Search Results for Microstructure - Narrowed by: 2009 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMicrostructure$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ps$003d300? 2026-01-21T20:51:18Z VLSI electronics microstructure science ent://SD_ILS/0/SD_ILS:254938 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Einspruch, Norman G.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122341236">http://www.sciencedirect.com/science/book/9780122341236</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Parallel distributed processing : explorations in the microstructure of cognition ent://SD_ILS/0/SD_ILS:90758 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Rumelhart, David E.&#160;McClelland, James L., ort. yaz.&#160;University of California, San Diego. PDP Research Group.<br/>Preferred Shelf Number&#160;BF 455 R853 1986 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Microstructure and Texture in Steels and Other Materials ent://SD_ILS/0/SD_ILS:175975 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Haldar, Arunansu. editor.&#160;Suwas, Satyam. editor.&#160;Bhattacharjee, Debashish. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-84882-454-6">http://dx.doi.org/10.1007/978-1-84882-454-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Silicon molecular beam epitaxy proceedings of the 3rd International Symposium on Silicon Molecular Beam Epitaxy, Symposium A of the 1989 E-MRS Conference, Strasbourg, France, 30 May-2 June 1989 ent://SD_ILS/0/SD_ILS:256105 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;International Symposium on Silicon Molecular Beam Epitaxy (3rd : 1989 : Strasbourg, France)&#160;Kasper, Erich.&#160;Parker, E. H. C.&#160;European Materials Research Society.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444886200">http://www.sciencedirect.com/science/book/9780444886200</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> 3D images of materials structures processing and analysis ent://SD_ILS/0/SD_ILS:304950 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Ohser, Joachim.&#160;Schladitz, Katja.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481782">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481782</a> John Wiley <a href="http://dx.doi.org/10.1002/9783527628308">http://dx.doi.org/10.1002/9783527628308</a> Inhaltstext <a href="http://deposit.d-nb.de/cgi-bin/dokserv?id=3261150&prov=M&dok_var=1&dok_ext=htm">http://deposit.d-nb.de/cgi-bin/dokserv?id=3261150&prov=M&dok_var=1&dok_ext=htm</a> OverDrive (PDF) <a href="http://www.contentreserve.com/TitleInfo.asp?ID={11698241-500D-4953-82DB-71F82BA1ED05}&Format=50">http://www.contentreserve.com/TitleInfo.asp?ID={11698241-500D-4953-82DB-71F82BA1ED05}&Format=50</a> Image <a href="http://images.contentreserve.com/ImageType-100/1387-1/{11698241-500D-4953-82DB-71F82BA1ED05}Img100.jpg">http://images.contentreserve.com/ImageType-100/1387-1/{11698241-500D-4953-82DB-71F82BA1ED05}Img100.jpg</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Micromechanics of granular materials ent://SD_ILS/0/SD_ILS:297974 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Cambou, Bernard.&#160;Jean, Michel, 1940-&#160;Radja&iuml;, Farhang.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=477641">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=477641</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470611616">http://dx.doi.org/10.1002/9780470611616</a> <a href="http://site.ebrary.com/lib/alltitles/Doc?id=10361182">http://site.ebrary.com/lib/alltitles/Doc?id=10361182</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hot embossing theory and technology of microreplication ent://SD_ILS/0/SD_ILS:145585 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Worgull, Matthias.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780815515791">http://www.sciencedirect.com/science/book/9780815515791</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of muscle foods analysis ent://SD_ILS/0/SD_ILS:546081 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX556 .M4 H38 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420045307">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Flat-rolled steel processes : advanced technologies ent://SD_ILS/0/SD_ILS:542057 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Ginzburg, Vladimir B., 1935-<br/>Preferred Shelf Number&#160;TS340 .F576 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420072938">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Advances in food dehydration ent://SD_ILS/0/SD_ILS:541086 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Ratti, Cristina.<br/>Preferred Shelf Number&#160;TP371.5 .A37 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420052534">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Microcomputed tomography : methodology and applications ent://SD_ILS/0/SD_ILS:542480 2026-01-21T20:51:18Z 2026-01-21T20:51:18Z Author&#160;Stock, Stuart R., author.<br/>Preferred Shelf Number&#160;RC78.7 .T6 S73 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420058772">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>