Search Results for Nutrition - Narrowed by: Online Library - 2015SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092015$0025092015$0026te$003dILS$0026ps$003d300?2024-11-10T15:02:26ZNutrition and epigeneticsent://SD_ILS/0/SD_ILS:3568932024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Ho, Emily, 1972- editor. Domann, Frederick, editor.<br/>Preferred Shelf Number ONLINE(356893.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482203820">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Glutamine in Clinical Nutritionent://SD_ILS/0/SD_ILS:5200932024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520093.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1932-1">https://doi.org/10.1007/978-1-4939-1932-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Bone Healthent://SD_ILS/0/SD_ILS:5197622024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519762.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-2001-3">https://doi.org/10.1007/978-1-4939-2001-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Lipids : nutrition and healthent://SD_ILS/0/SD_ILS:3564112024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Leray, Claude, author.<br/>Preferred Shelf Number ONLINE(356411.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482242324">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Clinical Nutrition and Agingent://SD_ILS/0/SD_ILS:5194562024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Bales, Connie Watkins. editor. Locher, Julie L. editor. Saltzman, Edward. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519456.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1929-1">https://doi.org/10.1007/978-1-4939-1929-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition for the Primary Care Providerent://SD_ILS/0/SD_ILS:3244672024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Bier, D.M.<br/>Preferred Shelf Number ONLINE(324467.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02666-5">http://www.karger.com/?ISBN=978-3-318-02666-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews in food and nutrition toxicityent://SD_ILS/0/SD_ILS:2864272024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203634523">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet and Nutrition in Critical Careent://SD_ILS/0/SD_ILS:5196652024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519665.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4614-7836-2">https://doi.org/10.1007/978-1-4614-7836-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Metabolomics as a tool in nutrition researchent://SD_ILS/0/SD_ILS:3553692024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Sebedio, J.-L., editor. Brennan, L. (Lance), editor.<br/>Preferred Shelf Number ONLINE(355369.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420842">http://www.sciencedirect.com/science/book/9781782420842</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition in Cystic Fibrosis A Guide for Cliniciansent://SD_ILS/0/SD_ILS:5194622024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Yen, Elizabeth H. editor. Leonard, Amanda Radmer. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519462.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-16387-1">https://doi.org/10.1007/978-3-319-16387-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Preventive Nutrition The Comprehensive Guide for Health Professionalsent://SD_ILS/0/SD_ILS:5194672024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519467.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Branched Chain Amino Acids in Clinical Nutrition Volume 2ent://SD_ILS/0/SD_ILS:5200222024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520022.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1914-7">https://doi.org/10.1007/978-1-4939-1914-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Branched Chain Amino Acids in Clinical Nutrition Volume 1ent://SD_ILS/0/SD_ILS:5193952024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519395.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1923-9">https://doi.org/10.1007/978-1-4939-1923-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Health and Nutrition in Adolescents and Young Women: Preparing for the Next Generation 80th Nestlé Nutrition Institute Workshop, Bali, November 2013ent://SD_ILS/0/SD_ILS:3244552024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Bhutta, Z.A.<br/>Preferred Shelf Number ONLINE(324455.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02671-9">http://www.karger.com/?ISBN=978-3-318-02671-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet and nutrition in dementia and cognitive declineent://SD_ILS/0/SD_ILS:3553952024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Martin, Colin R., author. Preedy, Victor R., author. Abbatecola, Angela Marie, contributor.<br/>Preferred Shelf Number ONLINE(355395.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124078246">http://www.sciencedirect.com/science/book/9780124078246</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition in clinical practice a comprehensive, evidence-based manual for the practitionerent://SD_ILS/0/SD_ILS:3212962024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Katz, David L., 1963- Friedman, Rachel S. C. Lucan, Sean C. Ovid Technologies, Inc.