Search Results for Microorganisms. - Narrowed by: Biochemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMicroorganisms.$0026qf$003dSUBJECT$002509Subject$002509Biochemistry.$002509Biochemistry.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-11-19T06:33:43Z Regulated Proteolysis in Microorganisms ent://SD_ILS/0/SD_ILS:336113 2024-11-19T06:33:43Z 2024-11-19T06:33:43Z Author&#160;Dougan, David A. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(336113.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-94-007-5940-4">http://dx.doi.org/10.1007/978-94-007-5940-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Iron Nutrition in Plants and Rhizospheric Microorganisms ent://SD_ILS/0/SD_ILS:169267 2024-11-19T06:33:43Z 2024-11-19T06:33:43Z Author&#160;Barton, Larry L. editor.&#160;Abadia, Javier. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/1-4020-4743-6">http://dx.doi.org/10.1007/1-4020-4743-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Isoprenoid Synthesis in Plants and Microorganisms New Concepts and Experimental Approaches ent://SD_ILS/0/SD_ILS:331421 2024-11-19T06:33:43Z 2024-11-19T06:33:43Z Author&#160;Bach, Thomas J. editor.&#160;Rohmer, Michel. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(331421.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-4063-5">http://dx.doi.org/10.1007/978-1-4614-4063-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biology of Microorganisms on Grapes, in Must and in Wine ent://SD_ILS/0/SD_ILS:188703 2024-11-19T06:33:43Z 2024-11-19T06:33:43Z Author&#160;K&ouml;nig, Helmut. editor.&#160;Unden, Gottfried. editor.&#160;Fr&ouml;hlich, J&uuml;rgen. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-85463-0">http://dx.doi.org/10.1007/978-3-540-85463-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical processes with participation of biological and related compounds biophysical and -chemical aspects of porphyrins, pigments, drugs, biodegradable polymers and nanofibers ent://SD_ILS/0/SD_ILS:290031 2024-11-19T06:33:43Z 2024-11-19T06:33:43Z Author&#160;Lomova, T. N. (Tatyana N.)&#160;Zaikov, G. E. (Gennadi? Efremovich), 1935-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789004190917">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>