070792 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Unraveling lipid metabolism with microarrays

2026-01-21T21:35:51Z

Author Berger, Alvin. Roberts, Matthew A.
Preferred Shelf Number QP751 .U57 2005
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Glaucoma therapy : current issues and controversies

2026-01-21T21:35:51Z

Author Drance, Stephen M. Flammer, J. (Josef) Shaarawy, Tarek.
Preferred Shelf Number RE871 .G53 2004
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Dietary proteins and atherosclerosis

2026-01-21T21:35:51Z

Author Debry, Gerard., author.
Preferred Shelf Number RC692 .D43 2004
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Metabolic and therapeutic aspects of amino acids in clinical nutrition

2026-01-21T21:35:51Z

Author Cynober, Luc A.
Preferred Shelf Number QP561 .A4615 2004
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Dermatotoxicology

2026-01-21T21:35:51Z

Author Zhai, Hongbo. Maibach, Howard I.
Preferred Shelf Number RL803 .D47 2004
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Dietary proteins and atherosclerosis

2026-01-21T21:35:51Z

Author Debry, Gerard., author.
Preferred Shelf Number RC692 .D43 2004
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Handbook of fungal biotechnology

2026-01-21T21:35:51Z

Author Arora, Dilip K. Bhatnagar, Deepak. Bridge, P. D.
Preferred Shelf Number TP248.27 .F86 H36 2004
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Dermatotoxicology

2026-01-21T21:35:51Z

Author Zhai, Hongbo. Maibach, Howard I.
Preferred Shelf Number RL803 .D47 2004
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AIDS and heart disease

2026-01-21T21:35:51Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC682 .A397 2004
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The metabolism and molecular physiology of Saccharomyces cerevisiae

2026-01-21T21:35:51Z

Author Dickinson, J. Richard. Schweizer, Michael, 1947-
Preferred Shelf Number QK623 .S23 M48 2004
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Handbook of food analysis

2026-01-21T21:35:51Z

Author Nollet, Leo M. L., 1948- editor.
Preferred Shelf Number TX541
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367854409 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Nutrition and alcohol : linking nutrient interactions and dietary intake

2026-01-21T21:35:51Z

Author Preedy, Victor R. Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC565 .N874 2004
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Food emulsions.

2026-01-21T21:35:51Z

Author Friberg, Stig, 1930- Larsson, Kare, 1937- Sjoblom, Johan, 1953-
Preferred Shelf Number TP156 .E6 F66 2004
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Medical herbalism : the science and practice of herbal medicine

2026-01-21T21:35:51Z

Author Hoffmann, David, 1951-
Preferred Shelf Number WB 925 H711 2003
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Molecular host plant resistance to pests

2026-01-21T21:35:51Z

Author Sadasivam, S., Dr., author. Thayumanavan, B.
Preferred Shelf Number SB750 .S23 2003
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Introduction to clinical nutrition

2026-01-21T21:35:51Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
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Adsorption and aggregation of surfactants in solution

2026-01-21T21:35:51Z

Author International Symposium on Surfactants in Solution (13th : 2000 : Gainesville, Fla.) Mittal, K. L., 1945- Shah, D. O. (Dinesh Ochhavlal), 1938-
Preferred Shelf Number TP994 .I582 2003
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Pharmaceutical gene delivery systems

2026-01-21T21:35:51Z

Author Rolland, Alain, 1959- , editor. Taylor and Francis.
Preferred Shelf Number RB155.8
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Male fertility and lipid metabolism

2026-01-21T21:35:51Z

Author Vriese, Stephanie R. De. Christophe, Armand B.
Preferred Shelf Number QP255 .M2123 2003
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003040347 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Introduction to clinical nutrition

2026-01-21T21:35:51Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
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Handbook of thin-layer chromatography

2026-01-21T21:35:51Z

Author Sherma, Joseph. Fried, Bernard, 1933-
Preferred Shelf Number QD79 .C8 H363 2003
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Molecular pathomechanisms and new trends in drug research

2026-01-21T21:35:51Z

Author Keri, Gyorgy, 1950- Toth, Istvan, 1946-
Preferred Shelf Number RB113 .M588 2003
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Lipid biochemistry

2026-01-21T21:35:51Z

Author Gurr, M. I. (Michael Ian) Harwood, John L. Frayn, K. N. (Keith N.) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470774366
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Drug-membrane interactions analysis, drug distribution, modeling

2026-01-21T21:35:51Z

Author Seydel, J. K. (Joachim Karl) Wiese, Michael, Dr.
Preferred Shelf Number ONLINE
Electronic Access Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481433 John Wiley http://dx.doi.org/10.1002/3527600639
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Drug-membrane interactions : analysis, drug distribution, modeling

2026-01-21T21:35:51Z

Author Seydel, J. K. (Joachim Karl) Wiese, Michael, Dr.
Preferred Shelf Number QV 744 M5926 2002 V.15
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Lipid biochemistry : An Introduction

2026-01-21T21:35:51Z

Author Gurr, Michael Ian. Harwood, John L., ort. yaz. Frayn, Keith N., ort. yaz.
Preferred Shelf Number QU 85 G981 2002
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Handbook of nutrition and food

2026-01-21T21:35:51Z

Author Berdanier, Carolyn D.
Preferred Shelf Number QP141 .H345 2002
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Lipid biotechnology

2026-01-21T21:35:51Z

Author Kuo, Tsung Min, 1942- Gardner, Harold W., 1935-
Preferred Shelf Number TP248.65 .L57 L565 2002
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Pharmacokinetic optimization in drug research biological, physicochemical, and computational strategies

2026-01-21T21:35:51Z

Author Lipophilicity Symposium (2nd : 2000 : University of Lausanne) Testa, Bernard. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9783906390437
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Yağ metabolizması bozuklukları : Beslenme alışkanlığının değiştirilmesi ve ilaçla tedaviye yönelik pratik öneriler

2026-01-21T21:35:51Z

Author Schwandt, Peter. Richter, Werner O., ort. yaz. Midilli, Kenan, çev. Erdem, Tijen, çev. ed.
Preferred Shelf Number WD 205.5.L5 S398 2001
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Availability Health Sciences Library~1