Search Results for Milk - Narrowed by: Thesis - 2005 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMilk$0026qf$003dITYPE$002509Material$002bType$0025091$00253ATEZ$002509Thesis$0026qf$003dPUBDATE$002509Publication$002bDate$0025092005$0025092005$0026ps$003d300$0026isd$003dtrue? 2024-09-07T12:07:45Z Kat&#305; margarin bitmi&#351; &uuml;r&uuml;n ya&#287;s&#305;z kuru madde analizinin sonucunun yapay n&ouml;ral a&#287; kullan&#305;larak tahmin edilmesi = Prediction of the total salt and milk percentage at the finished product quality control stage of margarine using artificial neural network model ent://SD_ILS/0/SD_ILS:100052 2024-09-07T12:07:45Z 2024-09-07T12:07:45Z Author&#160;Tantalkaya, Metin.<br/>Preferred Shelf Number&#160;TEZ/7244 T169 2005<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Fonksiyonel beyaz peynir &uuml;retiminde s&uuml;t ya&#287;&#305; yerine baz&#305; alternatif maddelerin kullan&#305;m&#305; ve bunlar&#305;n kalite parametreleri &uuml;zerine etkisi = Utilization of alternative substances instead of milk fat in functional white cheese production and their effect on the quality parameters ent://SD_ILS/0/SD_ILS:100181 2024-09-07T12:07:45Z 2024-09-07T12:07:45Z Author&#160;Arslan, Seher.<br/>Preferred Shelf Number&#160;TEZ/7276 A781 2005<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>