Search Results for Microbiology - Narrowed by: CRC EbooksSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMicrobiology$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ACRCEBOOKS$002509CRC$002bEbooks$0026ic$003dtrue$0026ps$003d300?dt=list2026-06-01T15:46:33ZGastrointestinal microbiologyent://SD_ILS/0/SD_ILS:5469572026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Ouwehand, Arthur. Vaughan, Elaine E.<br/>Preferred Shelf Number QR171 .G29 G373 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014952">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Gastrointestinal microbiologyent://SD_ILS/0/SD_ILS:5374672026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Ouwehand, Arthur. Vaughan, Elaine E.<br/>Preferred Shelf Number QR171 .G29 G373 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014952">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbiology of woundsent://SD_ILS/0/SD_ILS:5375922026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Percival, Steven L. Cutting, Keith F.<br/>Preferred Shelf Number RD95 .M53 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420079944">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbiology of woundsent://SD_ILS/0/SD_ILS:5390882026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Percival, Steven L. Cutting, Keith F.<br/>Preferred Shelf Number RD95 .M53 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420079944">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Aquaculture microbiology and biotechnologyent://SD_ILS/0/SD_ILS:5385992026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Montet, Didier. Ray, Ramesh C.<br/>Preferred Shelf Number SH171 .A72 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439869161">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Practical handbook of microbiologyent://SD_ILS/0/SD_ILS:5409012026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Goldman, Emanuel. Green, Lorrence H.<br/>Preferred Shelf Number QR72.5 .P73 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420009330">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Fermentation microbiology and biotechnologyent://SD_ILS/0/SD_ILS:5461852026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor El-Mansi, Mansi.<br/>Preferred Shelf Number TP248.27 .M53 F467 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439855812">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Recent advances in microbiologyent://SD_ILS/0/SD_ILS:5407222026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Santos, Dana M.<br/>Preferred Shelf Number QR41.2 .R43 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466558458">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Cosmetic and drug microbiologyent://SD_ILS/0/SD_ILS:5376142026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Orth, Donald S., 1940-<br/>Preferred Shelf Number QR53.5 .C76 C66 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420019919">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Cosmetic and drug microbiologyent://SD_ILS/0/SD_ILS:5441072026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Orth, Donald S., 1940-<br/>Preferred Shelf Number QR53.5 .C76 C66 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420019919">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Environmental pollution control microbiologyent://SD_ILS/0/SD_ILS:5393002026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor McKinney, Ross E., author.<br/>Preferred Shelf Number TD174 .M417 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135521875">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Dairy microbiology : a practical approachent://SD_ILS/0/SD_ILS:5386912026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Papademas, Photis, editor.<br/>Preferred Shelf Number QR121 .D35 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482298680">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of media for clinical microbiologyent://SD_ILS/0/SD_ILS:5373782026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Atlas, Ronald M., 1946, author. Snyder, James W.<br/>Preferred Shelf Number QR46 .A85 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420005462">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of media for clinical microbiologyent://SD_ILS/0/SD_ILS:5428942026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Atlas, Ronald M., 1946, author. Snyder, James W.<br/>Preferred Shelf Number QR46 .A85 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420005462">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of media for environmental microbiologyent://SD_ILS/0/SD_ILS:5409072026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Atlas, Ronald M., 1946, author.<br/>Preferred Shelf Number QR66.3 .A848 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420037487">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Aquaculture microbiology and biotechnology Volume 1ent://SD_ILS/0/SD_ILS:5385942026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Montet, Didier, editor. Ray, Ramesh C., editor.<br/>Preferred Shelf Number SH171<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367807030">https://www.taylorfrancis.com/books/9780367807030</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dairy microbiology and biochemistry : recent developmentsent://SD_ILS/0/SD_ILS:5426542026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Ozer, Barbaros, editor. Akdemir-Evrendilek, Gulsun, editor.<br/>Preferred Shelf Number QR121 .D283 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482235043">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Applied biomedical microbiology : a biofilms approachent://SD_ILS/0/SD_ILS:5458872026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Paulson, Daryl S., 1947-<br/>Preferred Shelf Number QR100.8 .B55 A67 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849375712">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Applied biomedical microbiology : a biofilms approachent://SD_ILS/0/SD_ILS:5382172026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Paulson, Daryl S., 1947-<br/>Preferred Shelf Number QR100.8 .B55 A67 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849375712">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Practical manual of groundwater microbiologyent://SD_ILS/0/SD_ILS:5438902026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Cullimore, D. Roy. CRC Press LLC.