Search Results for Malnutrition

Protein-energy malnutrition

2024-12-04T02:16:10Z

Author Alleyne, G. A. O. ort.yaz.
Preferred Shelf Number WD 105 PRO 1977 1.K
Format: Books
Availability Health Sciences Library~1

Protein-calorie malnutrition

2024-12-04T02:16:10Z

Author Olson, Robert E., 1919- editor. Mahāwitthayālai Chīang Mai. Khana Phǣtsāt. St. Louis University. School of Medicine. International Union of Nutritional Sciences.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125261500
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Diarrhoea and malnutrition in childhood

2024-12-04T02:16:10Z

Author Walker-Smith, John McNeish, A. S., ort. yaz.
Preferred Shelf Number WS 312 W184 1986 1.K
Format: Books
Availability Health Sciences Library~1

Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.

2024-12-04T02:16:10Z

Author Symposium on Lipids, Malnutrition and the Developing Brain (1971 : London, England) Wright, Norman, 1900-1970. Elliott, Katherine May. Knight, Julie. Ciba Foundation.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470719862
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Pre-school child malnutrition : primary deterrent to human progress.

2024-12-04T02:16:10Z

Author International Conference on Prevention of Malnutrition in the Pre-school Child ( Dec 1964 : Washingtonn, D.C.)
Preferred Shelf Number WD 105 INT 1966 1.K
Format: Books
Availability Health Sciences Library~1

Failure to Thrive and Malnutrition A Practical, Evidence-Based Clinical Guide

2024-12-04T02:16:10Z

Author Vachani, Joyee Goswami. editor. SpringerLink (Online service)
Preferred Shelf Number XX(521427.1)
Electronic Access https://doi.org/10.1007/978-3-031-14164-5
Format: Electronic Resources
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Thiamine deficiency disease, dysautonomia, and high calorie malnutrition

2024-12-04T02:16:10Z

Author Lonsdale, Derrick, 1924- author. Marrs, Chandler, author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128103876
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Emerging Societies - Coexistence of Childhood Malnutrition and Obesity 63rd Nestlé Nutrition Institute Workshop, Pediatric Program, New Delhi, March-April 2008

2024-12-04T02:16:10Z

Author Kalhan,S.C.
Preferred Shelf Number ONLINE
Electronic Access http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=244217
Format: Electronic Resources
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Endocrine aspects of malnutrition : marasmus kwashiorkor and psychosocial deprivation, proceedings of a symposium

2024-12-04T02:16:10Z

Author Gardner, Lytt I. ed. Amacher, Peter ed.
Preferred Shelf Number WD 105 END 1973 1.K
Format: Books
Availability Health Sciences Library~1

The ecology of malnutrition in the far and near east (food resources, habits and deficiencies)

2024-12-04T02:16:10Z

Author May, Jacques Meyer, 1896-
Preferred Shelf Number TX 360.E18 M3 1961 1.K
Format: Books
Availability Health Sciences Library~1

Protein malnutrition : proc. of a conference in Jamaica (1953)

2024-12-04T02:16:10Z

Author Food and Agriculture Organization of the United Nations. Waterlow, J. C. ed. Josiah Macy Jr. Foundation.
Preferred Shelf Number WD 105 FOO 1955 1.K
Format: Books
Availability Health Sciences Library~1

The High-risk Surgical Patient

2024-12-04T02:16:10Z

Author Aseni, Paolo. editor. Grande, Antonino Massimiliano. editor. Leppäniemi, Ari. editor. Chiara, Osvaldo. editor. SpringerLink (Online service)
Preferred Shelf Number XX(521568.1)
Electronic Access https://doi.org/10.1007/978-3-031-17273-1
Format: Electronic Resources
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Optimizing Pharmacotherapy in Older Patients An Interdisciplinary Approach

2024-12-04T02:16:10Z

Author Cherubini, Antonio. editor. Mangoni, Arduino A. editor. O'Mahony, Denis. editor. Petrovic, Mirko. editor. SpringerLink (Online service)
Preferred Shelf Number XX(521833.1)
Electronic Access https://doi.org/10.1007/978-3-031-28061-0
Format: Electronic Resources
Availability Online Library~1

Human Growth and Nutrition in Latin American and Caribbean Countries

2024-12-04T02:16:10Z

Author Datta Banik, Sudip. editor. SpringerLink (Online service)
Preferred Shelf Number XX(521850.1)
Electronic Access https://doi.org/10.1007/978-3-031-27848-8
Format: Electronic Resources
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Nutritional Health Strategies for Disease Prevention

2024-12-04T02:16:10Z

Author Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)
Preferred Shelf Number XX(521918.1)
Electronic Access https://doi.org/10.1007/978-3-031-24663-0
Format: Electronic Resources
Availability Online Library~1

Complications in Dialysis A Clinical Guide

2024-12-04T02:16:10Z

Author Fadem, Stephen Z. editor. Moura-Neto, José A. editor. Golper, Thomas A. editor. SpringerLink (Online service)
Preferred Shelf Number XX(522096.1)
Electronic Access https://doi.org/10.1007/978-3-031-44557-6
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Adaptation under Stressful Environments through Biological Adjustments and Interventions

2024-12-04T02:16:10Z

Author Tulsawani, Rajkumar. editor. Vohora, Divya. editor. SpringerLink (Online service)
Preferred Shelf Number XX(522177.1)
Electronic Access https://doi.org/10.1007/978-981-99-7652-2
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Improving cereal productivity through climate smart practices

