Search Results for Liver diseases. - Narrowed by: Nutrition.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLiver$002bdiseases.$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026te$003dILS$0026ps$003d300?dt=list
2026-06-05T19:25:01Z
Omega-3 Fatty Acids Keys to Nutritional Health and Disease
ent://SD_ILS/0/SD_ILS:608529
2026-06-05T19:25:01Z
2026-06-05T19:25:01Z
Author Zanwar, Anand Arvind. editor. (orcid)0000-0002-0858-7075 Adekar, Sharad P. editor. Hegde, Mahabaleshwar V. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-84200-9">https://doi.org/10.1007/978-3-031-84200-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Dietary Supplements and Nutraceuticals
ent://SD_ILS/0/SD_ILS:609802
2026-06-05T19:25:01Z
2026-06-05T19:25:01Z
Author Mukherjee, Biswajit. editor. (orcid)0000-0002-7854-9680 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-96-8622-3">https://doi.org/10.1007/978-981-96-8622-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Liquorice From Botany to Phytochemistry
ent://SD_ILS/0/SD_ILS:612760
2026-06-05T19:25:01Z
2026-06-05T19:25:01Z
Author Öztürk, Münir. author. Altay, Volkan. author. Hakeem, Khalid Rehman. author. (orcid)0000-0001-7824-4695 Akçiçek, Eren. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-74240-3">https://doi.org/10.1007/978-3-319-74240-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Hepatic De Novo Lipogenesis and Regulation of Metabolism
ent://SD_ILS/0/SD_ILS:614367
2026-06-05T19:25:01Z
2026-06-05T19:25:01Z
Author Ntambi, James M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-25065-6">https://doi.org/10.1007/978-3-319-25065-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Human Nutrition from the Gastroenterologist's Perspective Lessons from Expo Milano 2015
ent://SD_ILS/0/SD_ILS:618493
2026-06-05T19:25:01Z
2026-06-05T19:25:01Z
Author Grossi, Enzo. editor. Pace, Fabio. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-30361-1">https://doi.org/10.1007/978-3-319-30361-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>