<br/>Preferred Shelf Number QR105.5 .C85 2008<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429126956">https://www.taylorfrancis.com/books/9780429126956</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sinusitis : from microbiology to managementent://SD_ILS/0/SD_ILS:5376262026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Brook, Itzhak.<br/>Preferred Shelf Number RF425 .S45 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849361289">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Cosmetic microbiology : a practical approachent://SD_ILS/0/SD_ILS:5409472026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Geis, Philip A.<br/>Preferred Shelf Number QR53.5 .C76 C67 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420003321">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Cosmetic microbiology : a practical approachent://SD_ILS/0/SD_ILS:5382332026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Geis, Philip A.<br/>Preferred Shelf Number QR53.5 .C76 C67 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420003321">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbiology of fruits and vegetablesent://SD_ILS/0/SD_ILS:5428952026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Sapers, Gerald M. Gorny, James R. Yousef, Ahmed Elmeleigy.<br/>Preferred Shelf Number QR115 .M495 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420038934">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Lactic acid bacteria : microbiology and functional aspectsent://SD_ILS/0/SD_ILS:5400372026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Salminen, Seppo. Wright, Atte von, 1952- Ouwehand, Arthur.<br/>Preferred Shelf Number QR121 .L33 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780824752033">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbiology and chemistry for environmental scientists and engineersent://SD_ILS/0/SD_ILS:5412322026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Birkett, J. W. (Jason W.), 1970- author. Lester, J. N. (John Norman), 1949- author.<br/>Preferred Shelf Number QR48<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429204210">https://www.taylorfrancis.com/books/9780429204210</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Himalayan fermented foods : microbiology, nutrition, and ethnic valuesent://SD_ILS/0/SD_ILS:5440432026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Tamang, Jyoti Prakash., author.<br/>Preferred Shelf Number TP371.44 .T36 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420093254">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Polar microbiology : the ecology, biodiversity, and bioremediation potential of microorganisms in extremely cold environmentsent://SD_ILS/0/SD_ILS:5460912026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Bej, Asim K. Aislabie, Jackie. Atlas, Ronald M., 1946-<br/>Preferred Shelf Number QR100.9 .P65 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420083880">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Advanced quantitative microbiology for foods and biosystems : models for predicting growth and inactivationent://SD_ILS/0/SD_ILS:5409152026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Peleg, Micha., author.<br/>Preferred Shelf Number QR115 .P45 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420005370">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>An atlas of the clinical microbiology of infectious diseasesent://SD_ILS/0/SD_ILS:5370512026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Bottone, Edward J., author.<br/>Preferred Shelf Number QR67 .B67 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135401610">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>An atlas of the clinical microbiology of infectious diseasesent://SD_ILS/0/SD_ILS:5415362026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Bottone, Edward J., author.<br/>Preferred Shelf Number QR67 .B67 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135401610">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Manipulative tenants : bacteria associated with arthropodsent://SD_ILS/0/SD_ILS:5476122026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Zchori-Fein, Einat. Bourtzis, Kostas.<br/>Preferred Shelf Number QR325 .M36 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439827505">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Manipulative tenants : bacteria associated with arthropodsent://SD_ILS/0/SD_ILS:5372172026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Zchori-Fein, Einat. Bourtzis, Kostas.<br/>Preferred Shelf Number QR325 .M36 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439827505">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbiological aspects of biofilms and drinking waterent://SD_ILS/0/SD_ILS:5389212026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Percival, Steven L., author. Walker, James Thomas. Hunter, Paul R.<br/>Preferred Shelf Number QR100.8 .B55 P47 2000<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041941">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Viral, fungal & parasitic agentsent://SD_ILS/0/SD_ILS:5370502026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Bottone, Edward J., author.<br/>Preferred Shelf Number RS431 .A66 B68 2008<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780203491607">https://www.taylorfrancis.com/books/9780203491607</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Viral, fungal & parasitic agentsent://SD_ILS/0/SD_ILS:5435332026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Bottone, Edward J., author.<br/>Preferred Shelf Number RS431 .A66 B68 2008<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780203491607">https://www.taylorfrancis.com/books/9780203491607</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pocket guide to bacterial infectionsent://SD_ILS/0/SD_ILS:5394442026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Balamurugan, K. (Krishnaswamy), editor. Prithika, U., editor.<br/>Preferred Shelf Number RC115<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781315166377">https://www.taylorfrancis.com/books/9781315166377</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>A Guide to Laboratory Investigations, 6th Editionent://SD_ILS/0/SD_ILS:5455302026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor McGhee, Mike, author. Taylor and Francis.