Search Results for Metabolism. - Narrowed by: Nutritional Physiological Phenomena. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMetabolism.$0026qf$003dSUBJECT$002509Subject$002509Nutritional$002bPhysiological$002bPhenomena.$002509Nutritional$002bPhysiological$002bPhenomena.$0026ps$003d300$0026isd$003dtrue? 2024-11-14T00:47:47Z Nutrition and metabolism ent://SD_ILS/0/SD_ILS:304720 2024-11-14T00:47:47Z 2024-11-14T00:47:47Z Author&#160;Lanham-New, S. (Susan)&#160;Roche, Helen M.&#160;Macdonald, Ian, 1921-&#160;Nutrition Society (Great Britain)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9781444327779">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sustained energy for enhanced human functions and activity ent://SD_ILS/0/SD_ILS:459683 2024-11-14T00:47:47Z 2024-11-14T00:47:47Z Author&#160;Bagchi, Debasis, 1954-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128054130">http://www.sciencedirect.com/science/book/9780128054130</a> ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128054130">https://www.sciencedirect.com/science/book/9780128054130</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biochemical, physiological, and molecular aspects of human nutrition ent://SD_ILS/0/SD_ILS:355271 2024-11-14T00:47:47Z 2024-11-14T00:47:47Z Author&#160;Stipanuk, Martha H.&#160;Caudill, Marie A.<br/>Preferred Shelf Number&#160;QU145 B61 2013<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~2<br/> The Nature of Nutrition : A Unifying Framework from Animal Adaptation to Human Obesity ent://SD_ILS/0/SD_ILS:376403 2024-11-14T00:47:47Z 2024-11-14T00:47:47Z Author&#160;Simpson, Stephen J.&#160;Raubenheimer, David, 1960-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.2307/j.ctt7tb3x">http://www.jstor.org/stable/10.2307/j.ctt7tb3x</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive proteins and peptides as functional foods and nutraceuticals ent://SD_ILS/0/SD_ILS:303784 2024-11-14T00:47:47Z 2024-11-14T00:47:47Z Author&#160;Mine, Yoshinori.&#160;Li-Chan, Eunice.&#160;Jiang, Bo, 1962-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780813811048">http://dx.doi.org/10.1002/9780813811048</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=537291">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=537291</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The role of selenium in nutrition ent://SD_ILS/0/SD_ILS:251016 2024-11-14T00:47:47Z 2024-11-14T00:47:47Z Author&#160;Combs, Gerald F.&#160;Combs, Stephanie B.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121834951">http://www.sciencedirect.com/science/book/9780121834951</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>