2024-12-04T02:16:10Z

Author Sareen, Sindhu.
Preferred Shelf Number XX(522491.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128213162
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Wheat and barley grain biofortification

2024-12-04T02:16:10Z

Author Gupta, Om Prakash, 1933-
Preferred Shelf Number XX(522433.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128184448
Format: Electronic Resources
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Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition

2024-12-04T02:16:10Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number XX(522449.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128184608
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Advanced nutrition and dietetics in nutrition support

2024-12-04T02:16:10Z

Author Hickson, Mary, 1966- editor. Smith, Sara, 1970- editor. British Dietetic Association.
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
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The ASPEN adult nutrition support core curriculum

2024-12-04T02:16:10Z

Author Mueller, Charles (Charles Morrison), editor.
Preferred Shelf Number ONLİNE
Electronic Access EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579
Format: Electronic Resources
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Public health nutrition : principles and practice in community and global health

2024-12-04T02:16:10Z

Author Stein, Natalie, editor.
Preferred Shelf Number QU 145 P9765 2015
Format: Books
Availability Health Sciences Library~1

Complications of Cirrhosis Evaluation and Management

2024-12-04T02:16:10Z

Author Keaveny, Andrew P. editor. Cárdenas, Andrés. editor. SpringerLink (Online service)
Preferred Shelf Number XX(519654.1)
Electronic Access https://doi.org/10.1007/978-3-319-13614-1
Format: Electronic Resources
Availability Online Library~1

Innovating for Healthy Urbanization

2024-12-04T02:16:10Z

Author Ahn, Roy. editor. Burke, Thomas F. editor. McGahan, Anita M. editor. SpringerLink (Online service)
Preferred Shelf Number XX(520014.1)
Electronic Access https://doi.org/10.1007/978-1-4899-7597-3
Format: Electronic Resources
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Glutamine in Clinical Nutrition

2024-12-04T02:16:10Z

Author Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number XX(520093.1)
Electronic Access https://doi.org/10.1007/978-1-4939-1932-1
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Biotechnology in agriculture and food processing : opportunities and challenges

2024-12-04T02:16:10Z

Author Panesar, P. S. (Parmjit Singh), editor. Marwaha, S. S., editor.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
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Hidden Hunger : Gender and the Politics of Smarter Foods

2024-12-04T02:16:10Z

Author Kimura, Aya Hirata, 1974-
Preferred Shelf Number ONLINE
Electronic Access http://www.jstor.org/stable/10.7591/j.ctt1xx5n3
Format: Electronic Resources
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Global economic and environmental aspects of biofuels

2024-12-04T02:16:10Z

Author Pimentel, David, 1925-
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
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:Hastanede yatan çocukların beslenme durumu ve hastane malnütrisyonu üzerine bir araştırma

2024-12-04T02:16:10Z

Author Örs, Sine.
Preferred Shelf Number TEZ QU 145 O76 2011
Format: Books
Availability Health Sciences Library~1

Pediatric homicide medical investigation

2024-12-04T02:16:10Z

Author Griest, Karen.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
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Nutrition, diet therapy, and the liver

2024-12-04T02:16:10Z

Author Preedy, Victor R.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
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Hunger the biology and politics of starvation

2024-12-04T02:16:10Z

Author Butterly, John R. Shepherd, Jack, 1937- Project Muse.
Preferred Shelf Number ONLINE
Electronic Access Full text available:
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Huzurevlerinde yaşayan 65 yaş ve üstü bireylerin beslenme ve risk faktörleri açısından incelenmesi

2024-12-04T02:16:10Z

Author Özer, Emine.
Preferred Shelf Number TEZ WY 101 O995 2009
Format: Books
Availability Health Sciences Library~1

The Nutritional Psychology of Childhood

2024-12-04T02:16:10Z

Author Drewett, Robert.
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
Format: Electronic Resources
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Nutritional screening and assessment tools

2024-12-04T02:16:10Z

Author Jones, J. M. (Jeanne Mary), 1956-
Preferred Shelf Number QU 146.1 J77 2006
Format: Books
Availability Health Sciences Library~1

Modern nutrition in health and disease

2024-12-04T02:16:10Z

Author Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.
Preferred Shelf Number WB 400 M689 2006
Format: Books
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Preventive nutrition : the comprehensive guide for health professionals

2024-12-04T02:16:10Z

Author Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number QU 145 P944 2005
Format: Books
Availability Health Sciences Library~2

Nutrition and heart disease : causation and prevention

2024-12-04T02:16:10Z

Author Watson, Ronald Ross, ed. Preedy, Victor R., ed.
Preferred Shelf Number WG 120 N976 2004
Format: Books
Availability Health Sciences Library~1

Micronutrients & HIV infection

2024-12-04T02:16:10Z

Author Friis, Henrik, 1957-
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
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Dietary proteins how they alleviate disease and promote better health

2024-12-04T02:16:10Z

Author Liepa, George U., 1946-
Preferred Shelf Number ONLINE
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Nutrition and poverty

2024-12-04T02:16:10Z

Author Osmani, Siddiqur Rahman. World Institute for Development Economics Research.
Preferred Shelf Number ONLINE
Electronic Access Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198283966.001.0001
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