<br/>Preferred Shelf Number RB37<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781846199400">Click here to view.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbiological Examination Methods of Food and Water A Laboratory Manualent://SD_ILS/0/SD_ILS:5393172026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor da Silva, Neusely, author.<br/>Preferred Shelf Number QR115<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429217623">https://www.taylorfrancis.com/books/9780429217623</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Microbial food safety and preservation techniquesent://SD_ILS/0/SD_ILS:5461392026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Rai, V. Ravishankar, editor. Bai, Jamuna A. (Jamuna Aswathanarayn), editor.<br/>Preferred Shelf Number RA601 .M53 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466593077">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Beneficial microbes in fermented and functional foodsent://SD_ILS/0/SD_ILS:5471822026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Rai, V. Ravishankar, editor. Bai, Jamuna A. (Jamuna Aswathanarayn), editor.<br/>Preferred Shelf Number QR151 .B46 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482206630">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microorganisms and fermentation of traditional foodsent://SD_ILS/0/SD_ILS:5440952026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Ray, Ramesh C., editor. Montet, Didier, editor.<br/>Preferred Shelf Number TP248.65 .F66 M53 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482223095">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Health and the gut : the emerging role of intestinal microbiota in disease and therapeuticsent://SD_ILS/0/SD_ILS:5441452026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Olds, William, editor.<br/>Preferred Shelf Number QR171 .I6 H43 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781498701266">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Food safety chemistry : toxicant occurrence, analysis and mitigationent://SD_ILS/0/SD_ILS:5391372026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Yu, Liangli, editor. Wang, Shuo, 1969- editor. Sun, Baoguo, 1961- editor.<br/>Preferred Shelf Number TX531 .F56824 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466597952">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Topical antimicrobials testing and evaluationent://SD_ILS/0/SD_ILS:5391772026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Paulson, Daryl S., 1947, author.<br/>Preferred Shelf Number RM267 .P38 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439813232">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Radio frequency heating in food processing : principles and applicationsent://SD_ILS/0/SD_ILS:5407712026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Awuah, George B., editor. Ramaswamy, Hosahalli S., editor. Tang, Juming, editor.<br/>Preferred Shelf Number TP371 .R33 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439837054">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of indigenous foods involving alkaline fermentationent://SD_ILS/0/SD_ILS:5412032026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Sarkar, Prabir K. (Prabir Kumar), editor. of compilation. Nout, M. J. Robert, editor. of compilation.<br/>Preferred Shelf Number RA601.5 .H36 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466565302">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of laboratory animal bacteriologyent://SD_ILS/0/SD_ILS:5451462026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hansen, Axel Kornerup, author. Nielsen, Dennis Sandris, 1977- author.<br/>Preferred Shelf Number SF996.5 .H36 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482215458">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbial biotechnology : progress and trendsent://SD_ILS/0/SD_ILS:5455252026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Chen, Hongzhang, editor. Harzevili, Farshad Darvishi, editor.<br/>Preferred Shelf Number TP248.27 .M53 M5154 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482245219">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biohydrogen production : fundamentals and technology advancesent://SD_ILS/0/SD_ILS:5426662026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Das, Debabrata, 1953, author. Khanna, Namita, 1982- author. Dasgupta, Chitralekha Nag, 1975- author.<br/>Preferred Shelf Number TP248.65 .H9 D37 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466518001">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Manual of forensic taphonomyent://SD_ILS/0/SD_ILS:5434152026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Pokines, James T. Symes, Steve A.<br/>Preferred Shelf Number RA1063.47 .M36 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439878439">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Using the biological literature : a practical guideent://SD_ILS/0/SD_ILS:5467162026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Schmidt, Diane, 1956, author.<br/>Preferred Shelf Number QH303.6 .D38 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466558588">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Laboratory protocols in applied life sciencesent://SD_ILS/0/SD_ILS:5476002026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Bisen, Prakash S., author.<br/>Preferred Shelf Number RC71.3 .B57 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466553156">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Novel food preservation and microbial assessment techniquesent://SD_ILS/0/SD_ILS:5451292026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Boziaris, Ioannis S., editor. of compilation.<br/>Preferred Shelf Number QR115 .N68 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466580763">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Ultrastructure of Microalgaeent://SD_ILS/0/SD_ILS:5461082026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Berner, Tamar, author.<br/>Preferred Shelf Number QK568 .M52 B476 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781498710640">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Intestinal microbiota in health and disease : modern conceptsent://SD_ILS/0/SD_ILS:5411692026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Schiffrin, Eduardo J., editor. Marteau, Philippe, editor. Brassart, Dominique, editor.