Search Results for Newman, C. Walter. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNewman$00252C$002bC.$002bWalter.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list 2026-03-29T05:46:41Z Barley for food and health science, technology, and products ent://SD_ILS/0/SD_ILS:297356 2026-03-29T05:46:41Z 2026-03-29T05:46:41Z Author&#160;Newman, Rosemary K.&#160;Newman, C. Walter.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470369333">http://dx.doi.org/10.1002/9780470369333</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Whole grains and their bioactives : composition and health ent://SD_ILS/0/SD_ILS:595097 2026-03-29T05:46:41Z 2026-03-29T05:46:41Z Author&#160;Johnson, Jodee, editor.&#160;Wallace, Taylor C., editor.<br/>Preferred Shelf Number&#160;QK861 .W56 2019<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119129486">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119129486</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>