<br/>Preferred Shelf Number ONLINE(321296.1)<br/>Electronic Access <a href="http://ovidsp.ovid.com/ovidweb.cgi?T=JS&PAGE=booktext&NEWS=N&DF=bookdb&AN=01817274/3rd_Edition&XPATH=/PG(0)">Authentication may be required:</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Molecular nutrition and diabetes : a volume in the molecular nutrition seriesent://SD_ILS/0/SD_ILS:4586622024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Mauricio, Didac, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128015858">http://www.sciencedirect.com/science/book/9780128015858</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition Management of Inherited Metabolic Diseases Lessons from Metabolic Universityent://SD_ILS/0/SD_ILS:5195742024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Bernstein, Laurie E. editor. Rohr, Fran. editor. Helm, Joanna R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519574.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-14621-8">https://doi.org/10.1007/978-3-319-14621-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Metabolic Syndrome and Complications of Pregnancy The Potential Preventive Role of Nutritionent://SD_ILS/0/SD_ILS:5198392024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Ferrazzi, Enrico. editor. Sears, Barry. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519839.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-16853-1">https://doi.org/10.1007/978-3-319-16853-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Intravenous Lipid Emulsionsent://SD_ILS/0/SD_ILS:3244612024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Calder, P.C.<br/>Preferred Shelf Number ONLINE(324461.1)<br/>Electronic Access <a href="http://www.karger.com/?ISBN=978-3-318-02752-5">http://www.karger.com/?ISBN=978-3-318-02752-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Flavour development, analysis and perception in food and beveragesent://SD_ILS/0/SD_ILS:3553332024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Parker, J. K., editor. Elmore, J. S., editor. Methven, L., editor. Balagiannis, D. P., contributor.<br/>Preferred Shelf Number ONLINE(355333.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782421030">http://www.sciencedirect.com/science/book/9781782421030</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary supplements : safety, efficacy and qualityent://SD_ILS/0/SD_ILS:3553722024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Berginc, K. (Katja), editor. Kreft, S. (Samo), 1972- editor.<br/>Preferred Shelf Number ONLINE(355372.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420767">http://www.sciencedirect.com/science/book/9781782420767</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in fermented foods and beverages : improving quality, technologies and health benefitsent://SD_ILS/0/SD_ILS:3554542024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Holzapfel, Wilhelm, editor. Alessandria, V., contributor.<br/>Preferred Shelf Number ONLINE(355454.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420156">http://www.sciencedirect.com/science/book/9781782420156</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Heat treatment for insect control : developments and applicationsent://SD_ILS/0/SD_ILS:3554742024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Hammond, David, author.<br/>Preferred Shelf Number ONLINE(355474.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780857097767">http://www.sciencedirect.com/science/book/9780857097767</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of food allergen detection and controlent://SD_ILS/0/SD_ILS:3555132024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Flanagan, Simon, editor.<br/>Preferred Shelf Number ONLINE(355513.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781782420125">http://www.sciencedirect.com/science/book/9781782420125</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>High throughput screening for food safety assessment : biosensor technologies, hyperspectral imaging and practical applicationsent://SD_ILS/0/SD_ILS:3555282024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Bhunia, Arun K., editor. Kim, Moon S., editor. Taitt, Chris R., editor.<br/>Preferred Shelf Number ONLINE(355528.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780857098016">http://www.sciencedirect.com/science/book/9780857098016</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Applied food protein chemistryent://SD_ILS/0/SD_ILS:3422422024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Ustunol, Zeynep, 1960- editor.<br/>Preferred Shelf Number ONLINE(342242.1)<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118860588">http://dx.doi.org/10.1002/9781118860588</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Mediterranean diet : an evidenced based approachent://SD_ILS/0/SD_ILS:3553312024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.<br/>Preferred Shelf Number ONLINE(355331.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124078499">http://www.sciencedirect.com/science/book/9780124078499</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional marine lifeent://SD_ILS/0/SD_ILS:3566482024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Santhanam, Ramasamy, 1946- author.<br/>Preferred Shelf Number ONLINE(356648.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482262063">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Local food environments : food access in Americaent://SD_ILS/0/SD_ILS:3569062024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Morland, Kimberly B., editor of compilation.