<br/>Preferred Shelf Number RC860 .I575 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482226775">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Manual of security sensitive microbes and toxinsent://SD_ILS/0/SD_ILS:5437112026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Liu, Dongyou, editor.<br/>Preferred Shelf Number QR389 .M36 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466553989">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Introduction to the physical chemistry of foodsent://SD_ILS/0/SD_ILS:5391662026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Ritzoulis, Christos., author. Rhoades, Jonathan.<br/>Preferred Shelf Number TX541 .R58 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466511767">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbiological research and development for the food industryent://SD_ILS/0/SD_ILS:5396922026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Taormina, Peter J., 1973-<br/>Preferred Shelf Number QR115 .M465 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439834848">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biotechnological applications of microalgae : biodiesel and value added productsent://SD_ILS/0/SD_ILS:5416722026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Bux, F. (Faizel)<br/>Preferred Shelf Number TP248.27 .A46 B56 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466515307">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Sewer processes : microbial and chemical process engineering of sewer networksent://SD_ILS/0/SD_ILS:5417942026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hvitved-Jacobsen, Thorkild., author. Vollertsen, Jes. Nielsen, Asbjorn Haaning.<br/>Preferred Shelf Number TD736 .H85 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439881781">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Applications of microbial engineeringent://SD_ILS/0/SD_ILS:5446472026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Gupta, Vijai Kumar, editor. of compilation. Schmoll, Monika, editor. of compilation. Maki, Minna, editor. of compilation.<br/>Preferred Shelf Number QH442 .A67 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466585782">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Environmental soil properties and behaviourent://SD_ILS/0/SD_ILS:5387712026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Yong, R. N. (Raymond Nen), author. Nakano, Masashi, 1937- Pusch, Roland.<br/>Preferred Shelf Number TA710 .Y597 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439845301">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Methods of analysis of food components and additivesent://SD_ILS/0/SD_ILS:5409612026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Otles, Semih.<br/>Preferred Shelf Number TP455 .M48 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439815533">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of animal-based fermented food and beverage technologyent://SD_ILS/0/SD_ILS:5457792026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hui, Y. H. (Yiu H.) Evranuz, E. Ozgul. Chandan, Ramesh C.<br/>Preferred Shelf Number TP371.44 .H358 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439850237">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microfluidics and nanofluidics handbook : fabrication, implementation, and applicationsent://SD_ILS/0/SD_ILS:5396872026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Mitra, Sushanta K. Chakraborty, Suman, 1973-<br/>Preferred Shelf Number TJ853.4 .M53 M5436 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439816738">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Chemistry, physics, and life science principlesent://SD_ILS/0/SD_ILS:5396882026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Mitra, Sushanta K. Chakraborty, Suman, 1973-<br/>Preferred Shelf Number TJ853.4 .M53 M5435 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439816776">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of plant-based fermented food and beverage technologyent://SD_ILS/0/SD_ILS:5437582026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hui, Y. H. (Yiu H.) Evranuz, E. Ozgul. Arroyo-Lopez, Francisco Noe.<br/>Preferred Shelf Number TP371.44 .H358 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439870693">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Molecular detection of human bacterial pathogensent://SD_ILS/0/SD_ILS:5450562026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Liu, Dongyou.<br/>Preferred Shelf Number QR46 .M65 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439812396">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Molecular detection of human bacterial pathogensent://SD_ILS/0/SD_ILS:5375582026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Liu, Dongyou.<br/>Preferred Shelf Number QR46 .M65 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439812396">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microorganisms in home and indoor work environments : diversity, health impacts, investigation and controlent://SD_ILS/0/SD_ILS:5420732026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Flannigan, B. (Brian) Samson, Robert A. Miller, J. D. (J. David)<br/>Preferred Shelf Number QR101 .M537 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420093353">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Arsenic in geosphere and human diseases : As 2010 : 3rd International Congress : Arsenic in the Environment, National Cheng Kung University (NCKU), Tainan, Taiwan, 17-21 May 2010ent://SD_ILS/0/SD_ILS:5412432026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor International Congress Arsenic in the Environment (3rd : 2010 : Tainan, Taiwan) Jean, Jiin-Shuh. Bundschuh, Jochen. Bhattacharya, Prosun.<br/>Preferred Shelf Number QD181 .A7 I58 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781136926310">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pictorial atlas of soil and seed fungi : morphologies of cultured fungi and key to speciesent://SD_ILS/0/SD_ILS:5426472026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Watanabe, Tsuneo, 1937, author.