Search Results for Milk proteins. - Narrowed by: 2011
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMilk$002bproteins.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092011$0025092011$0026ps$003d300?dt=list
2026-06-05T23:57:33Z
Resveratrolün Süt Proteinleri ve Maillard Tepkimesine Etkileri = Effects of Resveratrol on Milk Proteins and Maillard Reaction
ent://SD_ILS/0/SD_ILS:139809
2026-06-05T23:57:33Z
2026-06-05T23:57:33Z
Author Acar, Furkan.<br/>Preferred Shelf Number TEZ 10113 .A23 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Developments in dairy chemistry
ent://SD_ILS/0/SD_ILS:47016
2026-06-05T23:57:33Z
2026-06-05T23:57:33Z
Author Fox, P. F., ed. by<br/>Preferred Shelf Number SF 253 D44 V.3<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Chemical, biological, and functional aspects of food lipids
ent://SD_ILS/0/SD_ILS:546090
2026-06-05T23:57:33Z
2026-06-05T23:57:33Z
Author Sikorski, Zdzislaw E. Kosakowska, Anna, 1938-<br/>Preferred Shelf Number TP453 .L56 C48 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439802380">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>