Search Results for Meat. - Narrowed by: Beytepe Tez Koleksiyonu SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMeat.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ABEYTEPETEZ$002509Beytepe$002bTez$002bKoleksiyonu$0026ic$003dtrue$0026ps$003d300? 2024-11-05T02:31:07Z &Uuml;z&uuml;m &ccedil;ekirde&#287;i ekstrakt&#305;, unu ve ya&#287;&#305;n&#305;n et &uuml;r&uuml;nleri &uuml;retiminde kullan&#305;m&#305;n&#305;n ara&#351;t&#305;r&#305;lmas&#305; = Research on the utilization of grape seed extract, powder and oil in the production of meat products ent://SD_ILS/0/SD_ILS:131081 2024-11-05T02:31:07Z 2024-11-05T02:31:07Z Author&#160;&Ouml;zvural, Emin Bur&ccedil;in.<br/>Preferred Shelf Number&#160;TEZ 9379 .O98 2009<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Hindi etinden s&uuml;r&uuml;lebilir et &uuml;r&uuml;n&uuml; &uuml;retimi = Production of a spreadable meat product from turkey meat ent://SD_ILS/0/SD_ILS:99661 2024-11-05T02:31:07Z 2024-11-05T02:31:07Z Author&#160;Ulu, Hasret.<br/>Preferred Shelf Number&#160;TEZ/7257 U478 2005<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Tavuk g&ouml;&#287;&uuml;s etinde uygulanan marinasyonun &uuml;r&uuml;n kalitesi &uuml;zerindeki etkileri = Effects of marination on the quality characteristics of chicken breast meat ent://SD_ILS/0/SD_ILS:32510 2024-11-05T02:31:07Z 2024-11-05T02:31:07Z Author&#160;Alsan, G&uuml;lnur.<br/>Preferred Shelf Number&#160;TEZ 4199 .A47 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>