Search Results for Lipids.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLipids.$0026ps$003d300?dt=list2024-07-23T08:02:12ZHealthful lipidsent://SD_ILS/0/SD_ILS:1054922024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Akoh, Casimir C., 1955-, ed. Lai, Oi-Min, ed. American Oil Chemists' Society.<br/>Preferred Shelf Number TX 553.L5 H43 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Healthful lipidsent://SD_ILS/0/SD_ILS:2914722024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Akoh, Casimir C., 1955- Lai, Oi-Ming. American Oil Chemists' Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822289">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and atherosclerosisent://SD_ILS/0/SD_ILS:2749362024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Packard, Christopher J. Rader, Daniel John. Fuster, V.<br/>Preferred Shelf Number ONLINE<br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biochemistry and lipidsent://SD_ILS/0/SD_ILS:726712024-07-23T08:02:12Z2024-07-23T08:02:12ZPreferred Shelf Number QU 85 BIO 1974 G<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Biochemical problems of lipidsent://SD_ILS/0/SD_ILS:454102024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor International Conference on the Biochemistry of Lipids (7th : 1962 : Birmingham, Eng.) Frazer, A. C., ed.<br/>Preferred Shelf Number QP 751 I63 1963<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Transmembrane Dynamics of Lipidsent://SD_ILS/0/SD_ILS:2990152024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Herrmann, Andreas. Devaux, Philippe E. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118120118">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids : nutrition and healthent://SD_ILS/0/SD_ILS:3564112024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Leray, Claude, author.<br/>Preferred Shelf Number ONLINE(356411.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482242324">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids in Aquatic Ecosystemsent://SD_ILS/0/SD_ILS:1679372024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Kainz, Martin. editor. Brett, Michael T. editor. Arts, Michael T. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-89366-2">http://dx.doi.org/10.1007/978-0-387-89366-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and the Kidneyent://SD_ILS/0/SD_ILS:2203892024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Keane,W.F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223106">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223106</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids in cereal technologyent://SD_ILS/0/SD_ILS:2514152024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Barnes, P. J. (Peter John), 1947-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120790203">http://www.sciencedirect.com/science/book/9780120790203</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of functional lipidsent://SD_ILS/0/SD_ILS:2913482024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Akoh, Casimir C., 1955-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039184">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Physical properties of lipidsent://SD_ILS/0/SD_ILS:2882632024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Marangoni, Alejandro G., 1965- Narine, Suresh.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203909171">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Spectral properties of lipidsent://SD_ILS/0/SD_ILS:953452024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Hamilton,Richard J., ed. Cast, John, ed.<br/>Preferred Shelf Number QP 751 S68 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Lipids in infant nutritionent://SD_ILS/0/SD_ILS:2755242024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Huang, Yung-Sheng, Dr. Sinclair, Andrew, 1942-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439831953">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and atherosclerosis annualent://SD_ILS/0/SD_ILS:2749562024-07-23T08:02:12Z2024-07-23T08:02:12ZPreferred Shelf Number ONLINE<br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids in modern nutritionent://SD_ILS/0/SD_ILS:834182024-07-23T08:02:12Z2024-07-23T08:02:12ZPreferred Shelf Number QU 145 NES 1987 C.13<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Lipids in cereal technologyent://SD_ILS/0/SD_ILS:726882024-07-23T08:02:12Z2024-07-23T08:02:12ZPreferred Shelf Number QU 85 L765 1983<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Fatty acids and lipids : new findingsent://SD_ILS/0/SD_ILS:925802024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor International Society for the Study of Fatty Acids and Lipids. Congress (4th : 2000 : Tsukuba-shi, Japan) Hamazaki, Tomohito, ed. Okuyama, Harumi, ed.<br/>Preferred Shelf Number QU 90 I6112 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Biological role of plant lipidsent://SD_ILS/0/SD_ILS:544072024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor International Sympsoium on the Biological Role of Plant Lipids (8th : 25-28 July 1988 : Budapest) Biacs, P. A. ed. Gruiz, K. ed. Kremmer, T. ed.