Search Results for Milk - Narrowed by: Dairy products in human nutrition. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMilk$0026qf$003dSUBJECT$002509Subject$002509Dairy$002bproducts$002bin$002bhuman$002bnutrition.$002509Dairy$002bproducts$002bin$002bhuman$002bnutrition.$0026ps$003d300$0026isd$003dtrue? 2024-07-25T02:44:47Z Milk and dairy products as functional foods ent://SD_ILS/0/SD_ILS:341629 2024-07-25T02:44:47Z 2024-07-25T02:44:47Z Author&#160;Kanekanian, Ara, editor.<br/>Preferred Shelf Number&#160;ONLINE(341629.1)<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781118635056">http://dx.doi.org/10.1002/9781118635056</a> MyiLibrary <a href="http://www.myilibrary.com?id=601770">http://www.myilibrary.com?id=601770</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive components in milk and dairy products ent://SD_ILS/0/SD_ILS:303796 2024-07-25T02:44:47Z 2024-07-25T02:44:47Z Author&#160;Park, Young W.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780813821504">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>