Search Results for Natural foods industry. - Narrowed by: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNatural$002bfoods$002bindustry.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026te$003dILS$0026ps$003d300?dt=list
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Food and society
ent://SD_ILS/0/SD_ILS:522402
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Author Gibson, Mark, 1957- editor.<br/>Preferred Shelf Number XX(522402.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118085">https://www.sciencedirect.com/science/book/9780128118085</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Innovation in healthy and functional foods
ent://SD_ILS/0/SD_ILS:268804
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Author Ghosh, Dilip K.<br/>Preferred Shelf Number TP370 I566 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Innovation in healthy and functional foods
ent://SD_ILS/0/SD_ILS:288075
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Author Ghosh, Dilip K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439862698">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Organic Meat Production and Processing
ent://SD_ILS/0/SD_ILS:299169
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Author Ricke, Steven C., 1957-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821886">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821886</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118229088">http://dx.doi.org/10.1002/9781118229088</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Specialty foods processing technology, quality, and safety
ent://SD_ILS/0/SD_ILS:285277
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Author Zhao, Yanyun, Dr.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439854242">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The handbook of organic and fair trade food marketing
ent://SD_ILS/0/SD_ILS:303020
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Author Wright, Simon, 1957- McCrea, Diane. Sainsbury's (Firm) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006025809-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006025809-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470996096">http://dx.doi.org/10.1002/9780470996096</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>