Search Results for Meat industry and trade. - Narrowed by: 2006SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMeat$002bindustry$002band$002btrade.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092006$0025092006$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list2024-12-23T13:48:57ZAdvanced technologies for meat processingent://SD_ILS/0/SD_ILS:2688562024-12-23T13:48:57Z2024-12-23T13:48:57ZAuthor Nollet, Leo M. L., 1948- Toldrá, Fidel.<br/>Preferred Shelf Number TS1960 A38 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advanced technologies for meat processingent://SD_ILS/0/SD_ILS:2903312024-12-23T13:48:57Z2024-12-23T13:48:57ZAuthor Nollet, Leo M. L., 1948- Toldr,̀ Fidel.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420017311">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Meat products handbook practical science and technologyent://SD_ILS/0/SD_ILS:3129702024-12-23T13:48:57Z2024-12-23T13:48:57ZAuthor Feiner, Gerhard.<br/>Preferred Shelf Number ONLINE(312970.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpMPHPST0H">http://app.knovel.com/web/toc.v/cid:kpMPHPST0H</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>