Search Results for Meat. - Narrowed by: 2005
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMeat.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092005$0025092005$0026pe$003dd$00253A$0026ps$003d300?
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Wilson's practical meat inspection
ent://SD_ILS/0/SD_ILS:296259
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Author Wilson, William, MCIEH. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2005000706-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2005000706-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470753200">http://dx.doi.org/10.1002/9780470753200</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Soy protein and formulated meat products
ent://SD_ILS/0/SD_ILS:105959
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Author Hoogenkamp, Henk W.<br/>Preferred Shelf Number TS 1960 .H66 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Hindi etinden sürülebilir et ürünü üretimi = Production of a spreadable meat product from turkey meat
ent://SD_ILS/0/SD_ILS:99661
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Author Ulu, Hasret.<br/>Preferred Shelf Number TEZ/7257 U478 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>