Search Results for Microbiology - Narrowed by: 2015

Applied microbiology.

2024-09-12T06:41:13Z

Preferred Shelf Number ALFABETİK V.10 1962
Format: Continuing Resources Other
Availability Health Sciences Library~21 ~0

Analytical microbiology

2024-09-12T06:41:13Z

Author Kavanagh, Frederick
Preferred Shelf Number QW 4 KAV 1963- V.1
Format: Books
Availability Health Sciences Library~2

Methods in microbiology

2024-09-12T06:41:13Z

Author Norris, J. R. Norris, J.R.,ort.yaz. Ribbons, D.W., ed.,ort.yaz.
Preferred Shelf Number QW 25 NOR 1969-
Format: Books
Availability Health Sciences Library~1

Molecular medical microbiology

2024-09-12T06:41:13Z

Author Tang, Yi-Wei, editor.
Preferred Shelf Number ONLINE(355460.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123971692
Format: Electronic Resources
Availability Online Library~1

Applied and environmental microbiology.

2024-09-12T06:41:13Z

Author American Society for Microbiology.
Preferred Shelf Number ALFABETİK V.31 1976
Format: Continuing Resources Other
Availability Health Sciences Library~10 ~0

Developments in industrial microbiology.

2024-09-12T06:41:13Z

Author Society for Industrial Microbiology (U.S.). Proceedings of the general meeting.
Preferred Shelf Number ALFABETİK V.2 1961
Format: Continuing Resources Other
Availability Health Sciences Library~15 ~0

Annual review of microbiology.

2024-09-12T06:41:13Z

Author Annual Reviews Inc.
Preferred Shelf Number ALFABETİK V.1 1947
Format: Continuing Resources Other
Availability Health Sciences Library~56 ~0

Critical reviews in microbiology.

2024-09-12T06:41:13Z

Author Chemical Rubber Company.
Preferred Shelf Number ALFABETİK V.19 1993
Format: Continuing Resources Other
Availability Health Sciences Library~13 ~0

Experimental medicine and microbiology.

2024-09-12T06:41:13Z

Author Centralny Instytut Informacji Naukowo-Technicznej i Ekonomicznej (Poland)
Preferred Shelf Number ALFABETİK V.17 1965
Format: Continuing Resources Other
Availability Health Sciences Library~2 ~0

Canadian journal of microbiology.

2024-09-12T06:41:13Z

Author Canadian Society of Microbiologists.
Preferred Shelf Number ALFABETİK V.11 1965
Format: Continuing Resources Other
Availability Health Sciences Library~24 ~0

Advances in applied microbiology.

2024-09-12T06:41:13Z

Author Umbreit, W. W. (Wayne William), 1913- Elsevier
Preferred Shelf Number ALFABETİK V.1 1959
Electronic Access Elektronik eri?im
Format: Continuing Resources Other
Availability Health Sciences Library~32 ~0

Aquaculture microbiology and biotechnology

2024-09-12T06:41:13Z

Author Montet, Didier. Ray, Ramesh C.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Aquaculture microbiology and biotechnology

2024-09-12T06:41:13Z

Wine microbiology and biotechnology

2024-09-12T06:41:13Z

Author Fleet, Graham H., 1946- ed.
Preferred Shelf Number QR 151 W62 1993
Format: Books
Availability Beytepe Library~1

Microbiology : principles and explorations

2024-09-12T06:41:13Z

Author Black, Jacquelyn G., author. Black, Laura J.
Preferred Shelf Number QR41.2 B58 2015
Format: Books
Availability Beytepe Library~1

Microbiology and molecular biology reviews : MMBR.

2024-09-12T06:41:13Z

Author American Society for Microbiology.
Electronic Access http://mmbr.asm.org/ http://www.pubmedcentral.nih.gov/tocrender.fcgi?journal=90
Format: Continuing Resources Other
Availability ~0

Diagnostic microbiology and infectious disease.

