Search Results for Nord, F. F. - Narrowed by: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNord$00252C$002bF.$002bF.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ps$003d300$0026isd$003dtrue?2026-02-27T15:00:38ZAdvances in enzymology and related areas of molecular biologyent://SD_ILS/0/SD_ILS:2947782026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Meister, Alton. Purich, Daniel L. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470123201">http://dx.doi.org/10.1002/9780470123201</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume 31ent://SD_ILS/0/SD_ILS:2947352026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122761">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume 45ent://SD_ILS/0/SD_ILS:2947492026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122907">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume 34ent://SD_ILS/0/SD_ILS:2947382026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122792">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume 33ent://SD_ILS/0/SD_ILS:2947372026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122785">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume 30ent://SD_ILS/0/SD_ILS:2947342026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122754">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume 29ent://SD_ILS/0/SD_ILS:2947332026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122747">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XXVIIent://SD_ILS/0/SD_ILS:2985942026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122723">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XXVIent://SD_ILS/0/SD_ILS:2985932026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122716">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XXent://SD_ILS/0/SD_ILS:2947262026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122655">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XIXent://SD_ILS/0/SD_ILS:2947252026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122648">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XVIIent://SD_ILS/0/SD_ILS:2947232026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122624">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XVIent://SD_ILS/0/SD_ILS:2947222026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122617">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XVent://SD_ILS/0/SD_ILS:2947212026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122600">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume XIIent://SD_ILS/0/SD_ILS:2947182026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122570">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume IXent://SD_ILS/0/SD_ILS:2985922026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122549">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Volume VIIIent://SD_ILS/0/SD_ILS:2985912026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122532">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume VIIent://SD_ILS/0/SD_ILS:2947152026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122525">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume IVent://SD_ILS/0/SD_ILS:2947132026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Werkman, C. H. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122495">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume VIent://SD_ILS/0/SD_ILS:2985902026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122518">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume Vent://SD_ILS/0/SD_ILS:2947142026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Werkman, C. H. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122501">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects. Volume IIent://SD_ILS/0/SD_ILS:2985882026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Werkman, C. H. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122471">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects. Volume 1ent://SD_ILS/0/SD_ILS:2985872026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. Werkman, C. H. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122464">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Vol. 32ent://SD_ILS/0/SD_ILS:2947362026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122778">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology . Volume 28ent://SD_ILS/0/SD_ILS:2947322026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122730">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XXVent://SD_ILS/0/SD_ILS:2947312026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122709">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XXIIIent://SD_ILS/0/SD_ILS:2947292026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Meister, Alton. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122686">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XXIIent://SD_ILS/0/SD_ILS:2947282026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122679">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XXIent://SD_ILS/0/SD_ILS:2947272026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122662">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XIVent://SD_ILS/0/SD_ILS:2947202026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122594">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XIIIent://SD_ILS/0/SD_ILS:2947192026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122587">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related subjects of biochemistry. Volume XIent://SD_ILS/0/SD_ILS:2947172026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Nord, F. F. (Friedrich Franz), 1889-1973. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122563">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Vol. 71ent://SD_ILS/0/SD_ILS:2947752026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Meister, Alton. Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470123171">http://dx.doi.org/10.1002/9780470123171</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology Vol. 52ent://SD_ILS/0/SD_ILS:2947562026-02-27T15:00:38Z2026-02-27T15:00:38ZAuthor Meister, Alton. Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470122976">http://dx.doi.org/10.1002/9780470122976</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>