Search Results for Meat. - Narrowed by: 2020
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMeat.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026pe$003dd$00253A$0026ps$003d300?dt=list
2025-01-01T01:45:18Z
Animal agriculture : sustainability, challenges and innovations
ent://SD_ILS/0/SD_ILS:522389
2025-01-01T01:45:18Z
2025-01-01T01:45:18Z
Author Bazer, Fuller Warren, 1938- editor. Lamb, G. Cliff, editor. Wu, Guoyao, 1962- editor.<br/>Preferred Shelf Number XX(522389.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128170526">https://www.sciencedirect.com/science/book/9780128170526</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Et endüstrisi
ent://SD_ILS/0/SD_ILS:510671
2025-01-01T01:45:18Z
2025-01-01T01:45:18Z
Author Tayar, Mustafa. Yıldırım, Yalçın.<br/>Preferred Shelf Number TS1960 T393 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Extrusion cooking : cereal grains processing
ent://SD_ILS/0/SD_ILS:522452
2025-01-01T01:45:18Z
2025-01-01T01:45:18Z
Author Ganjyal, Girish M.<br/>Preferred Shelf Number XX(522452.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>