Search Results for Meat -- Contamination. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMeat$002b--$002bContamination.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300?dt=list 2024-11-28T18:01:53Z Omics technologies tools for food science ent://SD_ILS/0/SD_ILS:290786 2024-11-28T18:01:53Z 2024-11-28T18:01:53Z Author&#160;Benkeblia, Noureddine.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439837078">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Poultry products processing an industry guide ent://SD_ILS/0/SD_ILS:291286 2024-11-28T18:01:53Z 2024-11-28T18:01:53Z Author&#160;Barbut, Shabtai.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420031744">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Colonization control of human bacterial enteropathologens in poultry ent://SD_ILS/0/SD_ILS:250734 2024-11-28T18:01:53Z 2024-11-28T18:01:53Z Author&#160;Blankenship, Leroy C.&#160;Bailey, J. Stan.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121042806">http://www.sciencedirect.com/science/book/9780121042806</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>