Search Results for Medical. - Narrowed by: Nutrition.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMedical.$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026ps$003d300?dt=list
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Medical Foods from Natural Sources
ent://SD_ILS/0/SD_ILS:167669
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Author Kaur, Meera. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-79378-8">http://dx.doi.org/10.1007/978-0-387-79378-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrients, Stress, and Medical Disorders
ent://SD_ILS/0/SD_ILS:174563
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Author Yehuda, Shlomo. editor. Mostofsky, David I. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1385/1592599524">http://dx.doi.org/10.1385/1592599524</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Beneficial Microorganisms in Medical and Health Applications
ent://SD_ILS/0/SD_ILS:530245
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Author Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-23213-3">https://doi.org/10.1007/978-3-319-23213-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Personalized nutrition as medical therapy for high-risk diseases
ent://SD_ILS/0/SD_ILS:589233
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Author Maulik, Nilanjana.<br/>Preferred Shelf Number RM216<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781315112374">https://www.taylorfrancis.com/books/9781315112374</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Understanding global health
ent://SD_ILS/0/SD_ILS:293799
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Author Markle, William H. Fisher, Melanie A. Smego, Raymond A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/understanding-global-health">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
First aid for the pediatrics clerkship
ent://SD_ILS/0/SD_ILS:293703
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Author Stead, Latha G. Kaufman, Matthew S. Wasseem, Muhammad.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/first-aid-for-pediatrics-clerkship-third-edition">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in sport
ent://SD_ILS/0/SD_ILS:318783
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Author Maughan, Ron J. IOC Medical Commission. International Federation of Sports Medicine.<br/>Preferred Shelf Number ONLINE(318783.1)<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={506C0B7D-0FBF-4CD1-A8D5-EEAA4D209ED2}&Format=50">Click for information</a>
EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=51427">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=51427</a>
Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=351314">http://public.eblib.com/choice/publicfullrecord.aspx?p=351314</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470693766">http://dx.doi.org/10.1002/9780470693766</a>
MyiLibrary <a href="http://www.myilibrary.com?id=130974">http://www.myilibrary.com?id=130974</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in sport
ent://SD_ILS/0/SD_ILS:295512
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Author Maughan, Ron J., 1951- IOC Medical Commission. International Federation of Sports Medicine. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={506C0B7D-0FBF-4CD1-A8D5-EEAA4D209ED2}&Format=50">Click for information</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470693766">http://dx.doi.org/10.1002/9780470693766</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=351314">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=351314</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Psychology of eating : from biology to culture to policy
ent://SD_ILS/0/SD_ILS:558238
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Author Rowland, Neil, author. Splane, Emily Crews, author. Mitra, Anaya, author.<br/>Preferred Shelf Number TX357<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781032621401">https://www.taylorfrancis.com/books/9781032621401</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
LIFESTYLE NUTRITION eating for good health by lowering the risk of chronic diseases.
ent://SD_ILS/0/SD_ILS:568745
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Author Rippe, James M.<br/>Preferred Shelf Number RA784<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003452607">https://www.taylorfrancis.com/books/9781003452607</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ethnic knowledge and perspectives of medicinal plants. Volume 1, Curative properties and treatment strategies
ent://SD_ILS/0/SD_ILS:555078
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Author Öztürk, Münir A. (Münir Ahmet), editor. Sridhar, Kandikre Ramaiah, editor. Sarwat, Maryam, editor. Altay, Volkan, 1978- editor. Huerta Martínez, Fco. Martín (Francisco Martín), editor.<br/>Preferred Shelf Number RS164<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003352983">https://www.taylorfrancis.com/books/9781003352983</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The role of nutrition in integral health and quality of life : interdisciplinary perspectives and recent research
ent://SD_ILS/0/SD_ILS:550312
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Author Cufarfán-López, Julio, 1970- editor. Aguilar, Cristóbal Noé, editor.<br/>Preferred Shelf Number RC628<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003413585">https://www.taylorfrancis.com/books/9781003413585</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Therapeutic nutrition in Ayurveda
ent://SD_ILS/0/SD_ILS:585979
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Author Wanjarkhedkar, Pankaj, editor. Pathak, Yashwant, editor.<br/>Preferred Shelf Number RM217<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003345541">https://www.taylorfrancis.com/books/9781003345541</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
GLOBAL HEALTH CHALLENGES nutrition and management
ent://SD_ILS/0/SD_ILS:566616
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Author Srivastava, Sarita.<br/>Preferred Shelf Number RA425<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003354024">https://www.taylorfrancis.com/books/9781003354024</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ethnic knowledge and perspectives of medicinal plants. Volume 2, Nutritional and dietary benefits
ent://SD_ILS/0/SD_ILS:590820
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Author Öztürk, Münir A. (Münir Ahmet), editor. Sridhar, Kandikre Ramaiah, editor. Sarwat, Maryam, editor. Altay, Volkan, 1978- editor. Huerta Martínez, Fco. Martín (Francisco Martín), editor.<br/>Preferred Shelf Number RS164<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003353089">https://www.taylorfrancis.com/books/9781003353089</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Obesity in the 21st Century
ent://SD_ILS/0/SD_ILS:528664
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Author Poulos, Alfred. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-39168-2">https://doi.org/10.1007/978-3-031-39168-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Textbook of Nutritional Biochemistry
ent://SD_ILS/0/SD_ILS:528869
