Search Results for Marcotte, Michelle,SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMarcotte$00252C$002bMichelle$00252C$0026te$003dILS$0026ps$003d300?2025-01-18T12:35:40ZFood processing principles and applicationsent://SD_ILS/0/SD_ILS:2900792025-01-18T12:35:40Z2025-01-18T12:35:40ZAuthor Ramaswamy, Hosahalli S. Marcotte, Michelle.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203485248">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Ohmic heating in food processingent://SD_ILS/0/SD_ILS:3571362025-01-18T12:35:40Z2025-01-18T12:35:40ZAuthor Ramaswamy, Hosahalli S., editor of compilation. Marcotte, Michelle, editor of compilation. Sastry, Sudhir Kartikeya, 1952- editor of compilation. Abdelrahim, Khalid, editor of compilation.<br/>Preferred Shelf Number ONLINE(357136.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420071092">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>