Search Results for Microbial enzymes -- Biotechnology.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMicrobial$002benzymes$002b--$002bBiotechnology.$0026ps$003d300?dt=list2025-01-03T05:25:24ZBiotechnology of microbial enzymes : production, biocatalysis and industrial applicationsent://SD_ILS/0/SD_ILS:4590022025-01-03T05:25:24Z2025-01-03T05:25:24ZAuthor Brahmachari, Goutam.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128037256">http://www.sciencedirect.com/science/book/9780128037256</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cytochrome P450 Structure, Mechanism, and Biochemistryent://SD_ILS/0/SD_ILS:5200312025-01-03T05:25:24Z2025-01-03T05:25:24ZAuthor Ortiz de Montellano, Paul R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520031.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-12108-6">https://doi.org/10.1007/978-3-319-12108-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food safety of proteins in agricultural biotechnologyent://SD_ILS/0/SD_ILS:2865312025-01-03T05:25:24Z2025-01-03T05:25:24ZAuthor Hammond, Bruce G. (Bruce George), 1947-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420005738">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fresh-cut fruits and vegetables science, technology, and marketent://SD_ILS/0/SD_ILS:2885762025-01-03T05:25:24Z2025-01-03T05:25:24ZAuthor Lamikanra, Olusola.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420031874">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>