Search Results for Nutrition - Narrowed by: Nutrition Assessment
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dNutrition$0026qf$003dSUBJECT$002509Subject$002509Nutrition$002bAssessment$002509Nutrition$002bAssessment$0026ic$003dtrue$0026ps$003d300?
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Advanced nutrition and dietetics in nutrition support
ent://SD_ILS/0/SD_ILS:593965
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Author Hickson, Mary, 1966- editor. Smith, Sara, 1970- editor. British Dietetic Association.<br/>Preferred Shelf Number RA645 .N87 A38 2018<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118993880">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118993880</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional management of the surgical patient
ent://SD_ILS/0/SD_ILS:598262
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Author Phillips, Mary E. (Mary Elizabeth), editor.<br/>Preferred Shelf Number RM217 .N738 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119809128">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119809128</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Functional foods and beverages : in vitro assessment of nutritional, sensory, and safety properties
ent://SD_ILS/0/SD_ILS:594456
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Author Bordenave, Nicolas, 1980- editor. Institute of Food Technologists.<br/>Preferred Shelf Number QP144 .F85 F8636 2018<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823309">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118823309</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Dietitian's guide to assessment and documentation
ent://SD_ILS/0/SD_ILS:132908
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Author Morris, Jacqueline C.<br/>Preferred Shelf Number QU 146.1 M872 2011<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Metal sektöründe faaliyet gösteren bir işyerinde çalışanların beslenme alışkanlıkları
ent://SD_ILS/0/SD_ILS:117674
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Author Sözen, Selen.<br/>Preferred Shelf Number TEZ WA 400 S9975 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Narkolepsili hastalarda omega-3 yağ asitlerinin uyku, plazma oreksin A düzeyine etkisi ve hastaların beslenme durumlarının değerlendrilmesi
ent://SD_ILS/0/SD_ILS:127012
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Author Karadağ, Makbule Gezmen.<br/>Preferred Shelf Number TEZ QU 145 K1811 2008<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional assessment
ent://SD_ILS/0/SD_ILS:108492
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Author Lee, Robert D., 1952- Nieman, David C., 1950-<br/>Preferred Shelf Number QU 146.1 L479 2007<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Nutritional screening and assessment tools
ent://SD_ILS/0/SD_ILS:116737
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Author Jones, J. M. (Jeanne Mary), 1956-<br/>Preferred Shelf Number QU 146.1 J77 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Principles of nutritional assessment
ent://SD_ILS/0/SD_ILS:358695
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Author Gibson, Rosalind S.<br/>Preferred Shelf Number QU 145 G449 2005<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>