Search Results for Minerals in human nutrition.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMinerals$002bin$002bhuman$002bnutrition.$0026ps$003d300?2024-09-06T01:22:52ZMinerals in animal and human nutritionent://SD_ILS/0/SD_ILS:2584552024-09-06T01:22:52Z2024-09-06T01:22:52ZAuthor McDowell, L. R., 1941-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444513670">http://www.sciencedirect.com/science/book/9780444513670</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Yaşamı destekleme sanatı : vitamin, mineral ve besin takviyelerini bilinçli kullanım kılavuzuent://SD_ILS/0/SD_ILS:5100072024-09-06T01:22:52Z2024-09-06T01:22:52ZAuthor Özata, Metin. Bektaş, Atilla. Türköz, Barış.<br/>Preferred Shelf Number QP771 O938 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Vitamins & minerals demystified a self-teaching guideent://SD_ILS/0/SD_ILS:2942152024-09-06T01:22:52Z2024-09-06T01:22:52ZAuthor Blake, Steve, ND.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/vitamins-minerals-demystified">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of prebioticsent://SD_ILS/0/SD_ILS:2910232024-09-06T01:22:52Z2024-09-06T01:22:52ZAuthor Gibson, Glenn R. Roberfroid, M. B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780849381829">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of minerals as nutritional supplementsent://SD_ILS/0/SD_ILS:2910102024-09-06T01:22:52Z2024-09-06T01:22:52ZAuthor DiSilvestro, Robert A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203489673">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Soy protein products characteristics, nutritional aspects, and utilizationent://SD_ILS/0/SD_ILS:2851522024-09-06T01:22:52Z2024-09-06T01:22:52ZAuthor Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>