<br/>Preferred Shelf Number QR111 .W267 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439804209">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The hospital autopsy : a manual of fundamental autopsy practiceent://SD_ILS/0/SD_ILS:5441662026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Burton, Julian L. Rutty, Guy N., 1963-<br/>Preferred Shelf Number RB57 .H65 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781444128406">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Development and manufacture of yogurt and other functional dairy productsent://SD_ILS/0/SD_ILS:5456952026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Yildiz, Fatih.<br/>Preferred Shelf Number QR121 .D48 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420082081">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Vermiculture technology : earthworms, organic wastes, and environmental managementent://SD_ILS/0/SD_ILS:5469332026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Edwards, C. A. (Clive Arthur), 1925- Arancon, Norman Q. Sherman, Rhonda L.<br/>Preferred Shelf Number SF597 .E3 V47 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439809884">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Physicochemical aspects of food engineering and processingent://SD_ILS/0/SD_ILS:5470222026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Devahastin, Sakamon, 1974-<br/>Preferred Shelf Number TX541 .P487 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420082425">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Rapid detection and characterization of foodborne pathogens by molecular techniquesent://SD_ILS/0/SD_ILS:5477042026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Levin, Robert E., 1930, author.<br/>Preferred Shelf Number QR115 .L38 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420092431">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of microbiological mediaent://SD_ILS/0/SD_ILS:5374352026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Atlas, Ronald M., 1946, author.<br/>Preferred Shelf Number QR66.3 .A85 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439804087">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The hospital autopsy : a manual of fundamental autopsy practiceent://SD_ILS/0/SD_ILS:5377262026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Burton, Julian L. Rutty, Guy N., 1963-<br/>Preferred Shelf Number RB57 .H65 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781444128406">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Desalination technology : health and environmental impactsent://SD_ILS/0/SD_ILS:5387582026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Cotruvo, Joseph A.<br/>Preferred Shelf Number TD479 .D473 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439828939">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of microbiological mediaent://SD_ILS/0/SD_ILS:5419462026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Atlas, Ronald M., 1946, author.<br/>Preferred Shelf Number QR66.3 .A85 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439804087">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Ready-to-eat foods : microbial concerns and control measuresent://SD_ILS/0/SD_ILS:5420792026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hwang, Andy. Huang, Lihan.<br/>Preferred Shelf Number QR115 .R43 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420068634">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Environmental isotopes in biodegradation and bioremediationent://SD_ILS/0/SD_ILS:5439802026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Aelion, C. Marjorie (Claire Marjorie)<br/>Preferred Shelf Number TD192.5 .E955 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420012613">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Fermented foods and beverages of the worldent://SD_ILS/0/SD_ILS:5440072026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Tamang, Jyoti Prakash. Kailasapathy, Kasipathy.<br/>Preferred Shelf Number TP371.44 .F468 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420094961">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbial limit and bioburden tests : validation approaches and global requirementsent://SD_ILS/0/SD_ILS:5460312026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Clontz, Lucia., author. Clontz, Lucia. Microbial limit and bioburden tests for the pharmaceutical industry.<br/>Preferred Shelf Number RS199 .M53 C57 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420053494">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of food spoilage yeastsent://SD_ILS/0/SD_ILS:5400472026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Deak, Tibor., author.<br/>Preferred Shelf Number QR115 .D348 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420044942">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of prebioticsent://SD_ILS/0/SD_ILS:5429402026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Gibson, Glenn R. Roberfroid, M. B.<br/>Preferred Shelf Number QR171 .I6 H34 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849381829">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbial food contaminationent://SD_ILS/0/SD_ILS:5459062026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Wilson, Charles L.<br/>Preferred Shelf Number QR115 .M456 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420008470">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Soil analysis in forensic taphonomy : chemical and biological effects of buried human remainsent://SD_ILS/0/SD_ILS:5474022026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Tibbett, Mark. Carter, David O.<br/>Preferred Shelf Number RA1063.47 .S65 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420069921">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biofuels : biotechnology, chemistry, and sustainable developmentent://SD_ILS/0/SD_ILS:5399772026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Mousdale, David M., author.<br/>Preferred Shelf Number TP358 .M68 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420051254">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Methods in environmental forensicsent://SD_ILS/0/SD_ILS:5433772026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Mudge, Stephen M.