Search Results for Luminescence. - Narrowed by: 2013 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dLuminescence.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092013$0025092013$0026ic$003dtrue$0026ps$003d300?dt=list 2026-01-19T15:47:46Z Luminescence Dating in Archaeology, Anthropology, and Geoarchaeology An Overview ent://SD_ILS/0/SD_ILS:332691 2026-01-19T15:47:46Z 2026-01-19T15:47:46Z Author&#160;Liritzis, Ioannis. author.&#160;Singhvi, Ashok Kumar. author.&#160;Feathers, James K. author.&#160;Wagner, Gunther A. author.&#160;Kadereit, Annette. author.<br/>Preferred Shelf Number&#160;ONLINE(332691.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-319-00170-8">http://dx.doi.org/10.1007/978-3-319-00170-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Luminescence : the instrumental key to the future of nanotechnology ent://SD_ILS/0/SD_ILS:545621 2026-01-19T15:47:46Z 2026-01-19T15:47:46Z Author&#160;Gilmore, Adam M., editor.<br/>Preferred Shelf Number&#160;QC476.5 .L86 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9789814267724">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Science and technology for the conservation of cultural heritage : proceedings of the International Congress on Science and Technology for the Conservation of Cultural Heritage, Santiago de Compostela, Spain, 2-5 October 2012 ent://SD_ILS/0/SD_ILS:541285 2026-01-19T15:47:46Z 2026-01-19T15:47:46Z Author&#160;International Congress on Science and Technology for the Conservation of Cultural Heritage (2012 : Spain). Sponsor.&#160;Rogerio-Candelera, M. A., editor.&#160;Lazzari, M., editor.&#160;Cano, E., editor.<br/>Preferred Shelf Number&#160;CC135 .I58 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781134617128">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Microbiological research and development for the food industry ent://SD_ILS/0/SD_ILS:539692 2026-01-19T15:47:46Z 2026-01-19T15:47:46Z Author&#160;Taormina, Peter J., 1973-<br/>Preferred Shelf Number&#160;QR115 .M465 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439834848">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Polymer processing and characterization ent://SD_ILS/0/SD_ILS:543708 2026-01-19T15:47:46Z 2026-01-19T15:47:46Z Author&#160;Thomas, Sabu.&#160;Ponnamma, Deepalekshmi.&#160;Zachariah, Ajesh K.<br/>Preferred Shelf Number&#160;TA403 .P65 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466558274">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Multifunctional molecular materials ent://SD_ILS/0/SD_ILS:541623 2026-01-19T15:47:46Z 2026-01-19T15:47:46Z Author&#160;Ouahab, Lahc&#65533;ne.<br/>Preferred Shelf Number&#160;TK7874.8 .M85 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9789814364300">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>