Search Results for Nutrition - Narrowed by: Food.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$0026qf$003dSUBJECT$002509Subject$002509Food.$002509Food.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?2024-11-10T14:24:55ZFood processing and nutritionent://SD_ILS/0/SD_ILS:2502242024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Bender, Arnold E. (Arnold Eric)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120864508">http://www.sciencedirect.com/science/book/9780120864508</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of nutrition and foodent://SD_ILS/0/SD_ILS:2881882024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Berdanier, Carolyn D., editor of compilation. Dwyer, Johanna T., editor of compilation. Heber, David, editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466505728">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Krause's food & the nutrition care processent://SD_ILS/0/SD_ILS:3115712024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Mahan, L. Kathleen. Éditeur scientifique. Escott-Stump, Sylvia. Éditeur scientifique. Raymond, Janice L. Krause Mendelson, Marie (1906-1994). Auteur adapté /précédent.<br/>Preferred Shelf Number WB 400 K91 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Encyclopedia of foods a guide to healthy nutritionent://SD_ILS/0/SD_ILS:2500402024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Mayo Clinic. University of California, Los Angeles. Dole Food Company.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122198038">http://www.sciencedirect.com/science/book/9780122198038</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Developing food products for consumers with specific dietary needsent://SD_ILS/0/SD_ILS:4588852024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Osborn, Steve, editor. Morley, Wayne, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081003299">http://www.sciencedirect.com/science/book/9780081003299</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sizi yalanlarla beslemekent://SD_ILS/0/SD_ILS:4799692024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Hari, Vani. Savaş, Pınar.<br/>Preferred Shelf Number RA784 H364 2019<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food in contextent://SD_ILS/0/SD_ILS:3411372024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Lerner, Brenda Wilmoth, editor. Lerner, K. Lee, editor. Gale Group.<br/>Preferred Shelf Number ONLINE(341137.1)<br/>Electronic Access <a href="http://find.galegroup.com/openurl/openurl?url_ver=Z39.88-2004&url_ctx_fmt=info:ofi/fmt:kev:mtx:ctx&req_dat=info:sid/gale:ugnid:hu_tr&res_id=info:sid/gale:GVRL&ctx_enc=info:ofi:enc:UTF-8&rft_val_fmt=info:ofi/fmt:kev:mtx:book&rft_id=info:sid/gale:bmcode:recid/3SZI">Available for Hacettepe University via Gale Virtual Reference Library. Click here to access</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Yaşasın yemek: beslenme ve kilo yönetimi,Prof. dr. Osman Müftüoğlu ile sil baştanent://SD_ILS/0/SD_ILS:3116282024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Müftüoğlu, Osman.<br/>Preferred Shelf Number QP143 M84 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Beslenme ve besinlerent://SD_ILS/0/SD_ILS:1249202024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Yaşar, Hikmet. Melek, Suat.<br/>Preferred Shelf Number TX 353 Y29 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Turizmde beslenme ilkeleri ve mönü planlamaent://SD_ILS/0/SD_ILS:1255392024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Türkan, Cemal.<br/>Preferred Shelf Number TX353 .T87 2007<br/>Format: Books<br/>Availability Social Sciences Library~1<br/>Beslenme ilkeleri ve mönü planlamaent://SD_ILS/0/SD_ILS:1255862024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Bulduk, Sıdıka.<br/>Preferred Shelf Number TX353 .B85 2005<br/>Format: Books<br/>Availability Social Sciences Library~1<br/>Hafifleyin gençleşinent://SD_ILS/0/SD_ILS:983962024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Müftüoğlu, Osman.<br/>Preferred Shelf Number QP143 M84 2004<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Besinler ve beslenmeent://SD_ILS/0/SD_ILS:1178662024-11-10T14:24:55Z2024-11-10T14:24:55ZAuthor Yaşar, Hikmet. Melek, Suat.<br/>Preferred Shelf Number TX 353 Y29 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>