<br/>Preferred Shelf Number TD193.4 .M48 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420006056">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Ocular infectionent://SD_ILS/0/SD_ILS:5381662026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Seal, David V., author. Pleyer, Uwe, 1957-<br/>Preferred Shelf Number RE96 .S43 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420020434">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Antimicrobial susceptibility testing protocolsent://SD_ILS/0/SD_ILS:5382532026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Schwalbe, Richard. Steele-Moore, Lynn. Goodwin, Avery C.<br/>Preferred Shelf Number QR69 .A57 A63 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014495">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Infective endocarditis : management in the era of intravascular devicesent://SD_ILS/0/SD_ILS:5383432026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Brusch, John L.<br/>Preferred Shelf Number RC685 .E5 B78 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420019834">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Guide to microbiological control in pharmaceuticals and medical devicesent://SD_ILS/0/SD_ILS:5455462026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Denyer, S. P. Baird, R. M. (Rosamund M.)<br/>Preferred Shelf Number RS199 .M53 G85 2007 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800925">https://www.taylorfrancis.com/books/9780367800925</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>New techniques in interventional musculoskeletal radiologyent://SD_ILS/0/SD_ILS:5372742026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Schweitzer, Mark E., MD. Laredo, Jean-Denis, 1951-<br/>Preferred Shelf Number RC925.7 .N49 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014303">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Endotoxins : pyrogens, LAL testing and depyrogenationent://SD_ILS/0/SD_ILS:5408812026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Williams, Kevin L.<br/>Preferred Shelf Number QP632 .E4 P43 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420020595">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Ocular infectionent://SD_ILS/0/SD_ILS:5418242026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Seal, David V., author. Pleyer, Uwe, 1957-<br/>Preferred Shelf Number RE96 .S43 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420020434">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Listeria, listeriosis, and food safetyent://SD_ILS/0/SD_ILS:5428362026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Ryser, Elliot T., 1957- Marth, Elmer H.<br/>Preferred Shelf Number QR201 .L7 R9 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420015188">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Antimicrobial susceptibility testing protocolsent://SD_ILS/0/SD_ILS:5429642026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Schwalbe, Richard. Steele-Moore, Lynn. Goodwin, Avery C.<br/>Preferred Shelf Number QR69 .A57 A63 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014495">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Food mycology : a multifaceted approach to fungi and foodent://SD_ILS/0/SD_ILS:5477752026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Dijksterhuis, Jan. Samson, Robert A.<br/>Preferred Shelf Number QK603 .F66 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420020984">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nucleic acid testing for human diseaseent://SD_ILS/0/SD_ILS:5373422026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Lorincz, Attila T.<br/>Preferred Shelf Number RB43.8 .N83 N83 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420016888">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of microbiological media for the examination of foodent://SD_ILS/0/SD_ILS:5458822026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Atlas, Ronald M., 1946, author.<br/>Preferred Shelf Number QR115 .A84 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420002980">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Dairy science and technologyent://SD_ILS/0/SD_ILS:5468282026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Walstra, Pieter., author. Wouters, Jan T. M. Geurts, T. J. (Tom J.)<br/>Preferred Shelf Number SF250.5 .D385 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420028010">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pelvic inflammatory diseaseent://SD_ILS/0/SD_ILS:5380532026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Sweet, Richard L. Wiesenfeld, Harold C.<br/>Preferred Shelf Number RG411 .P45 2006<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780203695043">https://www.taylorfrancis.com/books/9780203695043</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800307">https://www.taylorfrancis.com/books/9780367800307</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of brewingent://SD_ILS/0/SD_ILS:5408362026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Priest, F. G. Stewart, Graham G., 1942-<br/>Preferred Shelf Number TP570 .H23 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420015171">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Metalworking fluidsent://SD_ILS/0/SD_ILS:5389732026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Byers, Jerry P., 1948-<br/>Preferred Shelf Number TJ1077 .M457 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420017731">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Food biotechnologyent://SD_ILS/0/SD_ILS:5418232026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Shetty, Kalidas.<br/>Preferred Shelf Number TP248.65 .F66 F6482 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420027976">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nucleic acid testing for human diseaseent://SD_ILS/0/SD_ILS:5418492026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Lorincz, Attila T.<br/>Preferred Shelf Number RB43.8 .N83 N83 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420016888">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of frozen food packaging and processingent://SD_ILS/0/SD_ILS:5448062026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Sun, Da-Wen.<br/>Preferred Shelf Number TP372.3 .H36 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420027402">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Cyanobacterial toxins of drinking water supplies : cylindrospermopsins and microcystinsent://SD_ILS/0/SD_ILS:5402922026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Falconer, Ian R., author.