Search Results for Lipids. - Narrowed by: 2006SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLipids.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092006$0025092006$0026ps$003d300?2025-03-16T09:59:54ZLipids and atherosclerosisent://SD_ILS/0/SD_ILS:2749362025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Packard, Christopher J. Rader, Daniel John. Fuster, V.<br/>Preferred Shelf Number ONLINE<br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of functional lipidsent://SD_ILS/0/SD_ILS:2913482025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Akoh, Casimir C., 1955-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039184">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids and atherosclerosis annualent://SD_ILS/0/SD_ILS:2749562025-03-16T09:59:54Z2025-03-16T09:59:54ZPreferred Shelf Number ONLINE<br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced Dairy Chemistry Volume 2 Lipidsent://SD_ILS/0/SD_ILS:1655632025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Fox, P. F. editor. McSweeney, P. L. H. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-28813-9">http://dx.doi.org/10.1007/0-387-28813-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Enzimatik interesterifikasyon yöntemi ile üretilen soya yağı bazlı fonksiyonel lipidlerde oksidatif kararlılığın belirlenmesi = Determination of oxidative stability of enzymatically produced soybean oil-based structured lipidsent://SD_ILS/0/SD_ILS:1046252025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Turan, Semra.<br/>Preferred Shelf Number TEZ/7599 .T929 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutraceutical and specialty lipids and their co-productsent://SD_ILS/0/SD_ILS:2903122025-03-16T09:59:54Z2025-03-16T09:59:54ZPreferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420015911">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biochimica et biophysica acta.ent://SD_ILS/0/SD_ILS:2673702025-03-16T09:59:54Z2025-03-16T09:59:54ZPreferred Shelf Number ALFABETİK V.916 1987<br/>Electronic Access <a href="http://www.sciencedirect.com/science/journal/00063002">http://www.sciencedirect.com/science/journal/00063002</a>
<a href="http://www.sciencedirect.com/science/journal/00052728">http://www.sciencedirect.com/science/journal/00052728</a>
<a href="http://www.sciencedirect.com/science/journal/00052736">http://www.sciencedirect.com/science/journal/00052736</a>
<a href="http://www.sciencedirect.com/science/journal/01674781">http://www.sciencedirect.com/science/journal/01674781</a>
<a href="http://www.sciencedirect.com/science/journal/03044165">http://www.sciencedirect.com/science/journal/03044165</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~493 Health Sciences Library~489 Health Sciences Library~215 ~0<br/>Metabolic pathwaysent://SD_ILS/0/SD_ILS:445152025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Greenberg, David Morris., 1895- ed.<br/>Preferred Shelf Number QU 120 GRE 1967-70 V.2<br/>Format: Books<br/>Availability Health Sciences Library~3<br/>Developments in dairy chemistryent://SD_ILS/0/SD_ILS:470162025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Lipid rafts and caveolae : from membrane biophysics to cell biologyent://SD_ILS/0/SD_ILS:1196392025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Fielding, Christopher J.<br/>Preferred Shelf Number QH601 .L57 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Functional lipidomicsent://SD_ILS/0/SD_ILS:2866682025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Feng, Li, Ph.D. Prestwich, Glenn D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420027655">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical biology applications and techniquesent://SD_ILS/0/SD_ILS:2959602025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Larijani, Banafshé. Rosser, Colin A. Woscholski, Rudiger. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1002/9780470319253">Wiley Interscience</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470319253">http://dx.doi.org/10.1002/9780470319253</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0741/2006012747-b.html">http://catdir.loc.gov/catdir/enhancements/fy0741/2006012747-b.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid analysis and lipidomics : new techniques and applicationsent://SD_ILS/0/SD_ILS:2708912025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Mossoba, Magdi M.<br/>Preferred Shelf Number QP751 L542 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Pharmacokinetic profiling in drug research biological, physicochemical, and computational strategiesent://SD_ILS/0/SD_ILS:3037372025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Lipophilicity Symposium (3rd : 2004 : Swiss Federal Institute of Technology) Testa, Bernard. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783906390468">http://dx.doi.org/10.1002/9783906390468</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary fats and risk of chronic diseaseent://SD_ILS/0/SD_ILS:2914982025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Huang, Yung-Sheng, Dr. Yanagita, Teruyoshi. Knapp, Howard R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822418">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipid analysis and lipidomics new techniques and applicationsent://SD_ILS/0/SD_ILS:2914992025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Mossoba, Magdi M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822425">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Lipid metabolism and healthent://SD_ILS/0/SD_ILS:2858822025-03-16T09:59:54Z2025-03-16T09:59:54ZAuthor Moffatt, Robert J. Stamford, Bryant A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420038422">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>