2024-09-12T06:41:13Z

Author Elsevier
Preferred Shelf Number ALFABETİK V.2 1984
Format: Continuing Resources Other
Availability Health Sciences Library~6 ~0

Microbial biotechnology : fundamentals of applied microbiology

2024-09-12T06:41:13Z

Author Glazer, Alexander N. Nikaido, Hiroshi, ort. yaz.
Preferred Shelf Number TP 248.27.M53 G57 1995
Format: Books
Availability Beytepe Library~1

Soil microbiology, ecology, and biochemistry

2024-09-12T06:41:13Z

Author Paul, Eldor Alvin, editor.
Preferred Shelf Number ONLINE(355439.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124159556
Format: Electronic Resources
Availability Online Library~1

Dairy microbiology and biochemistry : recent developments

2024-09-12T06:41:13Z

Author ¿̐ưOzer, Barbaros, editor. Akdemir-Evrendilek, Gulsun, editor.
Preferred Shelf Number ONLINE(356925.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

European journal of clinical microbiology and infectious diseases.

2024-09-12T06:41:13Z

Author European Society of Clinical Microbiology.
Preferred Shelf Number ALFABETİK V.10 PART.1 1991
Format: Continuing Resources Other
Availability Health Sciences Library~7 ~0

Flora : the journal of infectious diseses and clinical microbiology = infeksiyon hastalıkları ve klinik mikrobiyoloji dergisi.

2024-09-12T06:41:13Z

Preferred Shelf Number ALFABETİK V.8 2003
Format: Continuing Resources Other
Availability Health Sciences Library~5 ~0

Blackwell's underground clinical vignettes : Microbiology, 3E

2024-09-12T06:41:13Z

Author Bhushan, Vikas, ort. yaz.
Preferred Shelf Number QW 18.2 B632 2002 V.1
Format: Books
Availability Health Sciences Library~2

Bone and joint infections : from microbiology to diagnostics and treatment

2024-09-12T06:41:13Z

Author Zimmerli, Werner, 1948- , editor.
Preferred Shelf Number WE 251 B697 2015
Format: Books
Availability Health Sciences Library~1

Antimicrobial agents and chemotherapy.

2024-09-12T06:41:13Z

Author American society for microbiology.
Preferred Shelf Number ALFABETİK V.23 1983
Format: Continuing Resources Other
Availability Health Sciences Library~81 ~0

Mikrobiyoloji bülteni.

2024-09-12T06:41:13Z

Author Ankara Mikrobiyoloji Derneği. Hacettepe Üniversitesi Tıp Fakültesi Mikrobiyoloji ve Klinik Mikrobiyoloji Anabilim Dalı
Preferred Shelf Number ALFABETİK V.2 1968
Format: Continuing Resources Other
Availability Health Sciences Library~30 ~0

The nucleosome a multi-volume treatise

2024-09-12T06:41:13Z

Author Wolffe, A.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781559389402
Format: Electronic Resources
Availability Online Library~1

Structure and dynamics of membranes

2024-09-12T06:41:13Z

Author Lipowsky, R. (Reinhard), 1953- Sackmann, E. (Erich)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444819758
Format: Electronic Resources
Availability Online Library~1

Phytopathogenic prokaryotes

2024-09-12T06:41:13Z

Author Mount, Mark S. Lacy, George H.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect Vol. 1 ScienceDirect Vol. 2
Format: Electronic Resources
Availability Online Library~1

Handbook of enology

2024-09-12T06:41:13Z

Author Ribereau-Gayon, Pascal. Dubourdieu, Denis, çev. Donèche, Bernard, çev.
Preferred Shelf Number TP548 .H36 2006 V.1
Format: Books
Availability Beytepe Library~1

Türk Mikrobiyoloji Cemiyeti Dergisi = Journal of the Turkish Microbiological Society.

2024-09-12T06:41:13Z

Preferred Shelf Number ALFABETIK V.20 1990
Format: Continuing Resources Other
Availability Health Sciences Library~4 ~0

Cellular immunology.