<br/>Preferred Shelf Number QP632 .C87 F34 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134366491">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Processing fruits : science and technologyent://SD_ILS/0/SD_ILS:5438202026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Barrett, Diane M. Somogyi, Laszlo P. Ramaswamy, Hosahalli S.<br/>Preferred Shelf Number TP440 .P77 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420040074">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>A history of medicineent://SD_ILS/0/SD_ILS:5371662026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Magner, Lois N., 1943, author.<br/>Preferred Shelf Number R131 .M179 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849355905">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Wound healingent://SD_ILS/0/SD_ILS:5377332026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Falabella, Anna, 1964- Kirsner, Robert, 1962-<br/>Preferred Shelf Number RD94 .W663 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780849363290">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Novel food processing technologiesent://SD_ILS/0/SD_ILS:5393572026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Barbosa-Canovas, Gustavo V. Cano, M. Pilar. Tapia, Maria S.<br/>Preferred Shelf Number TP372.8 .N68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203997277">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Probiotics in food safety and human healthent://SD_ILS/0/SD_ILS:5418092026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Goktepe, Ipek., author. Juneja, Vijay K., 1956- Ahmedna, Mohamed.<br/>Preferred Shelf Number QR171 .I6 G645 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420027570">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The soft drinks companion : a technical handbook for the beverage industryent://SD_ILS/0/SD_ILS:5432692026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Shachman, Maurice., author.<br/>Preferred Shelf Number TP630 .S446 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203492123">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Complications in vascular surgeryent://SD_ILS/0/SD_ILS:5378462026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Towne, Jonathan B. Hollier, Larry H.<br/>Preferred Shelf Number RD598.5 .C64 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135526078">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Modeling microbial responses in foodsent://SD_ILS/0/SD_ILS:5412792026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Lu, Xuewen. McKellar, Robin C., 1949-<br/>Preferred Shelf Number QR115 .M575 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203503942">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbial contamination control in the pharmaceutical industryent://SD_ILS/0/SD_ILS:5442962026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Jimenez, Luis.<br/>Preferred Shelf Number RS199 .M53 M527 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135523558">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of food and beverage fermentation technologyent://SD_ILS/0/SD_ILS:5453522026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number TP371.44 .H358 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135537692">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Hernia infections : pathophysiology, diagnosis, treatment, preventionent://SD_ILS/0/SD_ILS:5379102026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Deysine, M Oaximo.<br/>Preferred Shelf Number RD621 .H476 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135523343">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Endophthalmitis : diagnosis and managementent://SD_ILS/0/SD_ILS:5380322026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Peyman, Gholam A., 1935, author. Chiasson, Trisha. Lee, Paul J. Seal, David V.<br/>Preferred Shelf Number RE80 .P49 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135412180">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of microbiological mediaent://SD_ILS/0/SD_ILS:5399132026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Atlas, Ronald M., 1946, author.<br/>Preferred Shelf Number QR66.3 .A85 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420039726">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbiological contamination control in pharmaceutical clean roomsent://SD_ILS/0/SD_ILS:5392032026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Halls, Nigel A., 1945-<br/>Preferred Shelf Number RS199 .M53 M535 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420025804">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Soil organic matter in sustainable agricultureent://SD_ILS/0/SD_ILS:5432772026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Magdoff, Fred, 1942- Weil, Ray R.<br/>Preferred Shelf Number S592.8 .S674 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203496374">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of water and wastewater treatment plant operationsent://SD_ILS/0/SD_ILS:5402252026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Spellman, Frank R., author.<br/>Preferred Shelf Number TD434 .S64 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135463144">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Rapid microbiological methods in the pharmaceutical industryent://SD_ILS/0/SD_ILS:5442812026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Easter, Martin C.<br/>Preferred Shelf Number QR46.5 .R365 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135458034">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Medical management of infectious diseaseent://SD_ILS/0/SD_ILS:5376592026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Grace, Christopher, 1953-<br/>Preferred Shelf Number RC111 .M424 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780824747572">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Drinking water and infectious disease : establishing the linksent://SD_ILS/0/SD_ILS:5382272026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hunter, Paul R. Waite, Mike. Ronchi, Elettra. Organisation for Economic Co-operation and Development.<br/>Preferred Shelf Number RA1216 .D74 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420040524">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Beverage quality and safetyent://SD_ILS/0/SD_ILS:5387182026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Foster, Tammy. Vasavada, Purnendu C.