Search Results for McKenna, B. M. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMcKenna$00252C$002bB.$002bM.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300? 2025-01-08T18:34:42Z Texture in food ent://SD_ILS/0/SD_ILS:93856 2025-01-08T18:34:42Z 2025-01-08T18:34:42Z Author&#160;McKenna, B. M, ed.<br/>Preferred Shelf Number&#160;TX531 T435 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Pulse foods processing, quality and nutraceutical applications ent://SD_ILS/0/SD_ILS:147390 2025-01-08T18:34:42Z 2025-01-08T18:34:42Z Author&#160;Tiwari, B. K., Dr.&#160;Gowen, Aoife.&#160;McKenna, B. M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123820181">http://www.sciencedirect.com/science/book/9780123820181</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Encyclopedia of dietary supplements ent://SD_ILS/0/SD_ILS:289101 2025-01-08T18:34:42Z 2025-01-08T18:34:42Z Author&#160;Coates, Paul M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781482204056">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>