<br/>Preferred Shelf Number QK 99 I61 1989 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Developments in the analysis of lipidsent://SD_ILS/0/SD_ILS:599622024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Gordon, M. H., ed. Tyman, John H. P., ed. Society of Chemical Industry. Oils and Fats Group. Royal Society of Chemistry (Great Britain). Lipids Group. Developments in the Analysis of Fats and Other Lipids (Conference). (1993 : University of Newcastle upon Tyne).<br/>Preferred Shelf Number QP 751 D494 1993<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Bioactive Lipids in Health and Diseaseent://SD_ILS/0/SD_ILS:4832942024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Trostchansky, Andres. editor. Rubbo, Homero. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-11488-6">https://doi.org/10.1007/978-3-030-11488-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Polar lipids : biology, chemistry, technologyent://SD_ILS/0/SD_ILS:4586292024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Ahmad, Moghis U., editor. Xu, Xuebing, 1962- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781630670443">http://www.sciencedirect.com/science/book/9781630670443</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biochemistry of lipids, lipoproteins and membranesent://SD_ILS/0/SD_ILS:1453742024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Vance, Dennis E. Vance, Jean E.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444532190">http://www.sciencedirect.com/science/book/9780444532190</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids in Health and Diseaseent://SD_ILS/0/SD_ILS:1703432024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Quinn, Peter J. editor. Wang, Xiaoyuan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8831-5">http://dx.doi.org/10.1007/978-1-4020-8831-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food lipids chemistry, nutrition, and biotechnologyent://SD_ILS/0/SD_ILS:2908842024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Akoh, Casimir C., 1955- Min, David B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439875551">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced Dairy Chemistry Volume 2 Lipidsent://SD_ILS/0/SD_ILS:1655632024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Fox, P. F. editor. McSweeney, P. L. H. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-28813-9">http://dx.doi.org/10.1007/0-387-28813-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food lipids : chemistry, nutrition, and biochemistryent://SD_ILS/0/SD_ILS:780292024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Akoh, Casimir C., ed. Min, David B., ed.<br/>Preferred Shelf Number QU 85 F686 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Biochemistry of lipids, lipoproteins, and membranesent://SD_ILS/0/SD_ILS:861022024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Vance, Dennis E., ed. Vance, Jean E., ed.<br/>Preferred Shelf Number QD 415 N48 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food lipids chemistry, nutrition, and biochemistryent://SD_ILS/0/SD_ILS:2901012024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Akoh, Casimir C., 1955- Min, David B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203908815">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and vascular disease : current issuesent://SD_ILS/0/SD_ILS:757642024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Betteridge, John, ed.<br/>Preferred Shelf Number WD 200.5 .H8 L7636 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutrition, lipids, health, and diseaseent://SD_ILS/0/SD_ILS:788412024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Ong, Augustine S.H., ed. Niki, Etsuo, ed. Packer, Lester, ed.<br/>Preferred Shelf Number QP 751 N88 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Ether lipids biochemical and biomedical aspectsent://SD_ILS/0/SD_ILS:2510172024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Mangold, Helmut K. Paltauf, F. (Fritz)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124687806">http://www.sciencedirect.com/science/book/9780124687806</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and biomembranes of eukaryotic microorganismsent://SD_ILS/0/SD_ILS:2511122024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Erwin, Joseph A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122420504">http://www.sciencedirect.com/science/book/9780122420504</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Ether lipids: chemistry and biologyent://SD_ILS/0/SD_ILS:2511782024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Snyder, Fred. Baumann, Wolfgang J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126541502">http://www.sciencedirect.com/science/book/9780126541502</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biochemistry and methodology of lipidsent://SD_ILS/0/SD_ILS:715292024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Johnson, A. R., ed. DAvenport, J. B., ed.<br/>Preferred Shelf Number QU 85 BIO 1971<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Ether lipids : chemistry and biologyent://SD_ILS/0/SD_ILS:727162024-07-23T08:02:12Z2024-07-23T08:02:12ZPreferred Shelf Number QU 85 SNY 1972<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Aerobic Utilization of Hydrocarbons, Oils, and Lipidsent://SD_ILS/0/SD_ILS:4835532024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Rojo, Fernando. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-50418-6">https://doi.org/10.1007/978-3-319-50418-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biogenesis of Fatty Acids, Lipids and Membranesent://SD_ILS/0/SD_ILS:4837642024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Geiger, Otto. