Search Results for Maynard, Andrew. - Narrowed by: Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMaynard$00252C$002bAndrew.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ps$003d300? 2024-10-28T09:25:20Z Nanotechnology and Occupational Health ent://SD_ILS/0/SD_ILS:169617 2024-10-28T09:25:20Z 2024-10-28T09:25:20Z Author&#160;Maynard, Andrew D. editor.&#160;Pui, David Y. H. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4020-5859-2">http://dx.doi.org/10.1007/978-1-4020-5859-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to food science and technology ent://SD_ILS/0/SD_ILS:251684 2024-10-28T09:25:20Z 2024-10-28T09:25:20Z Author&#160;Stewart, George F., 1908-1982.&#160;Amerine, Maynard A. (Maynard Andrew), 1911-1998, joint author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126702507">http://www.sciencedirect.com/science/book/9780126702507</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>