Search Results for Medicine. - Narrowed by: SpringerLink (Online service) - Online Library - 2008 - Chemistry.
SirsiDynix Enterprise
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2024-08-22T06:06:04Z
Nanomaterials for Application in Medicine and Biology
ent://SD_ILS/0/SD_ILS:169957
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Author Giersig, Michael. editor. Khomutov, Gennady B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-6829-4">http://dx.doi.org/10.1007/978-1-4020-6829-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bioactive Components of Milk
ent://SD_ILS/0/SD_ILS:167131
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Author Bösze, Zsuzsanna. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-74087-4">http://dx.doi.org/10.1007/978-0-387-74087-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Gaither’s Dictionary of Scientific Quotations
ent://SD_ILS/0/SD_ILS:166488
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Author Gaither, Carl C. author. Cavazos-Gaither, Alma E. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-49577-4">http://dx.doi.org/10.1007/978-0-387-49577-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2007 Bericht zur amtlichen Futtermittelkontrolle Nationaler Rückstandskontrollplan für Lebensmittel tierischen Ursprungs Nationale Berichterstattung an die EU Inspektionsbericht.
ent://SD_ILS/0/SD_ILS:198181
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Author Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8915-4">http://dx.doi.org/10.1007/978-3-7643-8915-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Glycoscience Chemistry and Chemical Biology
ent://SD_ILS/0/SD_ILS:182317
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Author Fraser-Reid, Bertram O. editor. Tatsuta, Kuniaki. editor. Thiem, Joachim. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-30429-6">http://dx.doi.org/10.1007/978-3-540-30429-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ion Channels
ent://SD_ILS/0/SD_ILS:188504
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Author Fermini, Bernard. editor. Priest, Birgit T. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-79729-6">http://dx.doi.org/10.1007/978-3-540-79729-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sanificazione nell’industria alimentare
ent://SD_ILS/0/SD_ILS:204293
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Author Marriott, Norman G. author. Gravani, Robert B. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-88-470-0788-8">http://dx.doi.org/10.1007/978-88-470-0788-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Supplements in Sports and Exercise
ent://SD_ILS/0/SD_ILS:174687
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Author Greenwood, Mike. author. Kalman, Douglas S. author. Antonio, Jose. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-59745-231-1">http://dx.doi.org/10.1007/978-1-59745-231-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Essentials of Sports Nutrition and Supplements
ent://SD_ILS/0/SD_ILS:174715
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Author Antonio, Jose. editor. Kalman, Douglas. editor. Stout, Jeffrey R. editor. Greenwood, Mike. editor. Willoughby, Darryn S. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-59745-302-8">http://dx.doi.org/10.1007/978-1-59745-302-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Health in Developing Countries
ent://SD_ILS/0/SD_ILS:174790
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Author Semba, Richard D. editor. Bloem, Martin W. editor. Piot, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-59745-464-3">http://dx.doi.org/10.1007/978-1-59745-464-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Handbook of Nanomedicine
ent://SD_ILS/0/SD_ILS:174887
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Author Jain, Kewal K. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60327-319-0">http://dx.doi.org/10.1007/978-1-60327-319-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
A Primer for the Exercise and Nutrition Sciences Thermodynamics, Bioenergetics, Metabolism
ent://SD_ILS/0/SD_ILS:174899
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Author Scott, Christopher B. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-60327-383-1">http://dx.doi.org/10.1007/978-1-60327-383-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biosensing for the 21st Century
ent://SD_ILS/0/SD_ILS:187359
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Author Renneberg, Reinhard. editor. Lisdat, Fred. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-75201-1">http://dx.doi.org/10.1007/978-3-540-75201-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Standardization and Quality Assurance in Fluorescence Measurements I Techniques
ent://SD_ILS/0/SD_ILS:187362
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Author Resch-Genger, Ute. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-75207-3">http://dx.doi.org/10.1007/978-3-540-75207-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Engineering of Crystalline Materials Properties State of the Art in Modeling, Design and Applications
ent://SD_ILS/0/SD_ILS:169956
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Author Novoa, Juan J. editor. Braga, Dario. editor. Addadi, Lia. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-6823-2">http://dx.doi.org/10.1007/978-1-4020-6823-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein – Protein Interaction
ent://SD_ILS/0/SD_ILS:185599
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Author Werther, Meike. editor. Seitz, Harald. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-68820-4">http://dx.doi.org/10.1007/978-3-540-68820-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Standardization and Quality Assurance in Fluorescence Measurements II Bioanalytical and Biomedical Applications
ent://SD_ILS/0/SD_ILS:185993
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Author Resch-Genger, Ute. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-70571-0">http://dx.doi.org/10.1007/978-3-540-70571-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Synthetic Polymeric Membranes Characterization by Atomic Force Microscopy
ent://SD_ILS/0/SD_ILS:187025
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Author Khulbe, K. C. author. Feng, C. Y. author. Matsuura, Takeshi. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-73994-4">http://dx.doi.org/10.1007/978-3-540-73994-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Alzheimer's Disease
ent://SD_ILS/0/SD_ILS:187090
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Author Lau, Lit-Fui. editor. Brodney, Michael A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-74229-6">http://dx.doi.org/10.1007/978-3-540-74229-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
DNA Computing Models
ent://SD_ILS/0/SD_ILS:167069
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Author Zimmermann, Karl-Heinz. author. Martínez-Pérez, Israel. author. Ignatova, Zoya. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-73637-2">http://dx.doi.org/10.1007/978-0-387-73637-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Oxidants in Biology A Question of Balance
ent://SD_ILS/0/SD_ILS:170152
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Author Valacchi, Giuseppe. editor. Davis, Paul A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8399-0">http://dx.doi.org/10.1007/978-1-4020-8399-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Allosteric Regulatory Enzymes
ent://SD_ILS/0/SD_ILS:166999
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Author Traut, Thomas. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-72891-9">http://dx.doi.org/10.1007/978-0-387-72891-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Inorganic and Organometallic Macromolecules Design and Applications
ent://SD_ILS/0/SD_ILS:167004
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Author Abd-El-Aziz, Alaa S. editor. Carraher, Charles E. editor. Pittman, Charles U. editor. Zeldin, Martel. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-72947-3">http://dx.doi.org/10.1007/978-0-387-72947-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Foodborne Microbial Pathogens Mechanisms and Pathogenesis
ent://SD_ILS/0/SD_ILS:167179
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Author Bhunia, Arun K. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-74537-4">http://dx.doi.org/10.1007/978-0-387-74537-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Solvation Effects on Molecules and Biomolecules Computational Methods and Applications
ent://SD_ILS/0/SD_ILS:170096
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Author Canuto, Sylvio. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8270-2">http://dx.doi.org/10.1007/978-1-4020-8270-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Impact of Pollution on Animal Products
ent://SD_ILS/0/SD_ILS:170133
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Author Faye, Bernard. editor. Sinyavskiy, Yuriy. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8359-4">http://dx.doi.org/10.1007/978-1-4020-8359-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>