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-50430-8">https://doi.org/10.1007/978-3-319-50430-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and cellular membranes in amyloid diseasesent://SD_ILS/0/SD_ILS:3060692024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Jelinek, Raz. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527634323">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and essential oils as antimicrobial agentsent://SD_ILS/0/SD_ILS:2987742024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Thormar, Halldor. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645012">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645012</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470976623">http://dx.doi.org/10.1002/9780470976623</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids in Photosynthesis Essential and Regulatory Functionsent://SD_ILS/0/SD_ILS:2049112024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Wada, Hajime. editor. Murata, Norio. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-90-481-2863-1">http://dx.doi.org/10.1007/978-90-481-2863-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical and functional properties of food lipidsent://SD_ILS/0/SD_ILS:2886152024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420031997">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipidomics and bioactive lipids lipids and cell signalingent://SD_ILS/0/SD_ILS:1471632024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Brown, H. Alex (Hugh Alex), 1960-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123739650">http://www.sciencedirect.com/science/book/9780123739650</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Current trends in the biochemistry of lipids : proceedingent://SD_ILS/0/SD_ILS:557942024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor International symposium on lipids ( 1971 : Bangalore) Ganguly, J., ed. Smellie, R. M. S., ed.<br/>Preferred Shelf Number QU 4 BIO 1972 C.35<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Advanced research on plant lipids : proceedings of the 15th International Symposium on Plant Lipidsent://SD_ILS/0/SD_ILS:922832024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor International Symposium on Plant Lipids (15th : 2000 : Okazaki,Japan) Murata, Norio.<br/>Preferred Shelf Number QK 898.L56 I556 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.ent://SD_ILS/0/SD_ILS:2996462024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Symposium on Lipids, Malnutrition and the Developing Brain (1971 : London, England) Wright, Norman, 1900-1970. Elliott, Katherine May. Knight, Julie. Ciba Foundation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470719862">http://dx.doi.org/10.1002/9780470719862</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioactive Ceramides in Health and Disease Intertwined Roles of Enigmatic Lipidsent://SD_ILS/0/SD_ILS:4835852024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Stiban, Johnny. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-21162-2">https://doi.org/10.1007/978-3-030-21162-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Role of Bioactive Lipids in Cancer, Inflammation and Related Diseasesent://SD_ILS/0/SD_ILS:4853572024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Honn, Kenneth V. editor. Zeldin, Darryl C. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-21735-8">https://doi.org/10.1007/978-3-030-21735-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Biodegradation and Bioremediationent://SD_ILS/0/SD_ILS:4828282024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Steffan, Robert J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-50433-9">https://doi.org/10.1007/978-3-319-50433-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiologyent://SD_ILS/0/SD_ILS:4861942024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor McGenity, Terry J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-14785-3">https://doi.org/10.1007/978-3-030-14785-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of lipids in human function : fatty acidsent://SD_ILS/0/SD_ILS:4586982024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Watson, Ronald R. (Ronald Ross), editor. Meester, Fabien De, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781630670368">https://www.sciencedirect.com/science/book/9781630670368</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tandem mass spectrometry of lipids : molecular analysis of complex lipidsent://SD_ILS/0/SD_ILS:3432302024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Murphy, Robert C., author.<br/>Preferred Shelf Number ONLINE(343230.1)<br/>Electronic Access ebrary <a href="http://alltitles.ebrary.com/Doc?id=11004137">An electronic book accessible through the World Wide Web; click to view</a>
