Search Results for Microbial contamination.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMicrobial$002bcontamination.$0026ps$003d300$0026isd$003dtrue?dt=list2024-11-24T14:24:04ZMicrobial food contaminationent://SD_ILS/0/SD_ILS:2894362024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Wilson, Charles L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420008470">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial food contaminationent://SD_ILS/0/SD_ILS:2905072024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Wilson, Charles L. Droby, Samir.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039030">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial food contaminationent://SD_ILS/0/SD_ILS:768752024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Wilson, Charles L., ed. Droby, Samir, ed.<br/>Preferred Shelf Number QR 115 M456 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Microbial contamination and food degradationent://SD_ILS/0/SD_ILS:4226212024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number QR115 M537 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Microbial contamination and food degradationent://SD_ILS/0/SD_ILS:4598622024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128115152">https://www.sciencedirect.com/science/book/9780128115152</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial contamination control in parenteral manufacturingent://SD_ILS/0/SD_ILS:2864372024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Williams, Kevin L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203021361">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial contamination control in the pharmaceutical industryent://SD_ILS/0/SD_ILS:2882052024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Jimňez, Luis.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203026267">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The preservation and protection of library collections : a practical guide to microbiological controlsent://SD_ILS/0/SD_ILS:3554672024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Zerek, Bogdan Filip, author.<br/>Preferred Shelf Number ONLINE(355467.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781843347590">http://www.sciencedirect.com/science/book/9781843347590</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The produce contamination problem causes and solutionsent://SD_ILS/0/SD_ILS:3559932024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Matthews, Karl R. Sapers, Gerald M. Gerba, Charles P., 1945- editor.<br/>Preferred Shelf Number ONLINE(355993.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124046115">http://www.sciencedirect.com/science/book/9780124046115</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The preservation and protection of library collections : a practical guide to microbiological controlsent://SD_ILS/0/SD_ILS:3648332024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Zerek, Bogdan Filip, author.<br/>Preferred Shelf Number Z701 Z474 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Wastewater treatment advanced processes and technologiesent://SD_ILS/0/SD_ILS:2908192024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Rao, D. G. (Dubasi Govardhana)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439860458">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sources of contamination in medicinal products and medical devicesent://SD_ILS/0/SD_ILS:3052312024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Bohrer, Denise.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118449066">http://onlinelibrary.wiley.com/book/10.1002/9781118449066</a>
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John Wiley <a href="http://dx.doi.org/10.1002/9781118449066">http://dx.doi.org/10.1002/9781118449066</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Environmental chemistry new techniques and dataent://SD_ILS/0/SD_ILS:2871322024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Trimm, Harold H. (Harold Henry), 1955- Hunter, William.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466558496">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial limit and bioburden tests validation approaches and global requirementsent://SD_ILS/0/SD_ILS:2878392024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Clontz, Lucia. Clontz, Lucia. Microbial limit and bioburden tests for the pharmaceutical industry.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420053494">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Disinfection and decontamination principles, applications and related issuesent://SD_ILS/0/SD_ILS:2894822024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Manivannan, Gurusamy, 1960-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420008456">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioremediation of aquatic and terrestrial ecosystemsent://SD_ILS/0/SD_ILS:2889062024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Fingerman, Milton, 1928- Nagabhushanam, Rachakonda.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439842607">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Contamination control in practiceent://SD_ILS/0/SD_ILS:3022592024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Ramstorp, Matts. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527612604">http://dx.doi.org/10.1002/9783527612604</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biological risk engineering handbook infection control and decontaminationent://SD_ILS/0/SD_ILS:2875432024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Boss, Martha J. Day, Dennis W.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420032161">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Poultry products processing an industry guideent://SD_ILS/0/SD_ILS:2912862024-11-24T14:24:04Z2024-11-24T14:24:04ZAuthor Barbut, Shabtai.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420031744">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>