Search Results for Near infrared spectroscopy.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNear$002binfrared$002bspectroscopy.$0026ic$003dtrue$0026ps$003d300?2024-09-02T07:19:41ZNear-infrared spectroscopy principles, instruments, applicationsent://SD_ILS/0/SD_ILS:3022622024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Siesler, H. W., 1943- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527612666">http://dx.doi.org/10.1002/9783527612666</a>
John Wiley <a href="http://onlinelibrary.wiley.com/book/10.1002/9783527612666">http://onlinelibrary.wiley.com/book/10.1002/9783527612666</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481367">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481367</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Application of Near Infrared Spectroscopy in Biomedicineent://SD_ILS/0/SD_ILS:3319852024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Jue, Thomas. editor. Masuda, Kazumi. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331985.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-6252-1">http://dx.doi.org/10.1007/978-1-4614-6252-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Practical guide to interpretive near-infrared spectroscopyent://SD_ILS/0/SD_ILS:2848332024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Workman, Jerry. Weyer, Lois.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420018318">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pharmaceutical and medical applications of near-infrared spectroscopyent://SD_ILS/0/SD_ILS:2902462024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Ciurczak, Emil W., 1945- Drennen, James K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203910153">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pharmaceutical and medical applications of near-infrared spectroscopyent://SD_ILS/0/SD_ILS:3568502024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Ciurczak, Emil W., 1945- author. Igne, Beno¿̐ưit, author.<br/>Preferred Shelf Number ONLINE(356850.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781498704465">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Practical guide and spectral atlas for interpretive near-infrared spectroscopyent://SD_ILS/0/SD_ILS:2916102024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Workman, Jerry. Weyer, Lois.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439875261">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Near-infrared spectroscopy in food science and technologyent://SD_ILS/0/SD_ILS:2967682024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Ozaki, Y. (Yukihiro) McClure, W. F. (William F.) Christy, Alfred A. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0470047704">http://dx.doi.org/10.1002/0470047704</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical analysis of food : techniques and applicationsent://SD_ILS/0/SD_ILS:5224402024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Pic�o, Yolanda.<br/>Preferred Shelf Number XX(522440.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128132661">https://www.sciencedirect.com/science/book/9780128132661</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Image-Guided Urologic Surgeryent://SD_ILS/0/SD_ILS:5200652024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Liao, Joseph C. editor. Su, Li-Ming. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520065.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1450-0">https://doi.org/10.1007/978-1-4939-1450-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Interventional Cardiology Imaging An Essential Guideent://SD_ILS/0/SD_ILS:5193792024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Abbas, Amr E. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519379.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4471-5239-2">https://doi.org/10.1007/978-1-4471-5239-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Neuroanesthesia and Cerebrospinal Protectionent://SD_ILS/0/SD_ILS:5197652024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Uchino, Hiroyuki. editor. Ushijima, Kazuo. editor. Ikeda, Yukio. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519765.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-4-431-54490-6">https://doi.org/10.1007/978-4-431-54490-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Near-infrared organic materials and emerging applicationsent://SD_ILS/0/SD_ILS:2863452024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Wang, Zhi Yuan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439861943">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biosignal processing principles and practicesent://SD_ILS/0/SD_ILS:2916492024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Liang, Hualou. Bronzino, Joseph D., 1937- Peterson, Donald R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439871447">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Spectroscopy new uses and implicationsent://SD_ILS/0/SD_ILS:2862582024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Williams, Roy H., 1966-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466562318">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Support vector machines and their application in chemistry and biotechnologyent://SD_ILS/0/SD_ILS:2915752024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Liang, Yizeng.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439821282">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Approaches to the conformational analysis of biopharmaceuticalsent://SD_ILS/0/SD_ILS:2915142024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Lundblad, Roger L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439807811">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of near-infrared analysisent://SD_ILS/0/SD_ILS:2893862024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Burns, Donald A., 1929- Ciurczak, Emil W., 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420007374">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of optical sensing of glucose in biological fluids and tissuesent://SD_ILS/0/SD_ILS:2900192024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Tuchin, V. V. (Valeri? Viktorovich)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781584889755">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of near-infrared analysisent://SD_ILS/0/SD_ILS:2865872024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Burns, Donald A., 1929- Ciurczak, Emil W., 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420002577">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Near-infrared applications in biotechnologyent://SD_ILS/0/SD_ILS:2912782024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Raghavachari, Ramesh.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420030242">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Near-infrared technology : in the agricultural and food industriesent://SD_ILS/0/SD_ILS:785262024-09-02T07:19:41Z2024-09-02T07:19:41ZAuthor Williams, Phil, ed. Norris, Karl H., ed. American Association of Cereal Chemists.<br/>Preferred Shelf Number TX 547.2.I53 N43 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>