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ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123739667">http://www.sciencedirect.com/science/book/9780123739667</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Enzimatik interesterifikasyon yöntemi ile üretilen soya yağı bazlı fonksiyonel lipidlerde oksidatif kararlılığın belirlenmesi = Determination of oxidative stability of enzymatically produced soybean oil-based structured lipidsent://SD_ILS/0/SD_ILS:1046252024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Turan, Semra.<br/>Preferred Shelf Number TEZ/7599 .T929 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of food analytical chemistry water, proteins, enzymes, lipids, and carbohydratesent://SD_ILS/0/SD_ILS:3016572024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Wrolstad, Ronald E., 1939- John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0471709085">http://dx.doi.org/10.1002/0471709085</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fatty Acids and Lipids - New Findings International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000ent://SD_ILS/0/SD_ILS:2205682024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor International Society for the Study of Fatty Acids<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224409">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224409</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Clinicians' guide to lipids and coronary heart diseaseent://SD_ILS/0/SD_ILS:803192024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Betteridge, John. Morrell, J. M., ort. yaz.<br/>Preferred Shelf Number WD 200.5.H8 B565 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Developing brain and behaviour the role of lipids in infant formulaent://SD_ILS/0/SD_ILS:2535302024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Dobbing, John.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122188701">http://www.sciencedirect.com/science/book/9780122188701</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developing brain and behavior : the role of lipids in infant formulaent://SD_ILS/0/SD_ILS:3869902024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Dobbing, John.<br/>Preferred Shelf Number WS 115 D489 1997<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Platelet-activating factor and structurally related alkyl ehter lipidsent://SD_ILS/0/SD_ILS:2897902024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Baumann, Wolfgang J. Nojima, Shoshichi. Malewicz, Barbara. American Oil Chemists' Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832042">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chromatography of lipids in biomedical research and clinical diagnosisent://SD_ILS/0/SD_ILS:2529552024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Kuksis, Arnis.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444427625">http://www.sciencedirect.com/science/book/9780444427625</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Blood lipids and lipoproteins : quantitation, composition and metabolisment://SD_ILS/0/SD_ILS:727062024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Nelson, Gary J.<br/>Preferred Shelf Number QU 85 NEL 1972<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Nutraceutical and specialty lipids and their co-productsent://SD_ILS/0/SD_ILS:2903122024-07-23T08:02:12Z2024-07-23T08:02:12ZPreferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420015911">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biochimica et biophysica acta.ent://SD_ILS/0/SD_ILS:2673702024-07-23T08:02:12Z2024-07-23T08:02:12ZPreferred Shelf Number ALFABETİK V.916 1987<br/>Electronic Access <a href="http://www.sciencedirect.com/science/journal/00063002">http://www.sciencedirect.com/science/journal/00063002</a>
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<a href="http://www.sciencedirect.com/science/journal/03044165">http://www.sciencedirect.com/science/journal/03044165</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~493 Health Sciences Library~489 Health Sciences Library~215 ~0<br/>Metabolic pathwaysent://SD_ILS/0/SD_ILS:445152024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Greenberg, David Morris., 1895- ed.<br/>Preferred Shelf Number QU 120 GRE 1967-70 V.2<br/>Format: Books<br/>Availability Health Sciences Library~3<br/>Developments in dairy chemistryent://SD_ILS/0/SD_ILS:470162024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Mass Spectrometry for Lipidomics : Methods and Applicationsent://SD_ILS/0/SD_ILS:5161832024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Holčapek, Michal, 1971- editor. Ekroos, Kim, editor.<br/>Preferred Shelf Number XX(516183.1)<br/>Electronic Access EBSCOhost <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3570262">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3570262</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pediatric Dyslipidemia A Practical Guideent://SD_ILS/0/SD_ILS:5214862024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Ashraf, Ambika. editor. Sunil, Bhuvana. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521486.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-24113-0">https://doi.org/10.1007/978-3-031-24113-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipoproteins in Diabetes Mellitusent://SD_ILS/0/SD_ILS:5217482024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Jenkins, Alicia J. editor. Toth, Peter P. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521748.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-26681-2">https://doi.org/10.1007/978-3-031-26681-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cardiovascular Manual for the Advanced Practice Provider Mastering the Basicsent://SD_ILS/0/SD_ILS:5221022024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Musialowski, Richard. editor. Allshouse, Krista. