Search Results for Microbial lipids. - Narrowed by: English SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMicrobial$002blipids.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300? 2026-01-02T17:17:11Z Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Biodegradation and Bioremediation ent://SD_ILS/0/SD_ILS:482828 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Steffan, Robert J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-50433-9">https://doi.org/10.1007/978-3-319-50433-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial Communities Utilizing Hydrocarbons and Lipids: Members, Metagenomics and Ecophysiology ent://SD_ILS/0/SD_ILS:486194 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;McGenity, Terry J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-030-14785-3">https://doi.org/10.1007/978-3-030-14785-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Human milk biochemistry and infant formula manufacturing technology ent://SD_ILS/0/SD_ILS:522462 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Guo, Mingruo, 1960- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microorganisms in Biorefineries ent://SD_ILS/0/SD_ILS:530146 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Kamm, Birgit. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-662-45209-7">https://doi.org/10.1007/978-3-662-45209-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Novel Natural Products: Therapeutic Effects in Pain, Arthritis and Gastro-intestinal Diseases ent://SD_ILS/0/SD_ILS:529676 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Rainsford, K. D. editor.&#160;Powanda, M. C. editor.&#160;Whitehouse, M. W. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-0348-0927-6">https://doi.org/10.1007/978-3-0348-0927-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial Factories Biofuels, Waste treatment: Volume 1 ent://SD_ILS/0/SD_ILS:529874 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Kalia, Vipin Chandra. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-81-322-2598-0">https://doi.org/10.1007/978-81-322-2598-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food lipids : chemistry, nutrition, and biotechnology ent://SD_ILS/0/SD_ILS:538793 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Akoh, Casimir C., 1955-&#160;Min, David B.<br/>Preferred Shelf Number&#160;QP751 .F647 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439875551">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of functional lipids ent://SD_ILS/0/SD_ILS:542914 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Akoh, Casimir C., 1955-<br/>Preferred Shelf Number&#160;QP751 .H327 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420039184">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of industrial biocatalysis ent://SD_ILS/0/SD_ILS:540843 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Hou, Ching T. (Ching-Tsang), 1935, author.<br/>Preferred Shelf Number&#160;TP248.65 .E59 H68 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420027969">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Food lipids : chemistry, nutrition, and biochemistry ent://SD_ILS/0/SD_ILS:539332 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Akoh, Casimir C., 1955-&#160;Min, David B.<br/>Preferred Shelf Number&#160;QP751 .F647 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203908815">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Chemistry and biological activities of bacterial surface amphiphiles ent://SD_ILS/0/SD_ILS:250371 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Conference on Chemistry and Biological Activities of Bacterial Surface Amphiphiles (1981 : New Orleans, La.)&#160;Shockman, Gerald David.&#160;Wicken, Anthony J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126403800">http://www.sciencedirect.com/science/book/9780126403800</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lipids and biomembranes of eukaryotic microorganisms ent://SD_ILS/0/SD_ILS:251112 2026-01-02T17:17:11Z 2026-01-02T17:17:11Z Author&#160;Erwin, Joseph A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122420504">http://www.sciencedirect.com/science/book/9780122420504</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>