Search Results for Monitoring. - Narrowed by: Food science. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dMonitoring.$0026qf$003dSUBJECT$002509Subject$002509Food$002bscience.$002509Food$002bscience.$0026ic$003dtrue$0026ps$003d300?dt=list 2024-12-18T01:55:38Z Berichte zur Lebensmittelsicherheit 2011 Monitoring ent://SD_ILS/0/SD_ILS:336561 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Dombrowski, Saskia. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(336561.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0348-0580-3">http://dx.doi.org/10.1007/978-3-0348-0580-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2011 Zoonosen-Monitoring ent://SD_ILS/0/SD_ILS:336562 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Dombrowski, Saskia. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(336562.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0348-0660-2">http://dx.doi.org/10.1007/978-3-0348-0660-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2012 Monitoring ent://SD_ILS/0/SD_ILS:336569 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Dombrowski, Saskia. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(336569.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-319-02991-7">http://dx.doi.org/10.1007/978-3-319-02991-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2009 Lebensmittel-Monitoring ent://SD_ILS/0/SD_ILS:176725 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Dombrowski, Saskia. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0348-0095-2">http://dx.doi.org/10.1007/978-3-0348-0095-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2008 Lebensmittel-Monitoring ent://SD_ILS/0/SD_ILS:176661 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Brandt, Peter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0346-0256-3">http://dx.doi.org/10.1007/978-3-0346-0256-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2006 Lebensmittel-Monitoring ent://SD_ILS/0/SD_ILS:198124 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Brandt, Peter. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-7643-8703-7">http://dx.doi.org/10.1007/978-3-7643-8703-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2007 Lebensmittel-Monitoring ent://SD_ILS/0/SD_ILS:198180 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Brandt, Peter. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-7643-8913-0">http://dx.doi.org/10.1007/978-3-7643-8913-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2005 Lebensmittel-Monitoring ent://SD_ILS/0/SD_ILS:198044 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Brandt, Peter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-7643-8347-3">http://dx.doi.org/10.1007/978-3-7643-8347-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reports on Food Safety 2005 Food Monitoring ent://SD_ILS/0/SD_ILS:198058 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Brandt, Peter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-7643-8408-1">http://dx.doi.org/10.1007/978-3-7643-8408-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Ion-Selective Electrodes ent://SD_ILS/0/SD_ILS:334317 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Mikhelson, Konstantin N. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(334317.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-36886-8">http://dx.doi.org/10.1007/978-3-642-36886-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Agricultural Implications of the Fukushima Nuclear Accident ent://SD_ILS/0/SD_ILS:335421 2024-12-18T01:55:38Z 2024-12-18T01:55:38Z Author&#160;Nakanishi, Tomoko M. editor.&#160;Tanoi, Keitaro. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(335421.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-4-431-54328-2">http://dx.doi.org/10.1007/978-4-431-54328-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>