2024-09-12T06:41:13Z

Preferred Shelf Number ALFABETİK V.1 1970
Format: Continuing Resources Other
Availability Health Sciences Library~102 ~0

Mikrobiyoloji dergisi.

2024-09-12T06:41:13Z

Preferred Shelf Number ALFABETİK V.1 1948
Format: Continuing Resources Other
Availability Health Sciences Library~16 ~0

Endüstriyel mikrobiyolojiye giriş

2024-09-12T06:41:13Z

Author Waites, Micheal J. Turhan, İrfan
Preferred Shelf Number QR41.2 W35 2015
Format: Books
Availability Beytepe Library~3

Genel mikrobiyoloji ve laboratuvar kılavuzu

2024-09-12T06:41:13Z

Author Güven, Selma Demirel Zorba, Nükhet N.
Preferred Shelf Number QR63 G985 2015
Format: Books
Availability Beytepe Library~1

Basic metods for the microbiological analysis of foods

2024-09-12T06:41:13Z

Author Erkmen, Osman, 1955- author
Preferred Shelf Number QR115 E652 2015
Format: Books
Availability Beytepe Library~1

Handbook of fermented meat and poultry

2024-09-12T06:41:13Z

Author Toldrá, Fidel, editor. Hui, Y. H. (Yiu H.), editor. Astiasarán Anchia, Iciar, editor. Sebranek, Joseph G. (Joseph George), editor. Talon, Régine, editor.
Preferred Shelf Number ONLINE(341570.1)
Electronic Access ebrary http://site.ebrary.com/id/10960905 John Wiley http://dx.doi.org/10.1002/9781118522653
Format: Electronic Resources
Availability Online Library~1

Advances in fermented foods and beverages : improving quality, technologies and health benefits

2024-09-12T06:41:13Z

Author Holzapfel, Wilhelm, editor. Alessandria, V., contributor.
Preferred Shelf Number ONLINE(355454.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781782420156
Format: Electronic Resources
Availability Online Library~1

Microbial biotechnology : progress and trends

2024-09-12T06:41:13Z

Author Harzevili, Farshad Darvishi, editor. Chen, Hongzhang, editor.
Preferred Shelf Number ONLINE(357030.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Handbook of indigenous foods involving alkaline fermentation

2024-09-12T06:41:13Z

Author Sarkar, Prabir K. (Prabir Kumar), editor of compilation. Nout, M. J. Robert, editor of compilation.
Preferred Shelf Number ONLINE(356361.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Microorganisms and fermentation of traditional foods

2024-09-12T06:41:13Z

Author Ray, Ramesh C., editor. Montet, Didier, editor.
Preferred Shelf Number ONLINE(356650.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Microbial food safety and preservation techniques

2024-09-12T06:41:13Z

Author Rai, V. Ravishankar, editor. Bai, Jamuna A. (Jamuna Aswathanarayn), editor.
Preferred Shelf Number ONLINE(356808.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Food safety chemistry : toxicant occurrence, analysis and mitigation

2024-09-12T06:41:13Z

Author Yu, Liangli, editor. Wang, Shuo, 1969- editor. Sun, Baoguo, 1961- editor.
Preferred Shelf Number ONLINE(356818.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Handbook of laboratory animal bacteriology

2024-09-12T06:41:13Z

Author Hansen, Axel Kornerup, author. Nielsen, Dennis Sandris, 1977- author.
Preferred Shelf Number ONLINE(356583.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Health and the gut : the emerging role of intestinal microbiota in disease and therapeutics

2024-09-12T06:41:13Z

Author Olds, William, editor.
Preferred Shelf Number ONLINE(356586.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Radio frequency heating in food processing : principles and applications

2024-09-12T06:41:13Z

Author Awuah, George B., editor. Ramaswamy, Hosahalli S., editor. Tang, Juming, editor.
Preferred Shelf Number ONLINE(356697.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Endüstri'de ve farmasötik ürünlerde mikrobiyoloji

