Search Results for Microbial growth.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMicrobial$002bgrowth.$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?2024-11-10T14:07:25ZMicrobial growth kineticsent://SD_ILS/0/SD_ILS:1056312024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Panikov, Nicolai S.<br/>Preferred Shelf Number QR 86 .P192<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Microbial growth in biofilmsent://SD_ILS/0/SD_ILS:1470602024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Doyle, Ronald J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822385">http://www.sciencedirect.com/science/book/9780121822385</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822378">http://www.sciencedirect.com/science/book/9780121822378</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial growth in biofilmsent://SD_ILS/0/SD_ILS:1470702024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Doyle, Ronald J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822385">http://www.sciencedirect.com/science/book/9780121822385</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822378">http://www.sciencedirect.com/science/book/9780121822378</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modes and mechanisms of microbial growth inhibitorsent://SD_ILS/0/SD_ILS:491082024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Hahn, Fred Ernest, 1916-<br/>Preferred Shelf Number QV 350 HAH 1983 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dormancy and Low Growth States in Microbial Diseaseent://SD_ILS/0/SD_ILS:2387812024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Coates, Anthony R. M..<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1017/CBO9780511546242">Access by subscription</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>COST 914 predictive modeling of microbial growth and survival in foodsent://SD_ILS/0/SD_ILS:859122024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Roberts, T. A. European Commission.<br/>Preferred Shelf Number TX 537 C823 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Wood microbiology : decay and its preventionent://SD_ILS/0/SD_ILS:5224052024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Zabel, R. A. (Robert A.) Morrell, Jeffrey J., 1955-<br/>Preferred Shelf Number XX(522405.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128194652">https://www.sciencedirect.com/science/book/9780128194652</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial endophytes : functional biology and applicationsent://SD_ILS/0/SD_ILS:5224102024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Kumar, Ajay, PhD, editor. Radhakrishnan E. K, editor.<br/>Preferred Shelf Number XX(522410.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128196540">https://www.sciencedirect.com/science/book/9780128196540</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Molecular aspects of plant beneficial microbes in agricultureent://SD_ILS/0/SD_ILS:5224072024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Sharma, Vivek (Microbiology researcher), editor. Salwan, Richa. Al-Ani, Laith Khalil Tawfeeq.<br/>Preferred Shelf Number XX(522407.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128184691">https://www.sciencedirect.com/science/book/9780128184691</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Controlled and Modified Atmosphere for Fresh and Fresh-cut Produceent://SD_ILS/0/SD_ILS:5223962024-11-10T14:07:25Z2024-11-10T14:07:25ZPreferred Shelf Number XX(522396.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128045992">https://www.sciencedirect.com/science/book/9780128045992</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbiology of drinking water production and distributionent://SD_ILS/0/SD_ILS:3417172024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Bitton, Gabriel, author.<br/>Preferred Shelf Number ONLINE(341717.1)<br/>Electronic Access <a href="http://site.ebrary.com/lib/byuprovo/docDetail.action?docID=10951354">CLICK HERE for online access</a>
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John Wiley <a href="http://dx.doi.org/10.1002/9781118743942">http://dx.doi.org/10.1002/9781118743942</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbiological research and development for the food industryent://SD_ILS/0/SD_ILS:2880592024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Taormina, Peter J., 1973-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439834848">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Applications of microbial engineeringent://SD_ILS/0/SD_ILS:2909782024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Gupta, Vijai Kumar, editor of compilation. Schmoll, Monika, editor of compilation. Maki, Minna, editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466585782">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbiology demystified a self-teaching guideent://SD_ILS/0/SD_ILS:2942222024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Betsy, Tom. Keogh, James Edward, 1948-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/microbiology-demystified">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced quantitative microbiology for foods and biosystems models for predicting growth and inactivationent://SD_ILS/0/SD_ILS:2847032024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Peleg, Micha.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420005370">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Poultry products processing an industry guideent://SD_ILS/0/SD_ILS:2912862024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Barbut, Shabtai.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420031744">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial transport systemsent://SD_ILS/0/SD_ILS:3004962024-11-10T14:07:25Z2024-11-10T14:07:25ZAuthor Winkelmann, Günther.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/3527600728">http://dx.doi.org/10.1002/3527600728</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>