<br/>Preferred Shelf Number ONLINE(356906.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466567795">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of lipids in human function : fatty acidsent://SD_ILS/0/SD_ILS:4586982024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Watson, Ronald R. (Ronald Ross), editor. Meester, Fabien De, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781630670368">https://www.sciencedirect.com/science/book/9781630670368</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Acute Nephrology for the Critical Care Physicianent://SD_ILS/0/SD_ILS:5194652024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Oudemans-van Straaten, Heleen M. editor. Forni, Lui G. editor. Groeneveld, A.B. Johan. editor. Bagshaw, Sean M. editor. Joannidis, Michael. editor.<br/>Preferred Shelf Number XX(519465.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-17389-4">https://doi.org/10.1007/978-3-319-17389-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>A Case Approach to Perioperative Drug-Drug Interactionsent://SD_ILS/0/SD_ILS:5194692024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Marcucci, Catherine. editor. Hutchens, Michael P. editor. Wittwer, Erica D. editor. Weingarten, Toby N. editor. Sprung, Juraj. editor.<br/>Preferred Shelf Number XX(519469.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4614-7495-1">https://doi.org/10.1007/978-1-4614-7495-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Optimizing Treatment for Children in the Developing Worldent://SD_ILS/0/SD_ILS:5194722024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor MacLeod, Stuart. editor. Hill, Suzanne. editor. Koren, Gideon. editor. Rane, Anders. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519472.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-15750-4">https://doi.org/10.1007/978-3-319-15750-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Evidence-Based Critical Careent://SD_ILS/0/SD_ILS:5193892024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Marik, Paul Ellis. author. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519389.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-11020-2">https://doi.org/10.1007/978-3-319-11020-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pediatric and Congenital Cardiac Care Volume 2: Quality Improvement and Patient Safetyent://SD_ILS/0/SD_ILS:5193962024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Barach, Paul R. editor. Jacobs, Jeffery P. editor. Lipshultz, Steven E. editor. Laussen, Peter C. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519396.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4471-6566-8">https://doi.org/10.1007/978-1-4471-6566-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Clinical Companion in Nephrologyent://SD_ILS/0/SD_ILS:5195382024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Findlay, Mark. author. Isles, Christopher. author. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519538.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-14868-7">https://doi.org/10.1007/978-3-319-14868-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Annual Update in Intensive Care and Emergency Medicine 2015ent://SD_ILS/0/SD_ILS:5195622024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Vincent, Jean-Louis. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519562.1)<br/>Electronic Access <a 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href="https://doi.org/10.1007/978-3-319-13832-9">https://doi.org/10.1007/978-3-319-13832-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Perioperative Medicine Consult Handbookent://SD_ILS/0/SD_ILS:5200482024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Jackson, Molly Blackley. editor. Mookherjee, Somnath. editor. Hamlin, Nason P. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520048.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-09366-6">https://doi.org/10.1007/978-3-319-09366-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Essentials of Pharmacology for Anesthesia, Pain Medicine, and Critical Careent://SD_ILS/0/SD_ILS:5200582024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Kaye, Alan David. editor. Kaye, Adam M. editor. Urman, Richard D. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520058.1)<br/>Electronic Access <a 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Aspectsent://SD_ILS/0/SD_ILS:5197272024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Lucchese, Marcello. editor. Scopinaro, Nicola. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519727.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-15356-8">https://doi.org/10.1007/978-3-319-15356-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Female Athlete Triad A Clinical Guideent://SD_ILS/0/SD_ILS:5197282024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Gordon, Catherine M. editor. LeBoff, Meryl S. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519728.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4899-7525-6">https://doi.org/10.1007/978-1-4899-7525-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pocket Guide to Kidney Stone Prevention Dietary and Medical Therapyent://SD_ILS/0/SD_ILS:5199332024-11-10T15:02:26Z2024-11-10T15:02:26ZAuthor Monga, Manoj. 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