Search Results for Milk trade -- Technological innovations. - Narrowed by: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMilk$002btrade$002b--$002bTechnological$002binnovations.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300?
2024-11-03T06:31:21Z
Dairy processing handbook .
ent://SD_ILS/0/SD_ILS:389505
2024-11-03T06:31:21Z
2024-11-03T06:31:21Z
Preferred Shelf Number SF250.5 D35 2015<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Advances in dairy ingredients
ent://SD_ILS/0/SD_ILS:305228
2024-11-03T06:31:21Z
2024-11-03T06:31:21Z
Author Smithers, Geoffrey W. Augustin, M. A. Institute of Food Technologists.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://lib.myilibrary.com?id=418169">Connect to MyiLibrary resource.</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118448205">http://dx.doi.org/10.1002/9781118448205</a>
ebrary <a href="http://site.ebrary.com/id/10634638">http://site.ebrary.com/id/10634638</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>