Search Results for Milk - Narrowed by: 2011SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMilk$0026qf$003dPUBDATE$002509Publication$002bDate$0025092011$0025092011$0026ps$003d300?2024-12-04T16:51:28ZRe-imagining milkent://SD_ILS/0/SD_ILS:2653622024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Wiley, Andrea S., 1962-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203836972">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Milk : a Local and Global Historyent://SD_ILS/0/SD_ILS:3755562024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Valenze, Deborah M., 1953- author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.2307/j.ctt1nq6f4">http://www.jstor.org/stable/10.2307/j.ctt1nq6f4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Resveratrolün Süt Proteinleri ve Maillard Tepkimesine Etkileri = Effects of Resveratrol on Milk Proteins and Maillard Reactionent://SD_ILS/0/SD_ILS:1398092024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Acar, Furkan.<br/>Preferred Shelf Number TEZ 10113 .A23 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Milk and Milk Products in Human Nutrition 67th Nestlé Nutrition Institute Workshop, Pediatric Program, Marrakech, March 2010ent://SD_ILS/0/SD_ILS:1645162024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Clemens,R.A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=254518">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=254518</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developments in dairy chemistryent://SD_ILS/0/SD_ILS:470162024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Breastfeeding a guide for the medical professionent://SD_ILS/0/SD_ILS:1453332024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Lawrence, Ruth A., 1924- Lawrence, Robert M. (Robert Michael), 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781437707885">http://www.sciencedirect.com/science/book/9781437707885</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Who cloned my cat? fun adventures in biotechnologyent://SD_ILS/0/SD_ILS:2908962024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Reinhard, Renneberg. Bofinger, Manfred. Chow, Ming Fai.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9789814267663">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Medication safety in pregnancy and breastfeedingent://SD_ILS/0/SD_ILS:2937892024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Koren, Gideon, 1947-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/medication-safety-in-pregnancy-breastfeeding">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Breastfeeding a guide for the medical professionent://SD_ILS/0/SD_ILS:3064362024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Lawrence, Ruth A., 1924- Lawrence, Robert M. (Robert Michael), 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781437707885">http://www.sciencedirect.com/science/book/9781437707885</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Probiotic foods in health and diseaseent://SD_ILS/0/SD_ILS:2915662024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Nair, G. Balakrish. Takeda, Yoshifumi, 1935- National Institute of Cholera & Enteric Diseases (India) Indian Council of Medical Research.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439852200">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Drugs in pregnancy and lactationent://SD_ILS/0/SD_ILS:3211322024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Briggs, Gerald G. Freeman, Roger K., 1935- Yaffe, Sumner J., 1923- Ovid Technologies, Inc.<br/>Preferred Shelf Number ONLINE(321132.1)<br/>Electronic Access <a href="http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=booktext&NEWS=N&DF=bookdb&AN=01438854/9th_Edition&XPATH=/PG(0)">Authentication may be required:</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Holy bones, holy dust : how relics shaped the history of Medieval Europeent://SD_ILS/0/SD_ILS:3766652024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Freeman, Charles, 1947-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.2307/j.ctt1nphg7">http://www.jstor.org/stable/10.2307/j.ctt1nphg7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical, biological, and functional aspects of food lipidsent://SD_ILS/0/SD_ILS:2879582024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439802380">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food allergens analysis instrumentation and methodsent://SD_ILS/0/SD_ILS:2888722024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Nollet, Leo M. L., 1948- Hengel, Arjon J. van.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439815052">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sensory analysis of foods of animal originent://SD_ILS/0/SD_ILS:2888832024-12-04T16:51:28Z2024-12-04T16:51:28ZAuthor Nollet, Leo M. L., 1948- Toldr,̀ Fidel.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439847961">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>