2024-09-12T06:41:13Z

Author Tan, Emir
Preferred Shelf Number QW 75 T1611 2015
Format: Books
Availability Health Sciences Library~1

Akıllı mikrop

2024-09-12T06:41:13Z

Author Pechere, Jean-Claude Küçüker, Mine Anğ. Yumuk, Zeki.
Preferred Shelf Number QW 4 P53 2015
Format: Books
Availability Health Sciences Library~1

Osteomyelitis of the Foot and Ankle Medical and Surgical Management

2024-09-12T06:41:13Z

Author Boffeli, Troy J. editor. SpringerLink (Online service)
Preferred Shelf Number XX(519499.1)
Electronic Access https://doi.org/10.1007/978-3-319-18926-0
Format: Electronic Resources
Availability Online Library~1

Dry Mouth A Clinical Guide on Causes, Effects and Treatments

2024-09-12T06:41:13Z

Author Carpenter, Guy. editor. SpringerLink (Online service)
Preferred Shelf Number XX(519502.1)
Electronic Access https://doi.org/10.1007/978-3-642-55154-3
Format: Electronic Resources
Availability Online Library~1

Practical Medical and Surgical Management of Chronic Rhinosinusitis

2024-09-12T06:41:13Z

Author Batra, Pete S. editor. Han, Joseph K. editor. SpringerLink (Online service)
Preferred Shelf Number XX(519631.1)
Electronic Access https://doi.org/10.1007/978-3-319-16724-4
Format: Electronic Resources
Availability Online Library~1

Otitis Media: State of the art concepts and treatment

2024-09-12T06:41:13Z

Author Preciado, Diego. editor. SpringerLink (Online service)
Preferred Shelf Number XX(519692.1)
Electronic Access https://doi.org/10.1007/978-3-319-17888-2
Format: Electronic Resources
Availability Online Library~1

The Etiology of Atopic Dermatitis

2024-09-12T06:41:13Z

Author Allen, Herbert B. author. SpringerLink (Online service)
Preferred Shelf Number XX(519787.1)
Electronic Access https://doi.org/10.1007/978-1-4471-6545-3
Format: Electronic Resources
Availability Online Library~1

Biofilms in the food environment

2024-09-12T06:41:13Z

Author Pometto, Anthony L., III, author. Demirci, Ali (Food engineer)
Preferred Shelf Number ONLINE
Electronic Access Wiley Online Library
Format: Electronic Resources
Availability Online Library~1

Medication-Related Osteonecrosis of the Jaws Bisphosphonates, Denosumab, and New Agents

2024-09-12T06:41:13Z

Author Otto, Sven. editor. SpringerLink (Online service)
Preferred Shelf Number XX(519731.1)
Electronic Access https://doi.org/10.1007/978-3-662-43733-9
Format: Electronic Resources
Availability Online Library~1

European Instructional Lectures Volume 15, 2015, 16th EFORT Congress, Prague, Czech Republic

2024-09-12T06:41:13Z

Author Bentley, George. editor. SpringerLink (Online service)
Preferred Shelf Number XX(519909.1)
Electronic Access https://doi.org/10.1007/978-3-662-46287-4
Format: Electronic Resources
Availability Online Library~1

A Concise Guide to Endodontic Procedures

2024-09-12T06:41:13Z

Author Murray, Peter. author. SpringerLink (Online service)
Preferred Shelf Number XX(520019.1)
Electronic Access https://doi.org/10.1007/978-3-662-43730-8
Format: Electronic Resources
Availability Online Library~1

Practical Pharmaceutics An International Guideline for the Preparation, Care and Use of Medicinal Products

2024-09-12T06:41:13Z

Author Bouwman-Boer, Yvonne. editor. Fenton-May, V'Iain. editor. Le Brun, Paul. editor. SpringerLink (Online service)
Preferred Shelf Number XX(520057.1)
Electronic Access https://doi.org/10.1007/978-3-319-15814-3
Format: Electronic Resources
Availability Online Library~1