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(522102.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-35819-7">https://doi.org/10.1007/978-3-031-35819-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Top Articles in Primary Careent://SD_ILS/0/SD_ILS:5215822024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Russell, John. editor. Skolnik, Neil S. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521582.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-25620-2">https://doi.org/10.1007/978-3-031-25620-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional Health Strategies for Disease Preventionent://SD_ILS/0/SD_ILS:5219182024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521918.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-24663-0">https://doi.org/10.1007/978-3-031-24663-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Unique sequence signatures in plant lipolytic enzymes : emerging research and opportunitiesent://SD_ILS/0/SD_ILS:4820072024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Halima, Nihed Ben, 1987- author. IGI Global, publisher.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7482-8">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7482-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid modification by enzymes and engineered microbesent://SD_ILS/0/SD_ILS:4600372024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Bornscheuer, U. T. (Uwe Theo), 1964-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128131671">https://www.sciencedirect.com/science/book/9780128131671</a>
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Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0741/2006012747-b.html">http://catdir.loc.gov/catdir/enhancements/fy0741/2006012747-b.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of food analytical chemistryent://SD_ILS/0/SD_ILS:1054992024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Wrolstad, Ronald E., 1939-, ed.<br/>Preferred Shelf Number TX 545 .H34 2005 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Training Single cell oilsent://SD_ILS/0/SD_ILS:1059302024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Cohen, Zvi, ed. Ratledge, Colin, ed.<br/>Preferred Shelf Number TP 248.65.S55 S56 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Analysis of lipid oxidationent://SD_ILS/0/SD_ILS:1033792024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Kamal-Eldin, Afaf, ed. Pokorny, Jan, ed.<br/>Preferred Shelf Number QP 751 .A456 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Unraveling lipid metabolism with microarraysent://SD_ILS/0/SD_ILS:2876152024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Berger, Alvin. Roberts, Matthew A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420030921">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fat crystal networksent://SD_ILS/0/SD_ILS:2894912024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Marangoni, Alejandro G., 1965-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420030549">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Protein-lipid interactions from membrane domains to cellular networksent://SD_ILS/0/SD_ILS:3021952024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Tamm, Lukas K. John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/3527606769">http://dx.doi.org/10.1002/3527606769</a>
<a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/112396072">http://www3.interscience.wiley.com/cgi-bin/bookhome/112396072</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Structure of biological membranesent://SD_ILS/0/SD_ILS:2885772024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Yeagle, Philip.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420040203">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern methods for lipid analysis by liquid chromatography/mass spectrometry and related techniquesent://SD_ILS/0/SD_ILS:2914732024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Byrdwell, William Craig.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822319">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Single cell oilsent://SD_ILS/0/SD_ILS:2914952024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Cohen, Zvi, Ph. D. Ratledge, Colin.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822364">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analysis of lipid oxidationent://SD_ILS/0/SD_ILS:2914972024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Kamal-Eldin, Afaf. Pokorny?, Jan, 1928-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822395">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Medical herbalism : the science and practice of herbal medicineent://SD_ILS/0/SD_ILS:1094312024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Hoffmann, David, 1951-<br/>Preferred Shelf Number WB 925 H711 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Male fertility and lipid metabolisment://SD_ILS/0/SD_ILS:2755372024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Vriese, Stephanie R. De. Christophe, Armand B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822234">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid oxidation pathwaysent://SD_ILS/0/SD_ILS:2851862024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Kamal-Eldin, Afaf.