Search Results for Mass Spectrometry -- methods - Narrowed by: 2017
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMass$002bSpectrometry$002b--$002bmethods$0026qf$003dPUBDATE$002509Publication$002bDate$0025092017$0025092017$0026ps$003d300?
2026-01-26T00:17:13Z
Protein carbonylation : principles, analysis, and biological implications
ent://SD_ILS/0/SD_ILS:593369
2026-01-26T00:17:13Z
2026-01-26T00:17:13Z
Author Ros, Joaquim, 1955- editor.<br/>Preferred Shelf Number QP517 .P76<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119374947">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119374947</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mass spectrometry and stable isotopes in nutritional and pediatric research
ent://SD_ILS/0/SD_ILS:593322
2026-01-26T00:17:13Z
2026-01-26T00:17:13Z
Author Schierbeek, Henk, 1956- editor.<br/>Preferred Shelf Number QP519.9 .M3 M3158 2017 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119341185">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119341185</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein analysis using mass spectrometry : accelerating protein biotherapeutics from lab to patient
ent://SD_ILS/0/SD_ILS:593742
2026-01-26T00:17:13Z
2026-01-26T00:17:13Z
Preferred Shelf Number QP551 .P748 2017 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119371779">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119371779</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bitterness : perception, chemistry and food processing
ent://SD_ILS/0/SD_ILS:593141
2026-01-26T00:17:13Z
2026-01-26T00:17:13Z
Author Aliani, Michel, editor. Eskin, N. A. M. (Neason Akivah Michael), editor.<br/>Preferred Shelf Number TX546<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118590263">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118590263</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Emerging areas in bioengineering
ent://SD_ILS/0/SD_ILS:594360
2026-01-26T00:17:13Z
2026-01-26T00:17:13Z
Author Chang, Ho-nam, editor.<br/>Preferred Shelf Number TA164<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9783527803293">https://onlinelibrary.wiley.com/doi/book/10.1002/9783527803293</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>