Search Results for Mass transfer -- Data processing. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMass$002btransfer$002b--$002bData$002bprocessing.$0026ic$003dtrue$0026ps$003d300? 2026-01-25T02:10:18Z Emerging Technologies in Data Mining and Information Security Proceedings of IEMIS 2022, Volume 1 ent://SD_ILS/0/SD_ILS:528774 2026-01-25T02:10:18Z 2026-01-25T02:10:18Z Author&#160;Dutta, Paramartha. editor.&#160;Chakrabarti, Satyajit. editor.&#160;Bhattacharya, Abhishek. editor.&#160;Dutta, Soumi. editor.&#160;Piuri, Vincenzo. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-19-4193-1">https://doi.org/10.1007/978-981-19-4193-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advanced computational techniques for heat and mass transfer in food processing ent://SD_ILS/0/SD_ILS:590502 2026-01-25T02:10:18Z 2026-01-25T02:10:18Z Author&#160;Gangawane, Krunal, editor.&#160;Dwivedi, Madhuresh, editor.<br/>Preferred Shelf Number&#160;TP371<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003159520">https://www.taylorfrancis.com/books/9781003159520</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Machine learning for healthcare applications ent://SD_ILS/0/SD_ILS:596667 2026-01-25T02:10:18Z 2026-01-25T02:10:18Z Author&#160;Mohanty, Sachi Nandan, editor.<br/>Preferred Shelf Number&#160;R858 .M334 2021<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119792611">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119792611</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Engineering properties of foods ent://SD_ILS/0/SD_ILS:542721 2026-01-25T02:10:18Z 2026-01-25T02:10:18Z Author&#160;Rao, M. A., 1937- editor.&#160;Rizvi, Syed S. H., 1945- editor.&#160;Datta, Ashim K., editor.&#160;Ahmed, Jasim, editor.<br/>Preferred Shelf Number&#160;TP372.5 .E54 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466556430">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Engineering properties of foods. ent://SD_ILS/0/SD_ILS:541813 2026-01-25T02:10:18Z 2026-01-25T02:10:18Z Author&#160;Rao, M. A., 1937-&#160;Rizvi, S. S. H., 1948-&#160;Datta, Ashim K.<br/>Preferred Shelf Number&#160;TP372.5 .E54 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420028805">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>