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822098">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cholesterol and phytosterol oxidation products analysis, occurrence, and biological effectsent://SD_ILS/0/SD_ILS:2853102024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Guardiola, Francesc.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822210">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid biotechnologyent://SD_ILS/0/SD_ILS:2873832024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Kuo, Tsung Min, 1942- Gardner, Harold W., 1935-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203908198">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid biochemistryent://SD_ILS/0/SD_ILS:2965422024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Gurr, M. I. (Michael Ian) Harwood, John L. Frayn, K. N. (Keith N.) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470774366">http://dx.doi.org/10.1002/9780470774366</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Drug-membrane interactions analysis, drug distribution, modelingent://SD_ILS/0/SD_ILS:3004932024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Seydel, J. K. (Joachim Karl) Wiese, Michael, Dr.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481433">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481433</a>
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(Joachim Karl) Wiese, Michael, Dr.<br/>Preferred Shelf Number QV 744 M5926 2002 V.15<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Lipid biochemistry : An Introductionent://SD_ILS/0/SD_ILS:851912024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Gurr, Michael Ian. Harwood, John L., ort. yaz. Frayn, Keith N., ort. yaz.<br/>Preferred Shelf Number QU 85 G981 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Yağ metabolizması bozuklukları : Beslenme alışkanlığının değiştirilmesi ve ilaçla tedaviye yönelik pratik önerilerent://SD_ILS/0/SD_ILS:890812024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Schwandt, Peter. Richter, Werner O., ort. yaz. Midilli, Kenan, çev. Erdem, Tijen, çev. ed.<br/>Preferred Shelf Number WD 205.5.L5 S398 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Pharmacokinetic optimization in drug research biological, physicochemical, and computational strategiesent://SD_ILS/0/SD_ILS:3009662024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Lipophilicity Symposium (2nd : 2000 : University of Lausanne) Testa, Bernard. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783906390437">http://dx.doi.org/10.1002/9783906390437</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid düşürücü tedavide tartışmalı konularent://SD_ILS/0/SD_ILS:894472024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Tokgözoğlu, Lale, ed.<br/>Preferred Shelf Number WD 205.5.L5 L764 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Handbook of oxidants and antioxidants in exerciseent://SD_ILS/0/SD_ILS:2531912024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Sen, Chandan K. Packer, Lester. Hänninen, Osmo.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444826503">http://www.sciencedirect.com/science/book/9780444826503</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Enzymes in lipid modificationent://SD_ILS/0/SD_ILS:3005782024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Bornscheuer, U. T. (Uwe Theo), 1964- Deutsche Gesellschaft für Fettwissenschaft. John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/3527606033">http://dx.doi.org/10.1002/3527606033</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid synthesis and manufactureent://SD_ILS/0/SD_ILS:825152024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Gunstone, F. D., ed.<br/>Preferred Shelf Number TP 248.65.L57 L56 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Lipid oxidationent://SD_ILS/0/SD_ILS:857992024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Frankel, Edwin N.<br/>Preferred Shelf Number QP 751 F851 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Structural modified food fats : synthesis, biochemistry, and useent://SD_ILS/0/SD_ILS:964432024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Christophe, Armand B. ed.<br/>Preferred Shelf Number QP 751 S855 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Structural modified food fats synthesis, biochemistry, and useent://SD_ILS/0/SD_ILS:2907192024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Christophe, Armand B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832103">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in lipobiology. Vol. 2ent://SD_ILS/0/SD_ILS:2530972024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Gross, Richard W.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780762302055">http://www.sciencedirect.com/science/book/9780762302055</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>New techniques and applications in lipid analysisent://SD_ILS/0/SD_ILS:788392024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor McDonald, Richard E., 1946- ed. Mossoba, Magdi M., ed.<br/>Preferred Shelf Number QP 751 N486 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advances in lipobiology. Volume 1ent://SD_ILS/0/SD_ILS:2532252024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Gross, R. W.