<br/>Preferred Shelf Number TP511 .B48 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203491201">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbial stress adaptation and food safetyent://SD_ILS/0/SD_ILS:5389692026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Yousef, Ahmed Elmeleigy. Juneja, Vijay K., 1956-<br/>Preferred Shelf Number QR115 .M4585 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420012828">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biological risk engineering handbook : infection control and decontaminationent://SD_ILS/0/SD_ILS:5410542026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Boss, Martha J. Day, Dennis W.<br/>Preferred Shelf Number QR48 .B487 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420032161">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Drinking water and infectious disease : establishing the linksent://SD_ILS/0/SD_ILS:5449212026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hunter, Paul R. Waite, Mike. Ronchi, Elettra. Organisation for Economic Co-operation and Development.<br/>Preferred Shelf Number RA1216 .D74 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420040524">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Enzymes in the environment : activity, ecology, and applicationsent://SD_ILS/0/SD_ILS:5402412026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Burns, Richard G. Dick, Richard P., 1950-<br/>Preferred Shelf Number QR90 .E56 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135560379">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>A history of the life sciencesent://SD_ILS/0/SD_ILS:5412982026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Magner, Lois N., 1943, author.<br/>Preferred Shelf Number QH305 .M22 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135564018">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pictorial atlas of soil and seed fungi : morphologies of cultured fungi and key to speciesent://SD_ILS/0/SD_ILS:5426452026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Watanabe, Tsuneo, 1937, author.<br/>Preferred Shelf Number QR111 .W267 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420040821">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Poultry products processing : an industry guideent://SD_ILS/0/SD_ILS:5459582026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Barbut, Shabtai., author.<br/>Preferred Shelf Number TS1968 .B37 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420031744">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>A history of the life sciencesent://SD_ILS/0/SD_ILS:5384352026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Magner, Lois N., 1943, author.<br/>Preferred Shelf Number QH305 .M22 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135564018">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>MICROBIAL SAFETY OF MINIMALLY PROCESSED FOODSent://SD_ILS/0/SD_ILS:5399332026-06-01T15:46:33Z2026-06-01T15:46:33ZPreferred Shelf Number QR115<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429132193">https://www.taylorfrancis.com/books/9780429132193</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sewer processes : microbial and chemical process engineering of sewer networksent://SD_ILS/0/SD_ILS:5399572026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Hvitved-Jacobsen, Thorkild, author.<br/>Preferred Shelf Number TD736 .H85 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420012668">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microorganisms in home and indoor work environments : diversity, health impacts, investigation and controlent://SD_ILS/0/SD_ILS:5403142026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Flannigan, B. Samson, Robert A. Miller, J. D. (J. David)<br/>Preferred Shelf Number QR101 .M537 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134497188">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbial food contaminationent://SD_ILS/0/SD_ILS:5408942026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Wilson, Charles L. Droby, Samir.<br/>Preferred Shelf Number QR115 .M456 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420039030">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of microbiological quality control : pharmaceuticals and medical devicesent://SD_ILS/0/SD_ILS:5413422026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Denyer, S. P. Baird, R. M. (Rosamund M.) Hodges, Norman A.<br/>Preferred Shelf Number QR46.5 .H36 2000<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135739997">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Natural food antimicrobial systemsent://SD_ILS/0/SD_ILS:5465542026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Naidu, A. S.<br/>Preferred Shelf Number QR115 .N33 2000<br/>Electronic Access Taylor & Francis <a href="http://www.taylorfrancis.com/books/9781420039368">http://www.taylorfrancis.com/books/9781420039368</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781466544192">https://www.taylorfrancis.com/books/9781466544192</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781420039368">https://www.taylorfrancis.com/books/9781420039368</a>
Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367801779">https://www.taylorfrancis.com/books/9780367801779</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Organic chemicals : an environmental perspectiveent://SD_ILS/0/SD_ILS:5425602026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Neilson, Alasdair H., author.<br/>Preferred Shelf Number QH545 .W3<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367802578">https://www.taylorfrancis.com/books/9780367802578</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The coliform index and waterborne disease : problems of microbial drinking water assessmentent://SD_ILS/0/SD_ILS:5402152026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Gleeson, Cara., author. Gray, N. F.<br/>Preferred Shelf Number TD384 .G54 1997<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135814755">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Activated sludge : bulking and foaming controlent://SD_ILS/0/SD_ILS:5471082026-06-01T15:46:33Z2026-06-01T15:46:33ZAuthor Wanner, Jirí, author. Taylor and Francis.<br/>Preferred Shelf Number TD756<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781498710817">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>