Search Results for Meat -- poisoning. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMeat$002b--$002bpoisoning.$0026ps$003d300? 2024-11-07T06:33:33Z Lactic acid bacteria microbiological and functional aspects ent://SD_ILS/0/SD_ILS:288919 2024-11-07T06:33:33Z 2024-11-07T06:33:33Z Author&#160;Salminen, Seppo.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439836781">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Toxic constituents of animal foodstuffs ent://SD_ILS/0/SD_ILS:250889 2024-11-07T06:33:33Z 2024-11-07T06:33:33Z Author&#160;Liener, Irvin E.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124499409">http://www.sciencedirect.com/science/book/9780124499409</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>