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781559386357">http://www.sciencedirect.com/science/book/9781559386357</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipophilicity in drug action and toxicologyent://SD_ILS/0/SD_ILS:3007332024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Pliška, Vladimir. Testa, Bernard. Waterbeemd, Han van de. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527614998">http://dx.doi.org/10.1002/9783527614998</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Brain development relationship to dietary lipid and lipid metabolisment://SD_ILS/0/SD_ILS:2879402024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Jumpsen, Jacqueline. Clandinin, Michael T., 1949-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439831847">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Natural antioxidants in human health and diseaseent://SD_ILS/0/SD_ILS:2514012024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Frei, Balz.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080571683">http://www.sciencedirect.com/science/book/9780080571683</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Trace elements and free radicals in oxidative diseasesent://SD_ILS/0/SD_ILS:2907202024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Favier, Alain, 1945- Nv̈e, Jean, 1951- Faure, Patrice. International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832110">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in lipid research.ent://SD_ILS/0/SD_ILS:1633982024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Paoletti, Rodolfo.<br/>Preferred Shelf Number ALFABETİK V.1 1963<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~17 ~0<br/>Cell surface and extracellular glycoconjugates structure and functionent://SD_ILS/0/SD_ILS:2512122024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Roberts, David D. (David Duncan), 1954- Mecham, Robert P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125896306">http://www.sciencedirect.com/science/book/9780125896306</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Analyses of fats, oils, and derivativesent://SD_ILS/0/SD_ILS:2879502024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Perkins, Edward George, 1934-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439831960">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>GPI membrane anchorsent://SD_ILS/0/SD_ILS:2514502024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Cardoso de Almeida, M. Lucia.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121593902">http://www.sciencedirect.com/science/book/9780121593902</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Industrial applications of single cell oilsent://SD_ILS/0/SD_ILS:2878832024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Kyle, David J., 1953- Ratledge, Colin.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439821855">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid peroxides in biology and medicineent://SD_ILS/0/SD_ILS:2515832024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Yagi, Kunio. International Conference on Lipid Peroxides in Biology and Medicine (1980 : Nagoya-shi, Japan)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127680507">http://www.sciencedirect.com/science/book/9780127680507</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemistry and biological activities of bacterial surface amphiphilesent://SD_ILS/0/SD_ILS:2503712024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Conference on Chemistry and Biological Activities of Bacterial Surface Amphiphiles (1981 : New Orleans, La.) Shockman, Gerald David. Wicken, Anthony J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126403800">http://www.sciencedirect.com/science/book/9780126403800</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modification of lipid metabolisment://SD_ILS/0/SD_ILS:2511342024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Perkins, Edward George, 1934- Witting, Lloyd Allen, 1930- American Chemical Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125511506">http://www.sciencedirect.com/science/book/9780125511506</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Addition and elimination reactions of aliphatic compoundsent://SD_ILS/0/SD_ILS:2529162024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Bamford, C. H. Tipper, C. F. H. (Charles Frank Howlett)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444410511">http://www.sciencedirect.com/science/book/9780444410511</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid metabolisment://SD_ILS/0/SD_ILS:2511102024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Wakil, Salih J., 1927-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127309507">http://www.sciencedirect.com/science/book/9780127309507</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbuch der lebensmittelchemicent://SD_ILS/0/SD_ILS:483592024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Acker, von L.<br/>Preferred Shelf Number TX 371 H19 1965 V.3<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Lipid pharmacologyent://SD_ILS/0/SD_ILS:2515512024-07-23T08:02:12Z2024-07-23T08:02:12ZAuthor Paoletti, Rodolfo. Glueck, Charles J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125449526">http://www.sciencedirect.com/science/book/9780125449526</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>