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Author Malik, Darshan. author. Narayanasamy, Nandita. author. Pratyusha, V A. author. Thakur, Jayita. author. Sinha, Nimisha. author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-4150-4">https://doi.org/10.1007/978-981-19-4150-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Changing Dietary Patterns, Indigenous Foods, and Wild Foods In Relation to Wealth, Mutual Relations, and Health in Tanzania
ent://SD_ILS/0/SD_ILS:527368
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Author Sakamoto, Kumiko. editor. Kaale, Lilian Daniel. editor. Ohmori, Reiko. editor. Kato (Yamauchi), Tamahi. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-3370-9">https://doi.org/10.1007/978-981-99-3370-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Metabolism of Alimentary Compounds by the Intestinal Microbiota and Health
ent://SD_ILS/0/SD_ILS:526951
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Author Blachier, François. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-26322-4">https://doi.org/10.1007/978-3-031-26322-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The toxic microbiome : animal products and the demise of the digestive ecosystem
ent://SD_ILS/0/SD_ILS:556807
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Author Schwitalla, Sarah, author.<br/>Preferred Shelf Number QR171 .G29<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003212447">https://www.taylorfrancis.com/books/9781003212447</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and obsessive-compulsive disorder : the interplay
ent://SD_ILS/0/SD_ILS:578322
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Author Rajagopal, Senthilkumar, editor. Essa, M. Mohamed, editor. Ramachandran, Saravanan, editor. Sundararaman, Geethalakshmi, editor. Alharbi, Hanan Fahad, editor.<br/>Preferred Shelf Number RA784<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003387893">https://www.taylorfrancis.com/books/9781003387893</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and sensation
ent://SD_ILS/0/SD_ILS:560303
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Author Hirsch, Alan R., editor.<br/>Preferred Shelf Number RA784<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429280832">https://www.taylorfrancis.com/books/9780429280832</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bioenhancement and fortification of foods for a healthy diet
ent://SD_ILS/0/SD_ILS:580967
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Author Paredes-Lopez, Octavio, editor. Shevchenko, Oleksandr, editor. Stabnikov, Viktor, editor. Ivanov, Volodymyr, editor.<br/>Preferred Shelf Number TX553 .V5<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003225287">https://www.taylorfrancis.com/books/9781003225287</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bamboo shoot : superfood for nutrition, health and medicine
ent://SD_ILS/0/SD_ILS:575964
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Author Chongtham, Nirmala, author. Bisht, Madho Singh, author.<br/>Preferred Shelf Number SB317 .B2 C46 2021<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003032939">https://www.taylorfrancis.com/books/9781003032939</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition : maintaining and improving health
ent://SD_ILS/0/SD_ILS:549449
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Author Webb, Geoffrey P., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781351058070">https://www.taylorfrancis.com/books/9781351058070</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Metabonomics and Gut Microbiota in Nutrition and Disease
ent://SD_ILS/0/SD_ILS:530043
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Author Kochhar, Sunil. editor. Martin, François-Pierre. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4471-6539-2">https://doi.org/10.1007/978-1-4471-6539-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Influence of Chemistry on New Foods and Traditional Products
ent://SD_ILS/0/SD_ILS:530688
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Author Barbieri, Giampiero. author. Barone, Caterina. author. Bhagat, Arpan. author. Caruso, Giorgia. author. Conley, Zachary Ryan. author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-11358-6">https://doi.org/10.1007/978-3-319-11358-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Minerals and Lipids Profiles in Cardiovascular Disorders in South Asia Cu, Mg, Se, Zn and Lipid Serum Profiles for the Example of Patients in Pakistan
ent://SD_ILS/0/SD_ILS:530851
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Author Rizvi, Nayab Batool. author. Nagra, Saeed Ahmad. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-642-34249-3">https://doi.org/10.1007/978-3-642-34249-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Natural Products in Cancer Prevention and Therapy
ent://SD_ILS/0/SD_ILS:333871
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Author Pezzuto, John M. editor. Suh, Nanjoo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(333871.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-34575-3">http://dx.doi.org/10.1007/978-3-642-34575-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Taurine 8 Volume 2: Nutrition and Metabolism, Protective Role, and Role in Reproduction, Development, and Differentiation
ent://SD_ILS/0/SD_ILS:331945
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Author El Idrissi, Abdeslem. editor. L'Amoreaux, William J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331945.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-6093-0">http://dx.doi.org/10.1007/978-1-4614-6093-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Taurine 8 Volume 1: The Nervous System, Immune System, Diabetes and the Cardiovascular System
ent://SD_ILS/0/SD_ILS:331955
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Author El Idrissi, Abdeslem. editor. L'Amoreaux, William J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331955.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-6130-2">http://dx.doi.org/10.1007/978-1-4614-6130-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2010 Zoonosen-Monitoring
ent://SD_ILS/0/SD_ILS:176784
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Author Dombrowski, Saskia. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0348-0385-4">http://dx.doi.org/10.1007/978-3-0348-0385-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Parasiten des Fischfilets Erscheinungsbild, Biologie, Lebensmittelsicherheit
ent://SD_ILS/0/SD_ILS:186481
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Author Priebe, Klaus. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-72230-4">http://dx.doi.org/10.1007/978-3-540-72230-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Neuroscience.
ent://SD_ILS/0/SD_ILS:540550
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Author Lieberman, Harris R. Kanarek, Robin B. Prasad, Chandan, 1942-<br/>Preferred Shelf Number QP376 .N865 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800260">https://www.taylorfrancis.com/books/9780367800260</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Molecular basis of human nutrition
ent://SD_ILS/0/SD_ILS:538587
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Author Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.<br/>Preferred Shelf Number QP141<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367806323">https://www.taylorfrancis.com/books/9780367806323</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>